Monkfish Stew Recipes
MATELOTE OF MONKFISH (MONKFISH STEW)
Provided by Pierre Franey
Categories dinner, casseroles, one pot, main course
Time 20m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Heat oil in a nonstick saucepan over medium-high heat. Add onions, mushrooms, shallots, bay leaf, thyme sprigs and garlic. Cook, stirring, until wilted, about 3 minutes.
- Add flour and blend well. Add wine, fish broth, cloves, salt and pepper. Blend well with a wire whisk. Bring to a boil and simmer 10 minutes.
- Add fish cubes, bring to a simmer and cook about 4 minutes or until done. Add butter and blend well. Remove thyme sprigs and bay leaf. Sprinkle with parsley and serve hot with croutons (see recipe) on the side.
Nutrition Facts : @context http, Calories 433, UnsaturatedFat 9 grams, Carbohydrate 16 grams, Fat 16 grams, Fiber 3 grams, Protein 36 grams, SaturatedFat 5 grams, Sodium 1150 milligrams, Sugar 4 grams, TransFat 0 grams
More about "monkfish stew recipes"
FRENCH MONKFISH STEW (LOTTE à L'AMéRICAINE) - MAD ABOUT …
Web Mar 29, 2021 Cut the monkfish tail fillets into large medallion chunks. Coat the fish lightly in the flour on a large plate.Heat the butter and olive …
From madaboutmacarons.com
Ratings 19Category Main Course, MainCuisine FrenchTotal Time 1 hr 5 mins
From madaboutmacarons.com
Ratings 19Category Main Course, MainCuisine FrenchTotal Time 1 hr 5 mins
- Cut the monkfish tail fillets into large medallion chunks. Coat the fish lightly in the flour on a large plate.Heat the butter and olive oil in a heavy-based crockpot (dutch oven) and once slightly bubbling, add the fish. Lightly brown on all sides then add the Cognac. Take the pan off the heat and flambé off the alcohol (consequently if you’re worried about doing this, just add it into the pan and boil it off).
- Using a slotted spoon, place the fish medallions aside on a plate. Meanwhile, in the same pan, gently fry the onion & garlic back on the heat until translucent, then add the tomato, purée, wine, cayenne, bay leaves, thyme and pour in the juices from the removed fish. Bring to a boil then leave to simmer and reduce (uncovered) for about 30 minutes.
- Return the fish to the pot and heat through for just a further 10 minutes but be careful not to cook for much longer, otherwise the fish will turn into bullets! Add the fresh parsley and a few turns of the salt and pepper mills to taste and, if using, stir in the crème fraîche.
MONKFISH STEW WITH SAFFRON BROTH RECIPE | EASY …
Web Mar 25, 2022 Transfer the monkfish to a plate using a slotted spoon. Cook the shallots in the casserole for approximately 2 minutes or until …
From fultonfishmarket.com
Servings 4Total Time 40 minsCategory <P>Monkfish</P>
From fultonfishmarket.com
Servings 4Total Time 40 minsCategory <P>Monkfish</P>
MONKFISH STEW WITH CLAMS RECIPE | FOOD FROM PORTUGAL
Web Aug 4, 2014 HOW TO MAKE MONKFISH STEW WITH CLAMS: Wash and cut the monkfish into pieces. Peel, wash the potatoes and cut into cubes. In a pot, place the chopped onion, the peeled tomatoes cut into …
From foodfromportugal.com
From foodfromportugal.com
HOW TO MAKE MONKFISH STEW WITHOUT A RECIPE | BON APPéTIT
Web Jun 7, 2013 Salt and pepper were involved, along with fresh thyme and basil. When the tomato-y liquid was tasting delicious, he added the monkfish back to the pan, just to finish cooking through. We ate it ...
From bonappetit.com
From bonappetit.com
10 BEST MONKFISH STEW RECIPES | YUMMLY
Web Mar 25, 2023 Zuppa di Pesce (Italian Fish & Seafood Stew) Strawberry Plum. San Marzano tomatoes, extra-virgin olive oil, fennel, red pepper flakes and 11 more. Guided.
From yummly.co.uk
From yummly.co.uk
MONKFISH STEW WITH POTATOES - CELINE'S RECIPES
Web Cooking the vegetables for the base of the monkfish stew In a wide saucepan, heat a splash of olive oil. When it is hot, add the peeled and cut garlic cloves and the bay leaf. Add the chopped parsley and start to …
From celinesrecipes.com
From celinesrecipes.com
10 BEST MONKFISH STEW RECIPES | YUMMLY
Web Mar 12, 2023 monkfish, pepper, clams, shell, chopped tomatoes, bay leaf, tomato paste and 17 more The Hirshon Norwegian Fish and Root Vegetable Chowder – Bergensk Fiskesuppe The Food Dictator dumplings, small …
From yummly.com
From yummly.com
THE BEST MONKFISH RECIPES
NYT COOKING - MONKFISH RECIPES
Web Matelote of Monkfish (Monkfish Stew) Pierre Franey. 20 minutes. Cha Ca Marian Burros. 20 minutes. Seafood Pie ... alike, available on all platforms, that helps home cooks of …
From cooking.nytimes.com
From cooking.nytimes.com
HOW TO COOK MONKFISH, THE MOST DELICIOUS SEA MONSTER - FOOD
Web Jun 12, 2022 Monkfish in Tomato-Garlic Sauce. Roasted monkfish is served with a simple tomato-garlic sauce in this impressive meal that comes together in just 40 …
From foodandwine.com
From foodandwine.com
SPICY MONKFISH STEW - GOOD HOUSEKEEPING
Web Jan 3, 2002 Directions. Step 1. Heat the oil in a pan and fry the onion over a medium heat for 5min, until golden. Step 2. Add the Tom Yum paste and potatoes and stir-fry for …
From goodhousekeeping.com
From goodhousekeeping.com
MONKFISH HOT POT (ANKO NABE) あんこう鍋 • JUST ONE COOKBOOK
Web Feb 16, 2018 Bring a large pot of water to a boil. Once boiling, add the monkfish to blanch for 15 seconds. Remove the fish from the pot and immediately transfer into a bowl of …
From justonecookbook.com
From justonecookbook.com
BEST BAKED MONKFISH RECIPE: THE TASTIEST LOBSTER ALTERNATIVE!
Web 1 lb monkfish ½ tablespoon olive oil (extra virgin) ½ teaspoon each, salt & pepper ½ teaspoon paprika ¼ teaspoon onion powder Instructions Preheat your oven to 400°F …
From bakeitwithlove.com
From bakeitwithlove.com
MONKFISH STEW | MAINE COAST FISHERMEN'S ASSOCIATION - MCFA
Web Gulf of Maine monkfish and lobster stock, cooked together with Maine, potatoes, veggies, and cream created an easy-to-eat meal that was rich, complex, and filling. All proceeds …
From mainecoastfishermen.org
From mainecoastfishermen.org
MONKFISH STEW | CANADIAN LIVING
Web Jul 14, 2005 Peel potatoes if desired; cut potatoes and carrots into finger-size sticks. Set aside. Remove any membrane from fish; cut into 1-inch (2.5 cm) cubes. Sprinkle with …
From canadianliving.com
From canadianliving.com
BEST MONKFISH STEW RECIPES | FOOD NETWORK CANADA
Web Mar 21, 2012 Directions. Peel potatoes if desired; cut potatoes and carrots into finger-size sticks. Set aside. Remove any membrane from fish; cut into 1-inch (2.5 cm) cubes. …
From foodnetwork.ca
From foodnetwork.ca
STEWED MONKFISH (ANGLER FISH), MARCHES-STYLE - THE ITALIAN TASTE
Web Monkfish stew recipe Preparation and cooking - Prepare all ingredients. Begin with tomatoes. Boil them for 1 minute so you can peel them easier. Peel and remove seeds …
From theitaliantaste.com
From theitaliantaste.com
MONKFISH, MUSSEL AND PRAWN STEW WITH SOURDOUGH RECIPE
Web ½–1 tsp dried red chilli flakes 400g tin chopped tomatoes 20 mussels, scrubbed and debearded 250g/9oz monkfish, cut into 4cm/1½in pieces 1 tsp dried oregano To serve 6 …
From bbc.co.uk
From bbc.co.uk
“POOR MAN’S LOBSTER” – MONKFISH WITH HERB BROWN BUTTER
Web Jun 14, 2021 When the butter starts foaming, tilt the pan and start spooning the butter over the fish. Do this for 2 minutes or until the internal temperature is 55°C/131°F (Note 6), or …
From recipetineats.com
From recipetineats.com
MONKFISH RECIPES | BBC GOOD FOOD
Web Raymond Blanc's monkfish is superbly lemony and finished with almonds and coriander. Swap the dressing for rocket wilted in a little olive oil and water if you prefer Bacon …
From bbcgoodfood.com
From bbcgoodfood.com
SMOKY BEAN AND MONKFISH STEW RECIPE - LOVEFOOD.COM
Web Cooking Time: 30 mins Serves: 4 Step-by-step Cut the monkfish into equal-sized pieces and season with salt and pepper. Set aside. Heat a large pan over a medium heat and …
From lovefood.com
From lovefood.com
You'll also love
