Meat Potato Patties For Dogs Recipes

MEAT AND POTATO PATTIES

During World War II, when meat was rationed and had to be purchased with tokens, this recipe went a long way in feeding a family. To this day, I still reach for it whenever I want something different from regular hamburgers. By the way, children really like these (just as I did when I was a child!).- Gladys Klein, Burlington Wisconsin

Provided by Taste of Home

Categories Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 10

Meat and Potato Patties image

Steps:

Combine the first 6 ingredients. Shape into 4 patties; press to flatten slightly. In a large skillet, heat oil over medium-high heat. Brown patties on both sides; drain. Add tomato juice. Simmer, covered, until a thermometer inserted into meat reads 160°, 20-25 minutes. Remove patties to a serving platter; keep warm. , Whisk flour into water; gradually add to skillet. Reduce heat to medium-low; cook, stirring constantly, until thickened. Spoon over patties. Serve immediately.

Nutrition Facts : Calories 237 calories, Fat 12g fat (4g saturated fat), Cholesterol 99mg cholesterol, Sodium 373mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 20g protein.

Ingredients

3/4 pound lean ground beef (90% lean)
3/4 cup finely shredded potatoes
1/4 cup finely chopped onion
2 tablespoons chopped green pepper
1 large egg, beaten
1/4 teaspoon salt
1 tablespoon canola oil
1 cup tomato juice
1 tablespoon all-purpose flour
1/4 cup water

MEAT & POTATO PATTIES FOR DOGS

These patties provide nutrition similar to a meal. For dogs counting calories, you can reduce meal size and feed part of the daily ration as treats. Portion size: For small dogs, 1 patty; for medium dogs, 2 patties; for large dogs, 4 patties

Provided by The Daycare Lady

Categories < 30 Mins

Time 25m

Yield 24 patties, 6-24 serving(s)

Number Of Ingredients 4

Meat & Potato Patties for Dogs image

Steps:

Preheat oven to 350.
Puree the meat and carrots in a food processor until smooth.
Thoroughly mix all the ingredients together.
Roll into small balls, press into patties, and bake for 15 minutes or until firm.
The patties will keep for 2 weeks in the refrigerator. Freezing is not recommended.

Nutrition Facts : Calories 118.7, Fat 5.7, SaturatedFat 2.5, Cholesterol 24.2, Sodium 53.1, Carbohydrate 9.4, Fiber 0.8, Sugar 2.8, Protein 7.4

Ingredients

6 ounces ground beef or 6 ounces chicken
1/2 cup carrot, grated
1 cup instant potato flakes
4 tablespoons powdered milk

POTATO BURGERS

Some folks might call this recipe a form of Swedish potato sausage. I call it getting my meat and potatoes in one dish-deliciously!-Mary Arnold, Long Prairie, Minnesota

Provided by Taste of Home

Categories Lunch

Time 40m

Yield 6-8 servings.

Number Of Ingredients 7

Potato Burgers image

Steps:

In a bowl, combine beef, potatoes, onion, salt and pepper; mix well. Shape into six to eight patties., In a skillet, brown patties. Add water; simmer for 15 minutes or until the patties are cooked through. Serve on hamburger buns, if desired, or as a breakfast sausage.

Nutrition Facts : Calories 148 calories, Fat 7g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 177mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 12g protein.

Ingredients

1 pound ground beef
2 cups grated peeled potatoes
1/2 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup water
Hamburger buns, optional

GRANNY'S MEAT & POTATO PATTIES

This recipe is one my 100-year-old grandmother (granny to all) made often. It is not only economical, it is hearty and tasty. It is easy to throw together and is made from items she almost always had on hand. Photo by Bing.

Provided by Martha Price

Categories Beef

Time 40m

Number Of Ingredients 11

Granny's Meat & Potato Patties image

Steps:

1. Mix together ground beef, potatoes, onion, green pepper, egg and salt. Shape into four patties.
2. Over medium heat, brown the patties in the oil; drain. Add tomato juice. Reduce heat; simmer 20 - 25 minutes or until meat is no longer pink. Remove patties to a serving platter; keep warm.
3. Combine flour and water; gradually add to juice in skillet. Cook over medium-low heat, stirring constantly, until thickened - a few minutes. Spoon over patties, sprinkle with green onions, and serve.

Ingredients

3/4 lb ground beef
3/4 c coarsely grated potatoes
1/4 c finely chopped onion
2 Tbsp chopped green pepper, optional
1 egg, beaten
1/2 tsp salt
2 Tbsp cooking oil
1 c tomato juice
1 Tbsp flour
1/4 c water
1 - 2 chopped green onions, optional

POOCHIE MEAT CAKES

I have 4 dogs, ranging from 5 yrs - 17 yrs old (Terriers of all sizes). After the big dog food scare, I didn't want to take chances so I tried to figure out a healthy recipe for them, something that had all the nutrients and fat they needed. This is what I came up with and my dogs absolutely loved it! The nice thing about this recipe is that it can be eaten by the humans as well.

Provided by Shelly H

Categories 100+ Everyday Cooking Recipes

Time 2h

Yield 36

Number Of Ingredients 10

Poochie Meat Cakes image

Steps:

Preheat oven to 400 degrees F (205 degrees C). Grease 36 cups of 3 large muffin tins.
In a medium saucepan, combine the rice with water. Bring to a boil over high heat, uncovered, and cook 10 minutes. Reduce heat to low, cover, and simmer 20 minutes. Remove from heat, let cool several minutes, then fluff with a fork and set aside.
In a large bowl, combine the potatoes, carrots, celery, ground beef, and eggs. Mix ingredients together using your hands or a sturdy spoon. Add salt, olive oil, rolled oats, and rice; mix well.
Fill each muffin cup with some of the meat mixture, and pat down the to make it firm. Bake 45 minutes, or until surface feels set. Cool on a rack 10 minutes or longer.
Remove the meat cakes by turning the muffin tin upside down over a sheet of aluminum foil. Tap each muffin cup to release the cake. Refrigerate or freeze in sealed plastic bags. NOTE: Do not feed to dogs while still hot.

Nutrition Facts : Calories 308.9 calories, Carbohydrate 12.8 g, Cholesterol 64.3 mg, Fat 22.1 g, Fiber 1.3 g, Protein 14.1 g, SaturatedFat 8.5 g, Sodium 73 mg, Sugar 0.7 g

Ingredients

1 ½ cups brown rice
3 cups water
2 large potatoes, grated
4 large carrots, grated
2 large celery stalks, chopped
6 pounds ground beef
8 eggs
1 dash salt
¼ cup olive oil
1 ½ cups regular rolled oats

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Meat Potato Patties For Dogs Recipes

MEAT AND POTATO PATTIES

MEAT & POTATO PATTIES FOR DOGS

These patties provide nutrition similar to a meal. For dogs counting calories, you can reduce meal size and feed part of the daily ration as treats. Portion size: For small dogs, 1 patty; for medium dogs, 2 patties; for large dogs, 4 patties

POTATO BURGERS

Some folks might call this recipe a form of Swedish potato sausage. I call it getting my meat and potatoes in one dish-deliciously!-Mary Arnold, Long Prairie, Minnesota

GRANNY'S MEAT & POTATO PATTIES

This recipe is one my 100-year-old grandmother (granny to all) made often. It is not only economical, it is hearty and tasty. It is easy to throw together and is made from items she almost always had on hand. Photo by Bing.

POOCHIE MEAT CAKES

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