Mods Mountain Dew Cake Rcdc Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Grease and flour a 9x13 inch pan or a tube pan.
• In a large bowl, combine cake mix, pudding mix, oil, eggs and Dew. Mix until all ingredients are moistened.
• Pour into prepared 9x13 inch pan and bake for 30 too 35 minutes. Or in a tube pan for 45 minutes.
• Cool completely.
• Mix together glaze ingredients in a saucepan and bring to a boil on the stove.
• Continue boiling for two minutes.
• Pour glaze onto cake while glaze is still hot.
• Let cool before flipping onto platter.

Steps:

• Mix the cake mix, pudding and the oil in a bowl. Add eggs, one at a time, beating well after each. Add the Mountain Dew.
• Grease and flour 3 9" pans and pour the batter, baking at 325 degrees for 30 minutes.
• While the cake is baking, mix and cook the first three icing ingredients, stirring until thick. Remove from heat and add butter and coconut flakes.
• Ice while the mixture is still hot.

Steps:

• Mix all ingredients together.
• Pour into a greased and floured bundt pan and bake at 350 degrees for 35 to 40 minutes.
• Cool in pan for about 10 minutes, then remove.
• Sprinkle with powdered sugar before serving.

Steps:

• Preheat oven to 325degrees F.
• Grease and flour bundt pan.
• . Cream butter and sugar until creamy.
• Add eggs one at a time until blended.
• Alternately add flour with the Mountain dew, ending with flour. Add the extracts and zest and mix thoroughly.
• Pour batter into prepared pan.
• . Bake for approximately 1 hour and 15 minutes.
• , or until toothpick inserted in center comes out clean.
• Remove from oven and cool in the pan for 20 minutes. Remove from pan and cool thoroughly.

Steps:

• Preheat oven to 325° Spray a 12 to 15 cup fluted pan with nonstick baking spray with flour.
• In a large bowl, combine cake mix and pudding mix. Add soda, oil, and eggs. Beat at medium speed with an electric mixer until smooth.
• Pour batter into prepared pan, and bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean.
• Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.

Steps:

• Mix cake mix, pudding and eggs well.
• Add in your oil to the batter and mix for 2 minutes.
• Slowly pour in your mountain dew soda and mix for another minute.
• Add to cupcake liners and bake at 350 degrees F for 13-17 minutes (or until toothpick inserted comes out clean).
• Allow time to cool before frosting.
• To make frosting, beat your butter well till smooth, slowly add in 1 cup at a time of confectioners sugar and your lemon juice & mountain dew.
• Add all of your sugar and check for thickness of the frosting. If it is too thick add a teaspoon at a time of mountain dew till you reach the correct consistency to pipe or frost your cupcakes.

Steps:

• Mix all ingredients well and bake in three cake pans for 30-35 minutes at 350 degrees.
• Let cool before icing.
• Icing: mix first four ingredients and cook on low heat, stirring constantly.
• Cook until thickened and allow to cool before icing cake.
• Sprinkle with coconut or pecans.