Milky Way Bundt Cake Recipes

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MILKY WAY BUNDT CAKE

Make and share this Milky Way Bundt Cake recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 7



Milky Way Bundt Cake image

Steps:

  • Preheat oven to 325*.
  • Chop candy bars into 1" pieces.Place candy in pan with one stick of butter.stir over low heat until everything melts together.Set aside:.
  • Put other stick butter, room temperature, into large bowl -- with all remaining ingredients, except optional pecans.
  • Mix well with electric mixer.
  • Add chocolate mixture and optional nuts.Mix well.
  • Place batter into a well sprayed bundt pan.
  • Bake 50-60 minutes. Cool 15 minutes in pan.

Nutrition Facts : Calories 472.6, Fat 30.4, SaturatedFat 13.6, Cholesterol 114.3, Sodium 466.9, Carbohydrate 48.3, Fiber 2.6, Sugar 32.6, Protein 6.2

7 ounces Milky Way bars
1 cup butter
1 (18 ounce) box German chocolate cake mix
4 large eggs
1 cup buttermilk
1 teaspoon vanilla
1 cup pecans, chopped

MILKY WAY LOVER'S POUND CAKE

This cake takes a little bit of extra effort but it is worth it! If you like Milky Ways, you will like this :) It comes out looking and tasting like a "professional bakery" cake, but better.

Provided by Karen..

Categories     Candy

Time 1h50m

Yield 16 serving(s)

Number Of Ingredients 14



MILKY WAY Lover's Pound Cake image

Steps:

  • Preheat oven to 350 degrees.
  • Combine candy bars and 1/2 cup butter in a saucepan; melt over low heat (or use microwave).
  • Cream sugar with remaining butter.
  • Add eggs, one at a time, beating well after each addition.
  • Stir together flour and baking soda and add alternately with buttermilk to creamed mixture; beating until smooth.
  • Add melted candy/butter and mix well.
  • Stir in vanilla and nuts.
  • Pour into greased and floured bundt or tube pan and bake for 75 to 80 minutes.
  • Cool and frost with Candy Frosting, if desired, or any frosting you prefer.
  • Decorate with bite sized Milky Ways if you want to get fancy!
  • Candy Frosting: Melt candy bars with butter in saucepan or microwave.
  • Add sugar and vanilla.
  • Blend in just enough milk to make spreading constistency (start with just a tablespoon or so).

8 (1 3/4 ounce) Milky Way bars
1 cup butter, softened (divided use)
2 cups sugar
4 eggs
2 1/2 cups flour
1/2 teaspoon baking soda
1 1/4 cups buttermilk
1 teaspoon vanilla
1 cup chopped nuts (optional)
1 (2 5/8 ounce) Milky Way bars (or 3 fun size bars) (optional)
1/2 cup butter (optional)
2 cups confectioners' sugar (optional)
1 teaspoon vanilla (optional)
milk (optional)

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