Mini Pepperoni Pizza Recipes

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MINI PEPPERONI PIZZA

Make and share this Mini Pepperoni Pizza recipe from Food.com.

Provided by Betsy

Categories     Cheese

Time 23m

Yield 5 serving(s)

Number Of Ingredients 4



Mini Pepperoni Pizza image

Steps:

  • Preheat oven to 350 degrees F.
  • Seperate biscuits and place on cookie sheet.
  • Flatten biscuit until it is about 5" in diameter.
  • Pinch the sides to make a crust.
  • For a tastier pizza, brush on a little olive oil and add a pinch of cumin and oregano.
  • Put 2 tablespoons of pizza sauce on each biscuit and spread around.
  • Add pepperoni and then sprinkle about 2-3 tablespoons of cheese on top.
  • Do not add too much or the pizza will overflow when it is baking.
  • Bake in oven for 8-11 minutes.
  • cool for about 3-4 minutes.

1 can buttery biscuit (5 biscuits)
1 (8 ounce) jar pizza sauce
1 bag of shredded mozzarella cheese
1/2 cup pepperoni

MINI PEPPERONI PIZZAS

These are great for slumber parties and kid gatherings. Of course, you can change the actual toppings to whatever you want.

Provided by Jennifer DeShazo

Categories     Other Appetizers

Time 35m

Number Of Ingredients 4



Mini pepperoni pizzas image

Steps:

  • 1. Preheat oven to 400 degrees. On a lightly greased cookie sheet, line up the English muffin halves in two rows.
  • 2. Place 2 tablespoons of pizza sauce on each muffin half, top with cheese and two to four pepperoni slices.
  • 3. Bake for 20 minutes of until pepperoni is slightly sizzling and cheese is melted. Serve warm.

1 pkg (8) plain english muffins, separated into halves
1 jar(s) pizza sauce
4 c mozzarella cheese
8 oz pkg sliced pepperoni

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