Mocha Punch Recipes
HOLIDAY MOCHA PUNCH
This is a great, quick mocha treat that is great for the holidays! Hope you enjoy!
Provided by Abbie Segovia
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 8h10m
Yield 20
Number Of Ingredients 7
Steps:
- Stir hot water, sugar, and instant coffee together in a bowl until sugar and coffee are dissolved. Add milk, chocolate syrup, and vanilla extract; mix well. Chill in refrigerator, 8 hours to overnight. Stir ice cream into punch before serving.
Nutrition Facts : Calories 405.3 calories, Carbohydrate 64.6 g, Cholesterol 54.3 mg, Fat 13.8 g, Fiber 1.3 g, Protein 7.5 g, SaturatedFat 8.5 g, Sodium 145.3 mg, Sugar 58.2 g
MOCHA PUNCH WITH ICE CREAM
This was the hit of my daughter's bridal shower brunch. I served 2 kinds of punch but had to make another batch of this one half way through the shower! One guest took the recipe and introduced it to her church where it became a staple at all gatherings. I like a stronger coffee flavor and sometimes use espresso granules.
Provided by Colleen Carr Prusha
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 4h15m
Yield 20
Number Of Ingredients 8
Steps:
- Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
- Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.
Nutrition Facts : Calories 269.1 calories, Carbohydrate 36.2 g, Cholesterol 41.6 mg, Fat 13.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 8.3 g, Sodium 90.7 mg, Sugar 33 g
MOCHA
This is a chocolate and coffee-lover's favorite! Using a home espresso machine, mix espresso, chocolate, and steamed milk--then top with whipped cream.
Provided by Mackenzie
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the chocolate syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Top with whipped cream.
Nutrition Facts : Calories 266 calories, Carbohydrate 39.1 g, Cholesterol 26.7 mg, Fat 7.2 g, Fiber 1 g, Protein 11 g, SaturatedFat 4.5 g, Sodium 162 mg, Sugar 33.2 g
MOCHA LATTE PUNCH
Amazing! I got this eciep from a friend who made it for her husband's birthday party.
Provided by Kathie Carr
Categories Non-Alcoholic Drinks
Number Of Ingredients 5
Steps:
- 1. Mix hot coffee and sugar. Stir until sugar dissolved. Refrigerate for at least 2 hours to chill coffee. You can do this up to 24 hours in advance. When ready to serve pour cold coffee into punch bowl. Stir in milk and combine well. Add ice cream and serve. Garnish with shaved chocolate and whipped cream if desired.
MOCHA PUNCH WITH ICE CREAM
Came across a link for this on facebook. I love coffee, & ice cream & this sounds pretty good.
Provided by AshleyP
Categories Beverages
Time 4h20m
Yield 1 gallon, 20 serving(s)
Number Of Ingredients 8
Steps:
- 1.Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
- 2.Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.
- *note. The author said that you could also use espresso granules if you like a stronger coffee flavor.
Nutrition Facts : Calories 261.4, Fat 12.5, SaturatedFat 8, Cholesterol 40.8, Sodium 96.5, Carbohydrate 34.8, Fiber 1.1, Sugar 31.6, Protein 4
SPARKLING MOCHA PUNCH
This Mocha Punch is a tasty departure from your typical fruity beverage. It starts with coffee, chocolate syrup and ice cream-and just gets better!
Provided by My Food and Family
Categories Home
Time 10m
Yield 8 servings, about 1 cup each
Number Of Ingredients 7
Steps:
- Dissolve flavored instant coffee in water in punch bowl.
- Add all remaining ingredients except club soda; stir with whisk until ice cream is completely melted and mixture is well blended.
- Stir in club soda just before serving.
Nutrition Facts : Calories 420, Fat 19 g, SaturatedFat 12 g, TransFat 0.5 g, Cholesterol 125 mg, Sodium 130 mg, Carbohydrate 44 g, Fiber 0 g, Sugar 38 g, Protein 7 g
MOCHA PUNCH
If you enjoy the flavor of coffee this punch is for you. This recipe came from Christmas from Southern Living 2001
Provided by Audrey M
Categories Punch Beverage
Time 20m
Yield 4 1/2 quarts
Number Of Ingredients 7
Steps:
- Combine the first four ingredients in a large pitcher; cover and chil.
- Pour chilled mixture into a large punch bowl.
- Scoop chocolate and coffee ice creams into punch; stir gently.
- Sprinkle with chocolate shavings.
- You can also substitute 5 cups of coffe for the Kulua.
Nutrition Facts : Calories 1167.1, Fat 41.2, SaturatedFat 25.5, Cholesterol 136.4, Sodium 432.9, Carbohydrate 157.1, Fiber 4.6, Sugar 148.6, Protein 23.2
MOCHA PUNCH
This punch was served at a wedding shower and everyone had to have the recipe. Every time I've served it, I've had requests for the recipe. Hope you enjoy it as much as I have.
Provided by New Nana
Categories Punch Beverage
Time 22m
Yield 35 serving(s)
Number Of Ingredients 6
Steps:
- In large pan bring water and sugar almost to a boil, stirring until sugar is completely dissolved.
- Add instant coffee, stir and cover.
- Let steep until cool.
- Add milk and chocolate syrup.
- Pour into punch bowl.
- Add the ice cream in small scoops and serve.
MOCHA PUNCH
This is such a special and distinctive punch. It is just like sipping on a milkshake. Prep time includes refrigeration.
Provided by southern chef in lo
Categories Punch Beverage
Time 4h5m
Yield 5 quarts, 20 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water to a boil; then remove from the heat.
- Add the drink mix, sugar, and coffee; stir until dissolved.
- Cover and refrigerate for 4 hours or overnight.
- About 30 minutes before serving, pour into a punch bowl. Add the ice cream by scoopfuls; stir until partially melted. Garnish with dollops of whipped cream.
Nutrition Facts : Calories 263.2, Fat 12.7, SaturatedFat 7.8, Cholesterol 44.9, Sodium 102.1, Carbohydrate 35.5, Fiber 1.1, Sugar 31.8, Protein 4.3
MOCHA PUNCH
Club soda adds fizz to this chilly coffee, ice cream and milk punch flavored with chocolate syrup.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 15 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Stir water into coffee granules in punch bowl or 1-gallon serving bowl until coffee is dissolved.
- Add remaining ingredients; stir with whisk until blended.
- Serve immediately.
Nutrition Facts : Calories 380, Fat 20 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 135 mg, Sodium 125 mg, Carbohydrate 41 g, Fiber 1 g, Sugar 36 g, Protein 8 g
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