MISO-GINGER DRESSING
This classic Japanese dressing elevates a simple green salad into something restaurant-worthy. We also like it spooned on top of a pile of sautéed spinach or drizzled over a piece of grilled fish.
Provided by Mark Bittman
Categories easy, quick, condiments
Time 5m
Yield About 1 1/4 cups
Number Of Ingredients 8
Steps:
- Put all ingredients except salt and pepper into a food processor and pulse a few times to mince carrots. Then let machine run for a minute or so, until mixture is chunky-smooth. (If you want it smoother, use a blender.) Taste and add salt and pepper to taste.
Nutrition Facts : @context http, Calories 131, UnsaturatedFat 6 grams, Carbohydrate 14 grams, Fat 7 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 798 milligrams, Sugar 5 grams, TransFat 0 grams
STIR-FRIED GINGER MISO STEAK WITH BROCCOLI
Top wholewheat noodles with lean sirloin steak and vegetables for a low-calorie Chinese dinner that can be on the table in under 30 minutes
Provided by Sara Buenfeld
Categories Dinner, Lunch, Main course, Supper
Time 25m
Number Of Ingredients 12
Steps:
- Cut the steak into strips across the grain with a sharp knife, then mix with the miso, grated ginger and grated garlic. Grind in some black pepper and toss really well to coat the meat.
- Bring a medium pan of water to the boil, add the broccoli and blanch for 2 mins. Remove with a slotted spoon. Add the star anise, noodles and spring onions to the water, and cook for 5 mins until the noodles soften.
- Meanwhile, heat the oil in a non-stick wok and stir-fry the steak for 1 min until it just changes colour. Remove from the pan and add the garlic slices, remaining ginger and mushrooms. Stir-fry until the mushrooms soften. If the wok looks a bit dry, splash in a little water from the noodles.
- Return the steak to the wok, add the broccoli and toss well over the heat to warm through, adding a little more water to loosen the sauce a little. Drain the noodles and pile onto plates. Top with the stir-fry and serve drizzled with a little soy sauce or sesame oil, if you like.
Nutrition Facts : Calories 470 calories, Fat 11 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 50 grams carbohydrates, Sugar 4 grams sugar, Fiber 9 grams fiber, Protein 38 grams protein, Sodium 2.1 milligram of sodium
PAN-SEARED TUNA WITH GINGER, MISO AND CILANTRO SAUCE
Steps:
- Whisk lemon juice, sesame oil, soy sauce and pepper in small bowl to blend. Place tuna steaks in 13 x 9 x 2-inch glass baking dish. Pour marinade over tuna steaks; turn to coat. Cover and refrigerate 3 hours, turning occasionally.
- Remove tuna from marinade. Spray large nonstick skillet with vegetable oil spray. Heat skillet over high heat. Add 3 tuna steaks to skillet and cook about 3 minutes per side for medium-rare. Transfer tuna steaks to plate. Tent with aluminum foil to keep warm. Repeat with remaining 3 tuna steaks.
- Transfer tuna steaks to plates. Spoon Ginger, Miso and Cilantro Sauce atop tuna. Garnish with cilantro and serve.
More about "miso ginger steak sauce recipes"
STEAK BITES WITH MISO GINGER DRESSING - THE WOKS OF LIFE
From thewoksoflife.com
5/5 (10)Total Time 35 minsCategory BeefCalories 781 per serving
- First, make the dressing by combining all of the ingredients in a blender or food processor until smooth and creamy.
- Before you cook the beef, prepare your grains and veggies. The beef cooks quickly, so you’ll want everything ready to go. If you’d prefer to have raw veggies, this step is easy. If you’re cooking the veggies, I cooked mine in the pan drippings from the steak––no additional seasoning required!
- Season the steak with a small pinch of salt and plenty of black pepper. The miso dressing is quite salty, and we’ll be using soy sauce, so use your judgment per your tastes.
36 BEST MISO PASTE RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
SESAME TUNA WITH GINGER MISO DIPPING SAUCE - JAMIE …
From jamiegeller.com
RECIPE: TOFU STEAK WITH MISO AND GINGER | KITCHN
From thekitchn.com
GINGER MISO STEAK BOWLS - COOKS WELL WITH OTHERS
From cookswellwithothers.com
Estimated Reading Time 3 mins
- Add the soy sauce, olive oil, miso paste, vinegar, garlic paste, and ginger paste to a gallon size plastic bag.
- Add the mayo, soy sauce, miso paste, ginger paste and garlic paste to a bowl and whisk until evenly mixed. Set aside to use as a sauce to pour over the bowls.
MISO GINGER SAUCE - ARTZY FOODIE
From artzyfoodie.com
4.2/5 (19)Total Time 15 minsCategory Condiment, SauceCalories 77 per serving
- In a sauce pan, heat the oil over medium heat, add the ginger and garlic and sautee 3-5 minutes until tender
WHOLE-WHEAT PASTA SALAD WITH MISO-GINGER DRESSING - FOOD …
From foodnetwork.com
Author Food Network KitchenSteps 2Difficulty Easy
MISO GINGER PORK 味噌しょうが焼き • JUST ONE COOKBOOK
From justonecookbook.com
BEST MISO SAUCE RECIPE - HOW TO MAKE MISO SAUCE - FOOD52
From food52.com
MISO & SMOKED SOY SAUCE RAMEN WITH SLICED STEAK & PEPPERS, …
From rachaelrayshow.com
GINGER-MISO GRILLED CHICKEN SLAW - FAWS.NETLIFY.APP
From faws.netlify.app
TUNA STEAK WITH MISO AND KIMCHI BUTTER SAUCE - SOBEYS INC.
From sobeys.com
EPICUREAN DIVA | AHI TUNA WITH HONEY, MISO & GINGER SAUCE
From epicureandiva.com
MISO-GINGER SAUCE | AMERICA'S TEST KITCHEN RECIPE
From americastestkitchen.com
MISO GINGER SAUCE - SHARE THE SPICE
From sharethespice.com
MISO STEAK SAUCE - ANOTHERFOODBLOGGER
From anotherfoodblogger.com
MISO-GINGER MIYAZAKIGYU WAGYU STEAK BITES RECIPE ON FOOD52
From food52.com
MISO STEAK SAUCE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
SIMPLY FIT SOCIETY ON INSTAGRAM: "CHECK THE LINK IN OUR BIO FOR …
From instagram.com
15 BEST STEAK SAUCE RECIPES - HOW TO MAKE EASY SAUCES FOR STEAK
From thepioneerwoman.com
MISO-MARINATED FLANK STEAK RECIPE | EATINGWELL
From eatingwell.com
HUGE SALAD OF KALE, KIMCHI, BLANCHED BROCCOLI, BAKED SOY-FREE TOFU ...
From reddit.com
MISO-MARINATED STEAK | HIKARI MISO
From hikarimiso.com
CHOCOLATE FRENCH TOAST AND FRY-UP NOODLES: RAVINDER BHOGAL’S …
From theguardian.com
STEAK NOODLE BOWLS WITH MISO-LIME DRESSING RECIPE - SIMPLY …
From simplyrecipes.com
You'll also love