Microwave 4 Minute Chicken Quesadilla Recipe By Tasty

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MICROWAVE 4-MINUTE BBQ CHICKEN NACHOS RECIPE BY TASTY

Here's what you need: rotisserie chicken, BBQ sauce, tortilla chips, pico de gallo, shredded cheddar cheese, green onion, guacamole, sour cream

Provided by Alvin Zhou

Categories     Snacks

Time 30m

Yield 2 servings

Number Of Ingredients 8



Microwave 4-minute BBQ Chicken Nachos Recipe by Tasty image

Steps:

  • Mix the chicken with the barbecue sauce, then spread evenly over a bed of tortilla chips.
  • Spread the pico de gallo, cheese, and green onions evenly on top, then microwave for about 1-3 minutes until the cheese is melted and bubbly.
  • Dollop with some guacamole and sour cream, then serve.
  • Enjoy!

Nutrition Facts : Calories 728 calories, Carbohydrate 56 grams, Fat 39 grams, Fiber 4 grams, Protein 40 grams, Sugar 10 grams

1 cup rotisserie chicken, shredded
3 tablespoons BBQ sauce
2 large handfuls tortilla chips
¼ cup pico de gallo
1 cup shredded cheddar cheese
¼ cup green onion, thinly sliced
guacamole, to serve
sour cream, to serve

HOW TO MICROWAVE A WHOLE CHICKEN

One Sunday I thawed a whole roaster chicken for dinner but got caught up in my afternoon activities and got home with only an hour to get the thing cooked. A quick google search proved that you can, indeed, quickly cook a whole chicken in the microwave. I have done this twice now, and in all honesty it yields more tender and juicy chicken than when I roast them in the oven LOL. Another added bonus is that the skin is removed (it gets gooey, I'm told) so the fat/cholesterol is significantly reduced. Give it a try--you may have found a new item for your "gotta get dinner done quickly" toolbox! Also, feel free to change up the spices based on your mood!!

Provided by smellyvegetarian

Categories     Whole Chicken

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7



How to Microwave a Whole Chicken image

Steps:

  • Using kitchen shears or a sharp knife, remove most of the skin from the chicken. This is easier than it sounds, especially with scissors.
  • Place chicken breast side up in a microwavable pan (Pyrex is great).
  • Mix salt and spices and rub all over the outer surfaces of the chicken.
  • Place onion inside cavity (be sure to remove the gizzard bag first!).
  • Set microwave power on 70% (or medium high).
  • Microwave for about 10 minutes per pound, so 35 minutes for a 3.5 lb bird, 50 minutes for a 5 lb-er, etc.
  • Let stand for 10 minutes before cutting, then enjoy! Do make sure the breast meat closest to the bone is cooked; the legs will be done before the center.

3 1/2 lbs chicken
1 tablespoon kosher salt
1/2 teaspoon black pepper (or more to taste)
1/4 teaspoon thyme (to taste)
1/4 teaspoon sage (to taste)
1/2 teaspoon rosemary (to taste)
1 onion, quartered

MICROWAVE QUESADILLA

Quesadillas are a favorite with my family. With 3 grandkids away at college, this is an easy and economical recipe that they can make at their dorms. You can swap corn tortillas for the flour tortillas and any cheese that you like.

Provided by Yoly

Categories     Quesadillas

Time 3m

Yield 2

Number Of Ingredients 2



Microwave Quesadilla image

Steps:

  • Place one tortilla on a microwave-safe plate. Sprinkle Cheddar cheese all over the tortilla. Top with second tortilla. Microwave until cheese is melted, 30 to 45 seconds.

Nutrition Facts : Calories 338.5 calories, Carbohydrate 37.3 g, Cholesterol 29.7 mg, Fat 14.9 g, Fiber 2.2 g, Protein 13 g, SaturatedFat 7.3 g, Sodium 633.4 mg

2 flour tortillas
½ cup shredded sharp Cheddar cheese

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