Morning Casserole Recipes
MORNING CASSEROLE
I like the recipe because it is easy. If you don't want to get up early and have to make breakfast early it is already made the night before. All you have to do is pop it in the oven in the morning and let it cook while you are getting ready for the day. It came from my late Grandma...may God bless her soul. I miss her. This makes a great Christmas morning casserole as you can cook it while opening Santa's gifts. Try it. It is yummy and saves time on Christmas morning--or anytime.
Provided by cathy england
Categories Breakfast
Time 1h
Yield 32 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, brown sausage; crumble and drain.
- Butter a 9 x 13-inch casserole dish.
- Place bread (torn into bite-sized pieces) in bottom of dish.
- Place sausage on the top of bread.
- Sprinkle cheese over top.
- In a large bowl, mix beaten eggs, milk, salt, and dry mustard; blend well.
- Pour over the other ingredients.
- Cover and refrigerate overnight.
- The next morning, uncover and bake at 350°F for 45 minutes.
- Slice into squares and serve warm.
- You may also add some ham, cut into bite-sized pieces, or crumble some bacon in it along with the sausage.
Nutrition Facts : Calories 158.8, Fat 11.1, SaturatedFat 4.6, Cholesterol 88, Sodium 390.2, Carbohydrate 4.5, Fiber 0.2, Sugar 0.4, Protein 9.7
CHRISTMAS MORNING EGG CASSEROLE
This was the casserole my mom made every year for Christmas morning.
Provided by Karen514
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 9h20m
Yield 8
Number Of Ingredients 9
Steps:
- Spray a 9x13-inch casserole dish with cooking spray.
- Spread ham into the bottom of prepared casserole dish. Butter one side of each bread slice; cut slices into cubes. Arrange buttered bread cubes atop ham; layer American cheese over bread cubes.
- Whisk milk, eggs, mustard powder, and salt together in a bowl; pour over American cheese layer. Cover dish with aluminum foil and refrigerate 8 hours or overnight.
- Preheat oven to 350 degrees F (175 degrees C). Remove aluminum foil from casserole.
- Bake in the preheated oven until cheese is melted and eggs are set in the middle, about 1 hour.
Nutrition Facts : Calories 374.3 calories, Carbohydrate 16.2 g, Cholesterol 200 mg, Fat 24.4 g, Fiber 0.5 g, Protein 22 g, SaturatedFat 12.1 g, Sodium 1333.3 mg, Sugar 5.7 g
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