Mexican Hot Chocolate Doughnuts Recipes
MEXICAN HOT CHOCOLATE
This delicious, not-too-sweet Mexican hot chocolate is richly flavored with cocoa and delicately seasoned with spices. The whole-stick cinnamon stirrers come in handy, as the old-fashioned chocolate mixture settles if not stirred before drinking. The blend of cinnamon and chocolate flavors is wonderful! -Kathy Young, Weatherford, Texas
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, mix cocoa and sugar; stir in water. Bring to a boil. Reduce heat; cook 2 minutes, stirring constantly. , Add cinnamon and cloves; stir in milk. Simmer 5 minutes (do not boil). Whisk in vanilla. Pour hot chocolate into mugs; top with whipped cream. Use cinnamon sticks for stirrers.
Nutrition Facts : Calories 156 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 92mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 1g fiber), Protein 7g protein.
MEXICAN HOT CHOCOLATE
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 25m
Yield 4 servings
Number Of Ingredients 13
Steps:
- For the base: Add the milk to a medium saucepan, and warm it over medium-low heat until just steaming. Whisk in the cocoa, sugar, cinnamon, vanilla and malt powder. Pour into mugs.
- For the adult additions: Whip the cream, sugar, chile powder and cayenne to stiff peaks, using a stand mixer. Add the tequila and salt, and whip to blend. Top mugs of hot chocolate with the chile whipped cream!
- For the kids' addition: Top each mug of hot chocolate with a handful of mini marshmallows and enjoy!
MEXICAN HOT CHOCOLATE
Steps:
- Place the milk and sugar in a medium saucepan and bring to a simmer. Off the heat, stir in the chocolate, vanilla, cinnamon, and cayenne pepper with a wooden spoon and allow to steep for 3 minutes. Reheat the hot chocolate over low heat until it simmers.
- Strain the chocolate into a measuring cup and pour into mugs. Stir with cinnamon sticks, if desired.
More about "mexican hot chocolate doughnuts recipes"
MEXICAN CHOCOLATE DONUTS - PATI JINICH
Web Dec 21, 2013 22 minutes. 4.50 from 6 votes. Ingredients. 1 cup milk. 2 Mexican chocolate bars, 3 ounces each cut into large chunks. 1 1/4 …
From patijinich.com
4.5/5 (6)Category Breakfast, DessertCuisine MexicanTotal Time 22 mins
From patijinich.com
4.5/5 (6)Category Breakfast, DessertCuisine MexicanTotal Time 22 mins
- In a medium saucepan, heat milk over medium-low heat. Add chocolate chunks and stir occasionally until it has dissolved, a few minutes. Remove from heat and using a molinillo or whisk, emulsify or foam as much as you can. Set aside.
- In a mixing bowl, combine the flour with the sugar, baking powder, baking soda and salt. Add the melted butter to the dry ingredients as well as the beaten egg and start to mix with a spatula. Slowly, pour the Mexican chocolate milk, mixing fast so the egg will not cook (!) if the milk is still hot. Continue to combine until you get an even and homogeneous batter, just a minute or so. You should have a shiny and a bit runny batter. Taste it: it’s so good! Let it sit for a few minutes, it will fluff up a bit, which is what you want.
- Meanwhile, heat your special pan or skillet over low to medium-low heat until very hot, about 4 or 5 minutes. Butter the pan and spoon batter into each hole, about 3/4 of the way up each cup. Once you can move the balloons around (like when pancakes are ready to flip), but the batter in the center can still be runny, you can add a half a teaspoon of a filling of your choice. Cover with a bit more batter to fill the cups just a tad beyond the rim. Using two spoons or two wooden skewers, flip the donuts to the other side. Give them a minute or two and remove from the pan. Dust with confectioners' sugar, if desired, (I always do!) and eat while hot.
- If making normal pancakes, cook as regular pancakes. Heat the skillet over medium-low heat until very hot. Grease with unsalted butter and ladle batter into the pan. Flip once the top shows bubbles and the bottom is cooked enough to be released from the pan. Cook on the other side for a minute or two and serve. Add the fillings as toppings instead of as a filling.
MEXICAN HOT CHOCOLATE BAKED DOUGHNUTS
Web Mexican Hot Chocolate Baked Doughnuts. By: Ashley Fehr from thereciperebel.com. 3 Comments. This image courtesy of primecp.com. …
From recipelion.com
Estimated Reading Time 30 secs
From recipelion.com
Estimated Reading Time 30 secs
MEXICAN HOT CHOCOLATE BAKED DONUTS RECIPE (GLUTEN-FREE ... - GO …
Web Nov 2, 2016 Mexican Hot Chocolate Donuts. ⅓ cup dairy free milk beverage of choice. 1½ teaspoons white or apple cider vinegar. ⅔ cup gluten free all-purpose flour blend …
From godairyfree.org
Reviews 4Estimated Reading Time 4 minsServings 6
From godairyfree.org
Reviews 4Estimated Reading Time 4 minsServings 6
HOMEMADE DONUTS WITH MEXICAN CHOCOLATE SAUCE
Web In a medium saucepan, over low heat, bring the milk, orange zest and sugar to a low simmer. Whisk in the cocoa, light corn syrup, and the chocolate …
From foodnetwork.com
Author Janet JohnstonSteps 7Difficulty Easy
From foodnetwork.com
Author Janet JohnstonSteps 7Difficulty Easy
MEXICAN HOT CHOCOLATE DONUTS | BY SCOTT - MEDIUM
Web Apr 4, 2018 Working in batches of 1 or 2 donuts max, pick up the donuts one by one and carefully place them into the fryer. Fry on each side for 1 minute, and then flip and fry for …
From medium.com
From medium.com
MEXICAN HOT CHOCOLATE - ISABEL EATS {EASY MEXICAN …
Web Nov 22, 2018 This Mexican hot chocolate is made with real milk, 100% unsweetened cocoa powder, vanilla extract, cinnamon, chili powder, and a little bittersweet chocolate to make the whole thing a bit creamier and …
From isabeleats.com
From isabeleats.com
SMALL BATCH BAKED UBE MOCHI DONUTS » HUMMINGBIRD …
Web Jan 27, 2021 1 hr 5 mins. ( 5 stars) 34 reviews. These baked ube mochi donuts are crispy on the outside, soft and chewy on the inside, and filled with lots of ube flavor! The recipe is also both gluten free AND small …
From hummingbirdhigh.com
From hummingbirdhigh.com
DINE IN MENU - UNCLE JULIO'S
Web For those who like it hot! Four mesquite-grilled jumbo shrimp, stuffed with freshly minced habanero & queso fresco, wrapped in bacon, and coated with a honey-chipotle glaze. …
From unclejulios.com
From unclejulios.com
DAIRY FREE GLUTEN FREE MEXICAN HOT CHOCOLATE DONUTS
Web Jul 11, 2022 I used Simply Organic Nutmeg, Cinnamon, and Chipotle Powder along with my favorite vanilla extract and dutch processed cocoa powder to give gluten free dairy free baked donuts all the flavors of …
From flippindelicious.com
From flippindelicious.com
10 BEST MEXICAN CHOCOLATE DESSERTS RECIPES | YUMMLY
Web Sep 30, 2023 Triple Chocolate Chip Cookies Yummly. light brown sugar, baking soda, unsalted butter, cornstarch, granulated sugar and 7 more. The Best Mexican Chocolate Desserts Recipes on Yummly | Pretzel …
From yummly.com
From yummly.com
MEXICAN HOT CHOCOLATE DOUGHNUTS — ADD1TBSP
Web Apr 19, 2014 Doughnuts rank as one of my favorite foods right alongside pickles and fried chicken. I could seriously eat these three items for the rest of my life. But, that is probably a “bad” life choice. Probably. This was my …
From add1tbsp.com
From add1tbsp.com
MEXICAN CHOCOLATE DOUGHNUTS RECIPE - THE …
Web Jan 28, 2014 Step 1. Seat a wire cooling rack inside a rimmed baking sheet. Step 2. Heat the milk in a medium saucepan over medium-low heat. Add the chocolate; cook, stirring a few times, until it has melted....
From washingtonpost.com
From washingtonpost.com
AUTHENTIC MEXICAN HOT CHOCOLATE RECIPE - A SIDE OF …
Web Dec 24, 2017 For this recipe for Mexican hot chocolate, you only need four ingredients – chocolate, milk, water and cinnamon. Who needs crazy chemicals and artificial flavor when you can use real ingredients to make …
From asideofsweet.com
From asideofsweet.com
BEST SPICED HOT CHOCOLATE BROWNIES RECIPE - DELISH
Web 1 day ago Brownies. Step 1 Preheat oven to 375°. Grease a 13" x 9" metal baking pan with butter. Line with parchment, leaving an overhang on 2 opposite long sides, then grease …
From delish.com
From delish.com
MEXICAN CHOCOLATE DONUTS - BROMA BAKERY
Web Sep 30, 2015 Breakfast. / Donuts. / Mexican Chocolate Donuts. Today we’re putting Mexican chocolate— that beautiful combination of dark chocolate and spice—into a soft and sinful donut. I’m talking a super …
From bromabakery.com
From bromabakery.com
MEXICAN HOT CHOCOLATE | RECIPES, BAKED DOUGHNUTS, FOOD NETWORK …
INA GARTEN'S CINNAMON DOUGHNUTS AND MEXICAN HOT …
Web Dec 11, 2017 Get the recipes: Ina Garten's cinnamon baked doughnuts. Ina Garten's Mexican hot chocolate. Holiday. Recipes. Ina Garten. Winter Recipes. Holiday Food. POPSUGAR is a global lifestyle...
From popsugar.com
From popsugar.com
12 BEST HOT CHOCOLATE BOMBS TO BUY THIS HOLIDAY SEASON - THE …
Web Nov 17, 2022 Place the "bomb" inside a mug and pour hot milk over it, and you'll see why these cuties have taken off in such a big way: the ingredients appear to "explode" out of …
From thepioneerwoman.com
From thepioneerwoman.com
MEXICAN HOT CHOCOLATE RECIPE | BON APPéTIT
Web Dec 18, 2015 Alex Lau. Instead of vanilla extract for this Mexican hot chocolate recipe, try almond extract if you’ve got it handy, which adds even more depth of flavor. Go one step further and pair it with...
From bonappetit.com
From bonappetit.com
TOP 10 BEST DONUT SHOP NEAR WOODBRIDGE, VA 22191 - YELP
Web 181. Donuts. Coffee & Tea. $ “They are more like a cake style donut, the dough is not like you're everyday donut shop .” more. Delivery. Takeout. Start Order. 3. Mom’s Apple Pie. …
From yelp.com
From yelp.com
MEXICAN HOT CHOCOLATE DONUTS - COOKING RESTORED
Web Jan 29, 2021 Ingredients. 3 tbsp unsalted butter, softened. 1/4 cup sugar. 1/2 cup dark brown sugar. 2 large egg yolks. 1/2 tsp vanilla extract. 2/3 cup sour cream.
From cookingrestored.com
From cookingrestored.com
You'll also love
