Mole Pudding Recipes
MOLE PUDDING
A Mexican twist to chocolate pudding. Great ending for taco night! Serve warm with vanilla ice cream or chill and serve with whipped cream.
Provided by Lanilu
Categories Mole Sauce
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- Blend milk, beans, brown sugar, egg, coffee, cocoa powder, cornstarch, chili powder, and garam masala together in a blender until smooth.n
- Pour bean mixture into a saucepan over medium heat; cook, stirring constantly, until mixture thickens, 10 to 15 minutes. Remove from heat and stir in butter and vanilla extract until shiny and smooth. Pour into dessert bowls.n
Nutrition Facts : Calories 271.9 calories, Carbohydrate 45.3 g, Cholesterol 61.5 mg, Fat 6.5 g, Fiber 4.3 g, Protein 8.8 g, SaturatedFat 3.6 g, Sodium 346.2 mg, Sugar 31.3 g
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