MAGGIE'S CHEESE BALL
A co-worker brought this in to work around Thanksgiving time. She shaped it as a pumpkin (so cute!), but you can just shape it as a ball or whatever else. Very good, and easy!
Provided by SarahG.
Categories Spreads
Time 10m
Yield 1 cheese ball, 8-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together and mold to shape.
- Garnish with celery greens on top, if desired.
Nutrition Facts : Calories 332.7, Fat 31.7, SaturatedFat 20, Cholesterol 100.2, Sodium 341.4, Carbohydrate 2.2, Sugar 0.2, Protein 10.6
MAGGIES CHEESE BALL
Make and share this Maggies Cheese Ball recipe from Food.com.
Provided by Lurdez
Categories Spreads
Time 25m
Yield 1 cheese ball, 20-30 serving(s)
Number Of Ingredients 7
Steps:
- First empty cream cheese into BIG bowl, then shake Worcestershire sauce, let soak inches.
- Chop turkey, ham & beef, one at a time in small food processor or hand chop and add to.
- Cream cheese - mix in with cream cheese as you chop each different meat.
- The green onions, I chop last because they are messy and then add to cream cheese. Then mix really, really, really, well and form into "CHEESE BALL" Add more Worcestershire at the end, if you like....
- "Note: 1 package of meat = 2 oz, if you want to change to deli select thin slice, 1 package = 5 oz or 6 oz".
Nutrition Facts : Calories 218.8, Fat 20.4, SaturatedFat 10.7, Cholesterol 61.9, Sodium 328.2, Carbohydrate 3.9, Fiber 0.5, Sugar 2.2, Protein 5.8
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