Mini Turkey Loaves With Feta Basil And Balsamic Sauce Recipes
MINI TURKEY LOAVES WITH FETA, BASIL, AND BALSAMIC SAUCE
Super easy and healthy mini loaves are great for parties or a party of two. Mini loaves will shrink when they cook, so don't worry if you fill the cups to the top.
Provided by RixiePixie
Categories Ground Turkey
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix ground turkey, green onions, feta cheese, basil, and Worcestershire sauce together in a bowl. Divide turkey mixture between 6 muffin cups.
- Bake in the preheated oven until no longer pink in the center, 15 to 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- While the meatloaves bake, heat balsamic vinegar in a small saucepan over medium-low heat; cook, stirring regularly, until reduced to a syrup-consistency, 10 to 15 minutes. Drizzle balsamic reduction over the loaves.
Nutrition Facts : Calories 144.5 calories, Carbohydrate 4.3 g, Cholesterol 61.3 mg, Fat 7.1 g, Fiber 0.3 g, Protein 16.1 g, SaturatedFat 2.4 g, Sodium 128.4 mg, Sugar 3.5 g
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