Maple Hot Chocolate Recipes
MAPLE SYRUP HOT CHOCOLATE
Delicious hot chocolate!
Provided by luckycharm416
Categories Drinks Recipes Hot Chocolate Recipes
Time 7m
Yield 1
Number Of Ingredients 3
Steps:
- Bring milk to a boil in a small saucepan. Add maple syrup and cocoa powder, stirring occasionally, until completely dissolved.
Nutrition Facts : Calories 124.4 calories, Carbohydrate 22.6 g, Cholesterol 4.9 mg, Fat 0.6 g, Fiber 0.9 g, Protein 8.8 g, SaturatedFat 0.4 g, Sodium 104.7 mg, Sugar 20.1 g
SIMPLEST HOT CHOCOLATE (WITH MAPLE SYRUP AND NO REFINED SUGAR)
Being a former sugar addict, this recipe was my saving grace. It has just the right amount of cocoa and that hint of sweetness that my palate desires!
Provided by Liz McGuire
Categories Drinks Recipes Hot Chocolate Recipes
Time 7m
Yield 1
Number Of Ingredients 4
Steps:
- Pour milk into a microwave-safe measuring cup; heat in a microwave oven for 1 minute and 30 seconds. Place maple syrup, cocoa powder, and vanilla extract in a mug; pour in 1/3 of the hot milk and stir well. Add remaining hot milk.
Nutrition Facts : Calories 217.2 calories, Carbohydrate 27.7 g, Cholesterol 24.4 mg, Fat 8.7 g, Fiber 1.8 g, Protein 8.9 g, SaturatedFat 5 g, Sodium 100.7 mg, Sugar 23.3 g
MAPLE HOT CHOCOLATE (OR MINT)
Delicious on a cold winter's night! You can make this with either maple or mint extract, or any other flavoring you think might be good. Don't be tempted to leave out the butter, it makes it creamier. This is not a low-fat recipe, but you can risk it on occasion!
Provided by JenSmith
Categories Beverages
Time 12m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, combine sugar, cocoa and salt. Stir in hot water and butter; bring to a boil.
- Add the milk, maple (or mint) flavoring, vanilla and 8 marshmallows. Heat through, stirring occasionally, until marshmallows are melted.
- Ladle into mugs and top each with a marshmallow.
Nutrition Facts : Calories 305.4, Fat 12, SaturatedFat 7.5, Cholesterol 41.8, Sodium 230.2, Carbohydrate 41.8, Fiber 0.5, Sugar 24.7, Protein 8.7
MAPLE HOT CHOCOLATE
Maple makes this drink even more special! Great on a cold winter night, or after a day out in the snow. Recipe comes from the Maple Syrup Cookbook by Ken Haedrich.
Provided by Whisper
Categories Beverages
Time 7m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat the milk and chocolate in a double boiler over simmering water until the chocolate is melted and well incorporated; do not boil.
- Remove from heat; stir in the maple syrup.
- Pour into a mug and top with whipped cream, if desired.
Nutrition Facts : Calories 447.9, Fat 37.6, SaturatedFat 22.9, Cholesterol 24.4, Sodium 111.8, Carbohydrate 32.4, Fiber 9.4, Sugar 17.3, Protein 15.2
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