EASY BREAKFAST EGG MUFFINS
Your favorite breakfast casserole or omelet in egg muffin form! Great for on-the-go breakfasts and very customizable to your own tastes. You can substitute any vegetables or meat that you like. I love to make a dozen of these and have them in my fridge to take on the go in the mornings to work.
Provided by Catherine
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 45m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin.
- Place green onions and bell peppers into a large mixing bowl. Add eggs, bacon, milk, garlic powder, onion powder, salt, and pepper. Sprinkle Cheddar cheese into the bowl and whisk ingredients together until incorporated.
- Pour mixture equally into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 30 minutes. Let cool slightly before serving.
Nutrition Facts : Calories 134.7 calories, Carbohydrate 3.3 g, Cholesterol 141.4 mg, Fat 9.3 g, Fiber 0.9 g, Protein 9.6 g, SaturatedFat 4 g, Sodium 273.7 mg, Sugar 1.7 g
MEXICAN MUFFINS
Make and share this Mexican Muffins recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 30m
Yield 10 muffins
Number Of Ingredients 8
Steps:
- Preheat oven to 400°; grease muffin tin.
- In a bowl, whisk the milk, butter, and eggs together.
- In another bowl, mix together the flour, baking powder, cumin, and salt; add liquid mixture to flour mixture; stir just until blended; stir in cilantro.
- Spoon batter into prepared muffin tin, filling cups to the top.
- Bake about 15 minutes or until pick comes out clean and dry.
Nutrition Facts : Calories 164.2, Fat 6.8, SaturatedFat 3.8, Cholesterol 57.9, Sodium 249.1, Carbohydrate 20.7, Fiber 0.7, Sugar 0.2, Protein 4.8
MEXICAN EGG MUFFIN
Make and share this Mexican Egg Muffin recipe from Food.com.
Provided by PaulaG
Categories Breakfast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, beat egg and water(if using egg substitute, omit the water), salt and pepper to taste.
- Spray a non-stick skillet with non-stick cooking spray; add egg mixture.
- Cook and stir until eggs are set.
- Spoon egg mixture evenly on halves of English Muffin; top with salsa then sliced cheese.
- Place on baking sheet; broil until cheese begins to melt.
More about "mexican egg muffin recipes"
MEXICAN BREAKFAST CUPS - THE WHOLESOME DISH
From thewholesomedish.com
4.7/5 (3)Calories 138 per servingCategory Breakfast, Brunch
- Add the black beans to a large bowl. Lightly pat the beans with a paper towel to absorb any excess moisture. Add the avocado, corn, bacon, and cheese to the bowl. Lightly stir to combine. Use a spoon to divide the corn mixture evenly in the muffin tin.
- In a large bowl, add the eggs, milk, hot sauce, salt, and pepper. Whisk until well combined. Optional: transfer the egg mixture to a large measuring cup for easy pouring.
- Pour the egg mixture over the corn mixture in the muffin tin, filling it until each cup is almost full.
MEXICAN EGG CUPS | READY SET EAT
From readyseteat.com
Cuisine MexicanTotal Time 35 minsCategory Breakfast/Brunch, Main DishCalories 257 per serving
- Preheat oven to 375°F. Generously spray 12 medium muffin cups with cooking spray; set aside. Wrap tortillas in damp paper towel; place on microwave-safe plate. Heat in microwave on HIGH 45 seconds or until warm.
- Carefully place 1 tortilla in each muffin cup. Divide jalapeno evenly between cups. Stir together Egg Beaters and salt in 2-cup glass measure. Pour Egg Beaters mixture evenly over jalapeno. Top evenly with cheese.
- Bake 20 minutes or until knife inserted in centers comes out clean. Top with salsa and onions just before serving.
HOW TO MAKE MANTECADAS RECIPE - MEXICAN MUFFINS
From mexicoinmykitchen.com
4.9/5 (80)Calories 298 per servingCategory Breads
- Sift together flour, baking powder and yeast in one medium size bowl, and set aside. Place egg and sugar in a large bowl and whisk until sugar has dissolved.
HEALTHY MEXICAN VEGGIE BREAKFAST EGG MUFFINS - SOUTH …
From palm.southbeachdiet.com
MEXICAN EGG BAKE - ORGANIZE YOURSELF SKINNY
From organizeyourselfskinny.com
TEX MEX EGG MUFFIN CUPS - LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
SOUTHWEST BLACK BEAN EGG MUFFINS - SLENDER KITCHEN
From slenderkitchen.com
EGG MUFFINS – WELLPLATED.COM
From wellplated.com
MEXICAN EGG MUFFIN RECIPE | THE FLAVOURS OF KITCHEN
From theflavoursofkitchen.com
MEXICAN EGG MUFFIN RECIPE | CDKITCHEN.COM
From cdkitchen.com
EGG MUFFINS {A GRAB & GO BREAKFAST} | LIFE MADE SIMPLE
From lifemadesimplebakes.com
EASY BREAKFAST EGG MUFFINS – 9 WAYS! | LIFE MADE SWEETER
From lifemadesweeter.com
SPANISH STYLE EGG MUFFINS RECIPE FROM PESCETARIAN.KITCHEN
From pescetarian.kitchen
SOUTHWESTERN TACO EGG MUFFINS - A CEDAR SPOON
From acedarspoon.com
EASY MANTECADAS (MEXICAN MUFFINS) | BY MUY DELISH
From muydelish.com
TEX MEX EGG MUFFINS - AHEAD OF THYME
From aheadofthyme.com
5 BEST EGGS IN MUFFIN TIN RECIPES - SMARTERHOMEMAKER.COM
From smarterhomemaker.com
MOIST BRAN MUFFINS - RECIPE GIRL
From recipegirl.com
ORANGE CARDAMOM MUFFINS RECIPE - COOK.ME RECIPES
From cook.me
LIDL RECALL: EVERYTHING TO KNOW AS THE SUPERMARKET ISSUES AN URGENT ...
From goodto.com
12 DELICIOUS MUFFIN RECIPES YOU WON'T BE ABLE TO RESIST - MSN
From msn.com
HUEVOS RANCHEROS EGG CUPS - WHAT A GIRL EATS
From whatagirleats.com
BEST EGG MUFFINS RECIPE - HOW TO MAKE EGG MUFFINS - DELISH
From delish.com
PICKLED RED CABBAGE – PALATABLE PASTIME PALATABLE PASTIME
From palatablepastime.com
BREAKFAST EGG MUFFINS - COOKING CLASSY
From cookingclassy.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-1-or-2 #breakfast #eggs-dairy #american #mexican #southwestern-united-states #easy #beginner-cook #cheese #eggs #inexpensive #number-of-servings
You'll also love