Microwave Banana Surprise Recipes

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CINNAMON-SPICED BANANAS

The whole family will love this special treat that uses the microwave so it's ready in a flash. Plus, it's a delicious way to jazz up bananas and add more fruit to your diet. Janet Hommes - Surprise, Arizona

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 6



Cinnamon-Spiced Bananas image

Steps:

  • Place bananas in a small microwave-safe bowl. Top with brown sugar, vanilla and cinnamon; dot with butter., Cover and microwave on high for 1-2 minutes or until sugar is melted, stirring once. Spoon banana mixture into bowls; top with ice cream. Serve immediately.

Nutrition Facts : Calories 211 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 50mg sodium, Carbohydrate 42g carbohydrate (30g sugars, Fiber 3g fiber), Protein 3g protein.

3 large bananas, sliced
3 tablespoons brown sugar
3/4 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
1 tablespoon butter
1 cup reduced-fat vanilla ice cream

MICROWAVE BANANA CAKE IN A BOWL

Yummy banana cake in a regular microwaveable cereal bowl with texture like real cake and no eggs! So no chances of food diseases from uncooked animal product.

Provided by naynayy

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 12m

Yield 2

Number Of Ingredients 8



Microwave Banana Cake in a Bowl image

Steps:

  • Mix flour, sugar, and baking powder together in a bowl. Stir banana, milk, oil, and vanilla extract together in a microwave-safe bowl; stir in flour mixture until batter is smooth.
  • Cook in microwave until cake is cooked through, about 2 minutes. Cool slightly and spread chocolate-hazelnut spread onto cake.

Nutrition Facts : Calories 493 calories, Carbohydrate 62.2 g, Cholesterol 1.8 mg, Fat 25.9 g, Fiber 3.5 g, Protein 5.2 g, SaturatedFat 4.1 g, Sodium 56.6 mg, Sugar 41.8 g

6 tablespoons whole wheat flour
4 ½ tablespoons white sugar
⅛ teaspoon baking powder
½ banana, mashed
3 tablespoons milk
3 tablespoons vegetable oil
1 ½ teaspoons vanilla extract
2 tablespoons chocolate-hazelnut spread (such as Nutella®), or to taste

MICROWAVED BANANAS FOSTER

Make and share this Microwaved Bananas Foster recipe from Food.com.

Provided by seesko

Categories     Dessert

Time 6m

Yield 1-2 serving(s)

Number Of Ingredients 7



Microwaved Bananas Foster image

Steps:

  • Melt butter in 8-ounce custard cup on high for 30 seconds; slice banana and add to melted butter.
  • Combine brown sugar, cinnamon and lemon peel; sprinkle over sliced bananas.
  • Cook on High for 45 seconds to 1 minute, or until banana is soft.
  • Warm rum in glass measuring cup on High for 8 seconds; pour over bananas and carefully ignite. After the alcohol has burned off, serve over ice cream.

Nutrition Facts : Calories 328.7, Fat 11.9, SaturatedFat 7.4, Cholesterol 30.5, Sodium 93.8, Carbohydrate 50.2, Fiber 2.8, Sugar 38.9, Protein 1.2

1 tablespoon butter
1 small banana
2 tablespoons dark brown sugar
1/8 teaspoon ground cinnamon
1/8 teaspoon lemon peel (grated)
1 tablespoon dark rum
ice cream

MICROWAVE BANANA PUDDING

This pud will be a hit with all the family, and it only takes 20 minutes to make

Provided by Good Food team

Categories     Dessert, Dinner

Time 20m

Number Of Ingredients 8



Microwave banana pudding image

Steps:

  • Put the butter in a 1-litre baking dish and microwave on High for 30 secs-1 min until melted. Add 1½ bananas, mash into the melted butter, then add the sugar, flour, cinnamon, eggs and milk. Mix together well.
  • Slice the remaining banana over the top, then return to the microwave and cook on High for 8 mins until cooked through and risen. Serve warm, dusted with icing sugar, if you like, with a drizzle of toffee sauce and a scoop of ice cream.

Nutrition Facts : Calories 474 calories, Fat 26 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 57 grams carbohydrates, Sugar 37 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.77 milligram of sodium

100g butter, softened, plus extra for greasing
2 ripe bananas
100g light muscovado sugar
100g self-raising flour
2 tsp ground cinnamon
2 eggs
2 tbsp milk
icing sugar, toffee sauce and ice cream, to serve, if you like

BANANA SURPRISE

My Recipe Just Came From Nowhere Really .I Saw the Ingredients in my Kitchen and a little light bulb clicked in my head and I got stuck into making it , Its Yummy . You Can use More Ingredients To make more Servings but I have listed it to make one so you get the gist of it .

Provided by rherhe12

Categories     Candy

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4



Banana Surprise image

Steps:

  • Firstly Take a bowl and Mash banana until smooth
  • Then take another bowl and Crush Biscuits.
  • Mix in one bowl.
  • Add Sugar.
  • Serve in A bowl , Ramekin , Wine Glass , Whatever.
  • Once in your Choice of Bowl, Grate Chocolate over the top. Enjoy !

Nutrition Facts : Calories 143.7, Fat 0.4, SaturatedFat 0.1, Sodium 1.2, Carbohydrate 37, Fiber 3.1, Sugar 24.4, Protein 1.3

1 banana (Prefably Slightly Soft)
5 digestive biscuits, E.G Custard Creams, Rich Tea, Digestives, Chocolate Digestives
chocolate, one chunk of your favourite chocolate (or more)
10 g sugar

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