THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
'MARGARITA' DIP
Inspired by the famous Margarita cocktail, this yummy dip gets its flavor from OJ and limeade concentrate. Clever, right? Delicious, too!
Provided by My Food and Family
Categories Recipes
Time 1h10m
Yield 1-3/4 cups or 14 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Beat first 3 ingredients in medium bowl with mixer until blended. Gently stir in COOL WHIP.
- Refrigerate 1 hour.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 15 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
MARGARITA DIP
A wonderful creamy fruit dip that tastes like a margarita.
Provided by sanzoe
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h10m
Yield 12
Number Of Ingredients 5
Steps:
- Use an electric mixer to beat the softened cream cheese, margarita mix, orange juice, and confectioners' sugar in a large bowl until smooth. Thoroughly fold whipped cream into mixture. Cover and chill 1 hour to blend flavors before serving.
Nutrition Facts : Calories 90.6 calories, Carbohydrate 4.8 g, Cholesterol 23.9 mg, Fat 7.4 g, Protein 1.5 g, SaturatedFat 4.7 g, Sodium 60.7 mg, Sugar 4.1 g
MARGARITA DIP
Found this in one of my old cookbooks called..."Great American RV Club Cookbook"...it says that this is a great dip with fresh fruit. Cooking time includes chill time...
Provided by teresas
Categories Cheese
Time 2h5m
Yield 1 cup, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together with a mixer, until smooth.
- Chill for at least two hours.
Nutrition Facts : Calories 111.7, Fat 9.7, SaturatedFat 5.5, Cholesterol 31.2, Sodium 127.6, Carbohydrate 4.9, Sugar 4.6, Protein 1.7
MARGARITA FRUIT DIP
Impress your guests with this margarita flavored fruit dip, refrigerated and served with strawberries. Cream cheese, whipping cream and citrus make this an elegant appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h15m
Yield 28
Number Of Ingredients 6
Steps:
- Beat cream cheese, margarita mix, orange juice and lime peel in large bowl with electric mixer on low speed until smooth.
- Beat whipping cream in chilled small bowl with electric mixer on high speed until stiff. Fold into cream cheese mixture. Cover and refrigerate 1 hour.
- Serve dip with strawberries.
Nutrition Facts : Calories 85, Carbohydrate 4 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 50 mg
"MARGARITA" DIP
Make and share this "margarita" Dip recipe from Food.com.
Provided by Shellbelle
Categories Lunch/Snacks
Time 1h10m
Yield 1 3/4 cup
Number Of Ingredients 4
Steps:
- Beat cream cheese, limeade concentrate and orange juice in medium bowl with electric mixer on medium speed until well blended. Gently stir in Cool Whip; cover.
- Refrigerate at least 1 hour.
- Serve with cut-up fresh fruit.
- If you want to jazz it up a bit: Serve in a wide-brimmed margarita glass and dip the rim of the glass in sugar before filling with the dip.
Nutrition Facts : Calories 682.5, Fat 57.9, SaturatedFat 36.4, Cholesterol 189.5, Sodium 396.8, Carbohydrate 32.5, Sugar 27, Protein 10.6
FRUIT KABOBS WITH MARGARITA DIP
Your adult guests will love the flavor of this cool and creamy margarita fruit dip recipe. Serve the kabobs either as a snack or dessert. -Michelle Zapf, Kingsland, Georgia
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 kabobs (1-1/2 cups dip).
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. Beat in whipping cream until fluffy. Meanwhile, thread fruits and cake on metal or wooden skewers. Serve with dip.
Nutrition Facts : Calories 273 calories, Fat 18g fat (11g saturated fat), Cholesterol 78mg cholesterol, Sodium 97mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 3g protein.
MARGARITA DIP
Make and share this Margarita Dip recipe from Food.com.
Provided by Audrey M
Categories Mixer
Time 16m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- In a large mixing bowl, add cream cheese, margarita mix, orange juice, and lime peel.
- With a hand held electric mixer, beat cream cheese mixture on low until smooth.
- Fold in whip topping.
- Cover and refrigerate for 1 hour before serving.
- To serve, take a large margarita glass.
- Dip rim of glass into lemon, lime or orange juice and then colored sugar.
- Spoon in carefully the cream cheese mixture.
- Serve with whole strawberries.
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