COLORFUL VEGGIE BAKE
It's impossible to resist this cheesy casserole with a golden crumb topping sprinkled over colorful vegetables. A versatile side that goes with any meat, Mom has relied on this favorite to round out many family meals. For a taste twist, try varying the veggies. -Lisa Radelet, Boulder, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 10 servings.
Number Of Ingredients 4
Steps:
- Prepare vegetables according to package directions; drain. Place half in an ungreased 11x7-in. baking dish. In a small saucepan, combine cheese and 4 tablespoons butter; cook and stir over low heat until melted. Pour half over vegetables. Repeat layers., Melt the remaining butter; toss with cracker crumbs. Sprinkle over the top. Bake, uncovered, at 325° for 20-25 minutes or until golden brown.
Nutrition Facts : Calories 172 calories, Fat 13g fat (8g saturated fat), Cholesterol 33mg cholesterol, Sodium 392mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.
MOM'S VEGETABLE BAKE
This is my favorite thing to eat at Thanksgiving, but it is good any time! Usually the first thing to disappear at our house.
Provided by itsnevrenough
Categories Cauliflower
Time 50m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Cook vegetables according to package directions and drain.
- Place cooked vegetables in ungreased 9X13" pan.
- Mix cheese, mayonnaise and onions together and pour on top of vegetables.
- Top with crushed crackers and then melted butter.
- Bake uncovered 35 minutes at 350.
Nutrition Facts : Calories 229.4, Fat 20, SaturatedFat 7.9, Cholesterol 37.6, Sodium 362.4, Carbohydrate 8.3, Fiber 0.2, Sugar 2.4, Protein 5.1
BAKED VEGETABLES I
Very simple vegetable dish seasoned with dry soup powder, and baked until tender and caramelized. Try different dry soup types to vary the flavor. I like onion or mushroom.
Provided by Klara Yudovich
Categories Side Dish Potato Side Dish Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly oil a large, shallow baking dish.
- Combine vegetables in prepared baking dish, and lightly salt. Brush with olive oil, and sprinkle with dry soup mix.
- Bake for 30 to 45 minutes in the preheated oven, or until vegetables are tender. You can feel with a fork when they are ready.
Nutrition Facts : Calories 306.4 calories, Carbohydrate 41.4 g, Fat 14.5 g, Fiber 8.9 g, Protein 7.8 g, SaturatedFat 2 g, Sodium 719.2 mg, Sugar 9.2 g
More about "moms vegetable bake recipes"
SAVORY ZUCCHINI CASSEROLE BAKE - MOMSDISH
From momsdish.com
4.8/5 (275)Total Time 1 hr 20 minsCategory Appetizer, VeggetableCalories 283 per serving
- These are the ingredients you would need. Zucchini is small/medium in size, about 2lb in weight.
- Peel carrots and zucchini, grate it on a large part of the grater. Dice onion into tiny cubes, place all ingredients into one bowl.
- Add flour and baking powder to the ingredients, stir to combine together. To the mixture, add whisked eggs, oil, cheese, stir again to combine. Season mixture with salt, keeping in mind that cheese will add a savory flavor of its own.
- Brush 11 inch pan with oil, place vegetable mixture into the pan. Bake it at 350F for 60 minutes.
RUSTIC ITALIAN VEGETABLE BAKE - MONKEY AND ME KITCHEN …
From monkeyandmekitchenadventures.com
ITALIAN VEGETABLE CASSEROLE | A MIND "FULL" MOM
From amindfullmom.com
HEALTHY MIXED VEGETABLE CASSEROLE RECIPE - CREATIVE …
From creativehealthyfamily.com
25 MOST POPULAR RECIPES FROM MOMS
From allrecipes.com
MOM’S TUNA RICE CASSEROLE - THE ENDLESS MEAL®
From theendlessmeal.com
ONE PAN SAUSAGE AND VEGETABLE BAKE - MOMSDISH
From momsdish.com
HEALTHY BREAKFAST CASSEROLE RECIPE - LOVE AND LEMONS
From loveandlemons.com
CREAMY VEGETABLE BAKE - EASY CHEESY VEGETARIAN
From easycheesyvegetarian.com
5 DUMP-AND-BAKE FREEZER MEALS! - THE SEASONED MOM
From theseasonedmom.com
VEGETABLE LASAGNA (QUICK AND EASY!) - THE SEASONED …
From theseasonedmom.com
13 SPRING DINNER CASSEROLES IN THREE STEPS OR LESS - YAHOO
From yahoo.com
EASY CHICKEN BISCUIT POT PIE - RECIPE - COOKS.COM
From cooks.com
CRISPY BAKED VEGETABLE EGG ROLLS | A MIND "FULL" MOM
From amindfullmom.com
SHEET PAN CHICKEN THIGHS AND VEGGIES (EASY!) - WHOLESOME YUM
From wholesomeyum.com
SUPER EASY VEGETABLE BAKE - STAY AT HOME MUM
From stayathomemum.com.au
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
From nytimes.com
51 DELICIOUS SIDES RECIPES FOR RIBS - SIX SISTERS' STUFF
From sixsistersstuff.com
OVEN-BAKED VEGETARIAN TOFU PARMIGIANA - MOM'S KITCHEN HANDBOOK
From momskitchenhandbook.com
MOTHER’S DAY BREAKFAST TREATS TAILOR-MADE FOR MOMS OF ALL TASTES
From lajollalight.com
BAKED STEAK WITH VEGETABLES - MOMSDISH
From momsdish.com
MOM'S BEST CASSEROLES: 32 RECIPES FOR WHEN YOU'RE …
BAKED RADICCHIO & BRUSSELS SPROUTS WITH TONNATO RECIPE
From food52.com
VEGAN WHITE BEAN CHILE RELLENO (BAKED!) - MINIMALIST BAKER
From minimalistbaker.com
33 VEGETARIAN BAKE RECIPES | OLIVEMAGAZINE
From olivemagazine.com
You'll also love