Mango Passion Fruit Lassi Recipes

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MANGO PASSION FRUIT LASSI

Make and share this Mango Passion Fruit Lassi recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9



Mango Passion Fruit Lassi image

Steps:

  • Scoop out the pulp from the passion fruit.
  • Strain the pulp through a sieve into a small bowl. Discard the seeds.
  • Squeeze out the juice from the ginger into the passion fruit. Discard the ginger pulp.
  • Add chopped mango, passion fruit pulp, yogurt, milk, honey, lime juice and ice to a stand blender.
  • Blend mixture on high until smooth and frothy.
  • Serve lassi in tall chilled glasses with a pinch of cardamom on top.

Nutrition Facts : Calories 261.3, Fat 6.6, SaturatedFat 4, Cholesterol 24.5, Sodium 94.5, Carbohydrate 47.5, Fiber 3.4, Sugar 40, Protein 7.2

2 mangoes, peeled and seeded, diced
3 passion fruit, pulp removed and strained
1 tablespoon gingerroot, minced and juice reserved
2 cups yogurt
1 cup milk
1/4 cup honey
1/2 lime, juice of
12 ice cubes
1 pinch cardamom

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