Montreal Steak Apricot Pepper Skewers With Tomato Olive Relish Recipes

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MONTREAL STEAK, APRICOT, PEPPER SKEWERS WITH TOMATO OLIVE RELISH

Grill Mates® Montreal Steak® Seasoning supplies the flavor and apricots add the surprise ingredient for these colorful kabobs.

Provided by Allrecipes Member

Time 45m

Yield 8

Number Of Ingredients 14



Montreal Steak, Apricot, Pepper Skewers with Tomato Olive Relish image

Steps:

  • Rub steak with olive oil, then with Montreal Steak Seasoning.
  • Thread skewers, starting and ending with red pepper, and alternating steak, red onion, red pepper and apricot.
  • Preheat a grill or broiler to medium-high. Cook skewers 4-6 minutes per side or until meat is done.
  • In a medium bowl, combine relish ingredients. Serve skewers with relish.

Nutrition Facts : Calories 398.2 calories, Carbohydrate 17.8 g, Cholesterol 76 mg, Fat 26.3 g, Fiber 2.9 g, Protein 23.2 g, SaturatedFat 8.1 g, Sodium 409.2 mg, Sugar 13.4 g

2 pounds strip or sirloin steak, cut into 1 1/2-inch cubes
3 tablespoons olive oil
1 ½ tablespoons McCormick® Grill Mates® Montreal Steak Seasoning
2 medium (blank)s red bell peppers, cut into 1 1/2-inch squares
1 red onion, cut into 1 1/2-inch chunks
16 each dried apricots
1 tomato, chopped
¼ cup pitted black olive halves
2 tablespoons olive oil
2 tablespoons balsamic vinegar
1 teaspoon minced fresh garlic
¼ cup julienne-cut fresh basil
⅛ teaspoon kosher salt
⅛ teaspoon McCormick® Black Pepper, Ground

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