MOM'S TUNA SALAD SANDWICH RECIPE - (4.5/5)
Provided by á-39535
Number Of Ingredients 8
Steps:
- Mix together all ingredients and refrigerate for at lest 1 hour. Spread on bread and serve.
STILL ANOTHER TUNA/PASTA SALAD.......(MOM'S TUNA SALAD)
A tasty tuna salad which is easy to prepare. I frequently make it during the Summer for a light supper, after a day at the pool. Also works well for picnics. Amounts given are estimates, I usually prepare this "by taste".
Provided by Dee514
Categories One Dish Meal
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine all ingredients.
- Mix well to blend.
- If salad is too dry, add more mayonnaise.
- Taste, and adjust seasonings to your preference.
- Chill well before serving.
- Note: If you are going to triple the recipe, only use 1 hard boiled egg per can of tuna.
Nutrition Facts : Calories 615.1, Fat 9, SaturatedFat 2.3, Cholesterol 128.2, Sodium 95.8, Carbohydrate 89.8, Fiber 4.9, Sugar 5.7, Protein 40.1
CLASSIC TUNA SALAD SANDWICH
Here is Craig Claiborne's version of the classic lunchbox staple. Celery, red onion and red bell pepper add crunch; capers and lemon juice lend a little tang.
Provided by The New York Times
Categories easy, lunch, quick, snack, weekday, sandwiches, main course
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the tuna, mayonnaise, celery, onion, bell pepper, capers and lemon juice. Mix with a fork until thoroughly combined. Season to taste with salt and pepper. Serve on the sandwich bread of your choice.
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