MEXICAN BEEF CASSEROLE
This a very easy and tasty casserole; great with a salad, chips and salsa.
Provided by BHUDDLESTON
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Brown the ground beef in a large skillet over medium high heat. Add chili powder, beans, tomatoes and soup; mix well and heat thoroughly.
- Line a 13x9 inch dish with tortillas. Then make a layer with the meat mixture. Make another row of tortillas, then finish off with rest of meat mixture. Top with grated cheese.
- Bake in a preheated oven for 30 minutes.
Nutrition Facts : Calories 383.4 calories, Carbohydrate 21.8 g, Cholesterol 71.1 mg, Fat 22.9 g, Fiber 4.4 g, Protein 22.4 g, SaturatedFat 12.2 g, Sodium 719.1 mg, Sugar 2.1 g
MEXICAN CASSEROLE
Born out of a need to rid the fridge of extras, this Mexican casserole recipe is flexible. Add more corn to make it sweeter, if you like. You can also spice it up as hot or mild as you want. -David Mills, Indianapolis, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. , Meanwhile, in a microwave-safe bowl, combine beans and salsa. Cover and microwave 1-2 minutes or until spreadable., Place three tortillas in a greased round 2-1/2-qt. baking dish. Layer with half the beef, bean mixture, corn and cheese; repeat layers. , Bake, uncovered, until cheese is melted, 40-45 minutes. Let stand 5 minutes. If desired, serve with lettuce, tomatoes, olives and sour cream.
Nutrition Facts : Calories 546 calories, Fat 25g fat (13g saturated fat), Cholesterol 102mg cholesterol, Sodium 1368mg sodium, Carbohydrate 44g carbohydrate (2g sugars, Fiber 5g fiber), Protein 37g protein.
MEXICAN BEEF CASSEROLE
Make and share this Mexican Beef Casserole recipe from Food.com.
Provided by Good Cook Wanda
Categories One Dish Meal
Time 50m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Brown meat with garlic, cumin and basil.
- Add rotel, beans, and corn.
- Simmer a few minutes.
- Spread a layer of chips in a casserole dish.
- Layer 1/2 meat mixture.
- Cube or slice velvetta over the meat mixture.
- Layer more chips & meat mixture.
- Top with cheddar cheese.
- Bake at 375 until cheese melts and bubbles.
- Serve with sour cream.
Nutrition Facts : Calories 287.6, Fat 17.1, SaturatedFat 9.1, Cholesterol 63.5, Sodium 908.7, Carbohydrate 14.9, Fiber 2.8, Sugar 1.8, Protein 19.3
MEXICAN BEEF & CORN CASSEROLE
A family favorite. We add a green salad.
Provided by Sheila D
Categories Casseroles
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400°
- 2. Cook ground beef in 12-inch nonstick skillet over medium-high heat, stirring frequently, until beef is done, about 5 minutes. Remove from heat, then stir in cilantro.
- 3. Combine black beans, corn and butter in 8-inch baking dish. Top with beef mixture; spread with salsa and sour cream and sprinkle with cheese.
- 4. Bake 20 minutes or until heated though and cheese is melted.
LAYERED MEXICAN CASSEROLE
Dig into family-pleasing casserole packed with ground beef, tortillas, refried beans and rice. Olé!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 11x7-inch (2-quart) baking dish with cooking spray. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Stir in 1 cup of the salsa; heat about 2 minutes or until hot.
- Line baking dish with 4 tortillas, overlapping to fit. In medium bowl, stir together refried beans and remaining salsa; spoon over tortillas, and spread evenly. Top with half of the meat mixture and 3/4 cup of the cheese. Layer 4 more tortillas over cheese. Spoon and spread Spanish rice over tortillas. Top with remaining meat mixture and cheese. Top with tortilla chips.
- Bake 30 to 40 minutes or until hot in center and bubbling along sides.
Nutrition Facts : Calories 470, Carbohydrate 48 g, Cholesterol 80 mg, Fat 1, Fiber 7 g, Protein 26 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1150 mg, Sugar 6 g, TransFat 1 g
More about "mexican beef corn casserole recipes"
MEXICAN STREET CORN BEEF CASSEROLE • WANDERLUST AND …
From wanderlustandwellness.org
5/5 (1)Total Time 1 hr 10 minsCategory DinnerCalories 526 per serving
- In a large skillet, heat the olive oil over medium-high heat. Add the chopped onion and cook until they start to become fragrant and translucent. Add the ground beef and brown until cooked through.
- While the hamburger is cooking, combine the corn, Jiffy corn muffin mix, mayo, sour cream, melted butter, crumbled Cotija cheese, cumin, chili powder, and lime juice to a large bowl and stir to combine.
MEXICAN BEEF AND CORN CASSEROLE - MOM ON TIMEOUT
From momontimeout.com
5/5 (1)Total Time 30 minsCategory EntreeCalories 306 per serving
- Cook ground beef in a medium nonstick skillet over medium-high heat, stirring frequently, until beef is cooked through.
MEXICAN BEEF & CORN CASSEROLE RECIPE | MYRECIPES
From myrecipes.com
Servings 6Calories 280 per servingTotal Time 35 mins
- Preheat oven to 400°. Melt 2 tablespoons Spread in large nonstick skillet over medium-high heat. Add ground beef and cook 5 minutes, stirring often, until beef is thoroughly cooked. Remove from heat and stir in cilantro.
- Combine corn, black beans and remaining 2 tablespoons Spread in 8-inch baking dish. Top with beef mixture; spread with salsa and sour cream and sprinkle with cheese.
10 BEST MEXICAN BEEF CASSEROLE RECIPES | YUMMLY
From yummly.com
MEXICAN BEEF AND CORN CASSEROLE | HY-VEE - HY-VEE …
From hy-vee.com
MEXICAN GROUND BEEF CASSEROLE | BEST BEEF RECIPES
From bestbeefrecipes.com
MEXICAN GROUND BEEF CASSEROLE WITH RICE (BEEF MINCE!)
From recipetineats.com
MEXICAN BEEF AND RICE CASSEROLE - THE BEST BLOG RECIPES
From thebestblogrecipes.com
CORN CASSEROLE RECIPE | BY LEIGH ANNE WILKES
From yourhomebasedmom.com
MEXICAN CORNBREAD CASSEROLE WITH GROUND BEEF
From groundbeefrecipes.com
MEXICAN BEEF AND CORNBREAD CASSEROLE - FRESH CRAVINGS
From freshcravings.com
MEXICAN CHICKEN CORN BLACK BEAN CORNBREAD CASSEROLE
From xxphotoz.com
CREAM CHEESE CORN CASSEROLE RECIPE WITH GREEN CHILES
From fromachefskitchen.com
MEXICAN CROCK POT RECIPE - BUBBAPIE
From bubbapie.com
GROUND BEEF MEXICAN CASSEROLE - BAKE IT WITH LOVE
From bakeitwithlove.com
MEXICAN CORNBREAD CASSEROLE - THIS HOMEMADE RECIPE WILL BLOW …
From earlsgrocery.com
MEXICAN-INSPIRED GROUND BEEF CASSEROLES - ALLRECIPES
From allrecipes.com
CHEESY GROUND BEEF RICE CASSEROLE - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
MEXICAN TATER TOT CASSEROLE (VEGAN) - THE CHEEKY CHICKPEA
From thecheekychickpea.com
MEXICAN CORNBREAD CASSEROLE (HEARTY GROUND BEEF & JIFFY MIX …
From bakeitwithlove.com
EASY CHICKEN ENCHILADA CASSEROLE - HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
COUNTRY CROCK MEXICAN BEEF AND CORN CASSEROLE {RECIPE AND …
From findingzest.com
MEXICAN BEEF AND CORN CASSEROLE : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
You'll also love