Moms Crock Pot Chili Recipes

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MOM'S FAVORITE CROCK POT CHILI

Member's Choice! We loved this slow cooker chili! It's full of texture and flavor. Combining ground beef and ground turkey is fantastic. All of the beans add flavor and heartiness to the chili. The seasoning is typical of a Tex-Mex chili without the strong bite and it has a slight sweetness. We were surprised at how the chili...

Provided by Jenni K

Categories     Turkey

Time 5h15m

Number Of Ingredients 18



Mom's Favorite Crock Pot Chili image

Steps:

  • 1. You need a large size Crock Pot. Mine is 5 or 6 quarts and was filled to the very top. Brown the ground beef and drain the grease. Add to the Crock Pot. Then brown the ground turkey and add to the Crock Pot.
  • 2. Add all remaining ingredients and stir to combine.
  • 3. Cook on high for 6 hours.
  • 4. Remove lid and stir. Keep the lid off and cook for 1 additional hour on high, stirring occasionally to help thicken it slightly.
  • 5. Serve topped with your favorite toppings and enjoy! We like red onion, cheese, and sour cream.

2 lb ground beef
2 1/2 lb ground turkey
3 tsp minced garlic
1 large onion, chopped
3 pt chopped tomatoes, undrained (I used pints I had canned myself - you can use 14 oz cans if needed)
2 can(s) tomato sauce, 14 oz each
3/4 c ketchup
1 can(s) beef broth, 14.5 oz
2 can(s) black beans, drained & rinsed
2 can(s) dark red kidney beans, drained & rinsed
2 can(s) red beans, drained & rinsed
1/3 c yellow cornmeal
6 Tbsp chili powder
3 tsp ground cumin
2 tsp dried oregano
1/4 c brown sugar, packed
garlic salt, to taste
ground black pepper, to taste

MOM'S CROCK POT CHILI

Make and share this Mom's Crock Pot Chili recipe from Food.com.

Provided by lilchris

Categories     Meat

Time 3h35m

Yield 6 serving(s)

Number Of Ingredients 10



Mom's Crock Pot Chili image

Steps:

  • Cook ground beef and onion, then drain. Meanwhile, mix chili powder and water to make a paste.
  • Return beef to skillet and cook with the chili powder mixture 5-10 minutes.
  • Liquefy tomatoes in blender or food processor and add to crock pot.
  • Add green peppers, salt, sugar, beans, and hot sauce to crock pot; stir. Then add ground beef and stir.
  • Cook on high 3 hours or low 5-6 hours until beans are tender.

Nutrition Facts : Calories 496.6, Fat 13.4, SaturatedFat 4.8, Cholesterol 51.4, Sodium 496.4, Carbohydrate 61.5, Fiber 20.1, Sugar 6.1, Protein 35.6

1 lb ground beef
3 (16 ounce) cans light red kidney beans
1 teaspoon sugar
1 teaspoon salt
1/2 green pepper, chopped
1/2 white onion, chopped
1 (28 ounce) can whole tomatoes
3 tablespoons chili powder
3 tablespoons water
5 drops hot sauce

MOM'S CROCKPOT CHILI RECIPE

This Crockpot or Slow Cooker Chili is going to change your life. It is so simple to make, smells absolutely amazing all day long as it cooks, and is so easy.

Provided by Momma Cyd

Categories     Main Course     Soup

Time 6h10m

Number Of Ingredients 10



Mom's Crockpot Chili Recipe image

Steps:

  • Cook hamburger and onion together until hamburger is browned all the way through. Drain grease. Then add to crockpot.
  • Add all remaining ingredients together in crockpot.
  • Cook on High for 3 hours or low for about 6 hours.
  • Pour into bowls. We like to add cheese and corn chips on top.

Nutrition Facts : Calories 271 kcal, Carbohydrate 26 g, Protein 16 g, Fat 12 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 40 mg, Sodium 302 mg, Fiber 7 g, Sugar 8 g, ServingSize 1 serving

1 pound ground beef
1 onion (diced)
3-4 stalks celery (diced)
15 ounces dark red kidney beans (rinsed and drained)
1.25 ounces chili seasoning package
28 ounces diced tomatoes
8 ounces tomato sauce
¼ cup ketchup
1 Tablespoon sugar
1 Tablespoon Worcestershire sauce

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