Tropical Bbq Meatballs Recipes
TROPICAL-INSPIRED BBQ MEATLOAF
A nice tropical change to traditional meat loaf .
Provided by Daily Inspiration S
Categories Beef
Time 1h25m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Combine ground beef, panko, 3 tbsp. bbq sauce, parsley, egg, ginger along with salt and pepper. Mix thoroughly.
- 2. Press mixture into a 10-in. loaf pan on a rimmed baking sheet. Brush top of meatloaf with 1/4 cup bbq sauce and press pineapple rings onto top of loaf.
- 3. Bake for 1 hour. Then brush remaining 1/4 cup bbq sauce and bake an additional 15 minutes. Sprinkle with parsley, if desired.
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- Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set aside.
- In a saucepan, combine the ingredients of the Hawaiian BBQ sauce over medium high heat, allow to come to a boil, reduce the heat so it simmers. Let simmer for 8-10 minutes. Remove from heat and allow the sauce to cool. The sauce will thicken as it cools so don't worry if it looks thin.
- In a large bowl, combine the ground chicken, garlic, salt pepper, eggs, panko, paprika, and onion powder. Use your hands to mix all the ingredients together. It's easier to tell when the ingredients are combined when using hands. DO NOT OVERMIX, it will result in drier meatballs.
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- Mix the ingredients: Place all ingredients EXCEPT for the oil in a large bowl. Using a handheld mixer, mix very well until everything is evenly incorporated and sticks together. If you don't have a handheld mixer, you'll have to use your hands to knead the ingredients together very well.
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