MOROCCAN FISH SKEWERS / KEBABS
This is a popular dish from Morocco. Serve with Recipe #260654 (Prep time does not include marinating time.)
Provided by FDADELKARIM
Categories Moroccan
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- Cut the fish into 1 inch cubes. Combine all the other ingredients then carefully mix in with the fish. Cover & let marinate in the refrigerator for at least 2 hours.
- Place the fish cubes on metal skewers & cook on the grill. Turn the skewers often so the fish does not burn. It is done once all the sides are lightly browned.
- Serve with harissa or hot red pepper sauce and thick bread.
Nutrition Facts : Calories 339.6, Fat 16.6, SaturatedFat 2.5, Cholesterol 152.3, Sodium 361.4, Carbohydrate 3.8, Fiber 0.7, Sugar 1.1, Protein 42.1
MOROCCAN GROUND BEEF KEBAB / SKEWERS
Ground beef kebabs can be bought from street vendors in Morocco. They are served with thick bread instead of utensils. Moroccans use the bread to break off a chunk of meat & then pop it into their mouth. (The times listed does not included 1 hour in the fridge.)
Provided by FDADELKARIM
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Combine the beef, onion, parsley, cilantro, & spices in a large bowl, refrigerate for 1 hour.
- Wash your hands but don't dry them. Gently pack small amounts of the meat mixture around the skewers, forming a 4-inch long sausage shape on each skewer.
- Grill over charcoal, turning the kebab time to time so not to burn. Cook throughly. Serve with Recipe #260654 or some other dense bread.
MOROCCAN BEEF KEBAB / SKEWERS
This is a nice variation from ordinary kebabs. The longer you let the meat marinate, the more tender it will be when you cook it. (The times listed below does not include marinating time).
Provided by FDADELKARIM
Categories Meat
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut any large pieces of meat in half so they will cook faster. Then place the beef cubes in a medium bowl. Chop the parsley & add it to the beef, set aside to be used later.
- Pour the olive oil in a small glass bowl. Add the spices, vinegar & tomato paste, stir until well blended. Grate the onion & add it to the oil mixture.
- Stir the mixture in with the beef until it is well coated. Cover with a lid & place in the refrigerator to marinate for at least 2 hours.
- Place the beef on skewers, leaving a little gap between each piece. Grill on each side until the meat is no longer pink inside, between 10-15 minutes.
- Serve with thick bread instead of utensils. (Moroccans eat most of their food with their right hand, using only bread to scoop up the meal).
More about "moroccan fish skewers kebabs recipes"
24 BEST GRILLED KABOB RECIPES - THE SPRUCE EATS
From thespruceeats.com
- Koobideh. Persian bazaars are famous for koobideh. A grilled minced meat skewer of beef and lamb, the flavor combination of garlic, onion, sumac, and turmeric is sure to please.
- Tavuk Şiş Turkish Kebabs. It is said kebabs most likely originated in Turkey centuries ago. Therefore, the flavor of many classic recipes is relatively simple compared to modern renditions of today.
- Adana Kebabs. The Turkish city of Adana lays a more specific claim to the kebab's origins. These Adana kebabs skewer ground lamb seasoned with cumin, garlic, onion, and sumac, and you can turn up the heat with extra chili red peppers.
- Shish Kebabs. Lamb is the traditional choice for shish kebabs. After sitting in a marinade of cumin, ginger, and lemon, the meat is ready to be skewered along with bell peppers and red onions.
- Egyptian-Style Chicken Kebabs. A mixture of classic Middle Eastern spices turns these Egyptian-style chicken kebabs into an incredible main dish for any barbecue.
MOROCCAN FISH SKEWERS WITH BARRAMUNDI - JELLY TOAST
Web Mar 26, 2014 Reserve 1/4 cup of sun dried tomato mixture for dipping and pour the remainder of the mixture over the barramundi. Mix together well …
From jellytoastblog.com
Servings 4-6Total Time 4 hrs 45 minsEstimated Reading Time 4 mins
From jellytoastblog.com
Servings 4-6Total Time 4 hrs 45 minsEstimated Reading Time 4 mins
MOROCCAN GRILLED FISH KEBABS RECIPE - THE SPRUCE EATS
Web Sep 6, 2005 3 tablespoons freshly squeezed lemon juice 2 tablespoons finely chopped cilantro 1 teaspoon paprika 1 teaspoon salt
From thespruceeats.com
4.2/5 (22)Total Time 55 minsCategory Entree, Dinner, LunchCalories 484 per serving
From thespruceeats.com
4.2/5 (22)Total Time 55 minsCategory Entree, Dinner, LunchCalories 484 per serving
MOROCCAN KEFTA RECIPE - GROUND BEEF OR LAMB KEBABS
Web Dec 11, 2019 Prepared this way, grilled kefta kebabs can be eaten directly from the skewer or used as a sandwich filler; for the latter, they’re traditionally stuffed into Moroccan bread along with a tomato and onion …
From tasteofmaroc.com
From tasteofmaroc.com
MOROCCAN FISH SKEWERS RECIPE | EAT SMARTER USA
Web Preparation: 40 min. ready in 2 h. 40 min. Calories: 258 calories How many calories can I eat? Healthy, because Even smarter Nutritional values This nutritious fish fillet brings a concentrated dose of iodine and protein, …
From eatsmarter.com
From eatsmarter.com
MOROCCAN KEBABS RECIPE - VERY DELICIOUS KEBABS
Web Juice of ½ a lemon 2 crushed garlic cloves 1 tbsp. of finely chopped parsley and cilantro Salt Pepper ¼ tsp. of ginger powder PROCEDURE Beef Kabab Skewers Recipe 2 lb. of beef (sirloin) or lamb (shoulder) cut into cubes …
From originalmoroccanfood.com
From originalmoroccanfood.com
GRILLED MOROCCAN VEGETABLE SKEWERS
Web Oct 15, 2013 Assembling the Skewers: 1. Rinse, dry and slice all of your veggies, then transfer them to a large bowl or 1 gallon zip-loc bag. 2. Pour marinade over your veggies and toss to combine and coat veggies …
From natashaskitchen.com
From natashaskitchen.com
MOROCCAN FISH & SEAFOOD KEBABS | DINNER RECIPES - AMC
Web Fish & seafood 750 g fresh, firm line-fish, such as kingklip or yellowtail, cubed 200 g uncooked prawns, thawed, cleaned and patted dry 450 g uncooked mussels, thawed, cleaned and patted dry 12 - 14 wooden …
From amcsa.co.za
From amcsa.co.za
KOFTA KEBAB RECIPE (WITH VIDEO) | THE MEDITERRANEAN DISH
Web Apr 29, 2016 Chop onions garlic and parsley in food processor. 2. Now, add ground beef, lamb, bread (make sure to squeeze out any water out of the bread), and spices. Run processor. Scrape sides of processor and …
From themediterraneandish.com
From themediterraneandish.com
MOROCCAN KEFTA KEBAB RECIPE WITH GROUND BEEF OR …
Web Dec 19, 2022 Beef Mains Vegetable Recipes Moroccan Kefta Kebab By Christine Benlafquih Updated on 12/19/22 Tested by Diana Rattray The Spruce Eats Prep: 20 mins Cook: 10 mins Chill Time: 60 mins Total: 90 …
From thespruceeats.com
From thespruceeats.com
TUNA KEBAB RECIPE WITH MIXED GRAINS | OLIVEMAGAZINE
Web Feb 13, 2019 STEP 1 Soak 4 wooden skewers in water. STEP 2 Toss the tuna chunks with the harissa and 1 tbsp of the lemon juice, and leave to marinate for 10 minutes. STEP 3 Heat the grains following pack …
From olivemagazine.com
From olivemagazine.com
21 EASY SKEWER RECIPES | EASY KEBAB IDEAS - FOOD NETWORK
Web Jun 16, 2023 Whether savory or sweet, skewers and kebabs are an easy way to serve a crowd. June 16, 2023 Save Collection. Pinterest; Facebook; Twitter; ... The recipe is …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
RECIPE: KEBABS, PINCHOS, SATE OR YAKITORI. HOW TO GRILL THE BEST …
Web Jun 30, 2023 Kebabs 101: The skewers, the fixings, and tips on grilling the best kebabs July 4th and all summer ... kebab recipes include a marinade to deepen the flavor and …
From washingtontimes.com
From washingtontimes.com
MOROCCAN CHICKEN OR TURKEY KEBAB (BROCHETTES) RECIPE - THE …
Web Dec 29, 2022 Ingredients 1 1/2 pounds boneless chicken breasts, thighs, or turkey breast, trimmed 3 tablespoons chopped fresh parsley 1 1/2 tablespoons vegetable oil, or olive oil
From thespruceeats.com
From thespruceeats.com
MOROCCAN SPICED SALMON KEBABS & VEGETABLE SKEWERS
Web Preheat the oven to 220°C (430°F). Cut the pepper into 9-12 pieces. Trim the spring onions (scallions) and cut each one into 3 short lengths. Divide the pepper, spring onion pieces, …
From family-friends-food.com
From family-friends-food.com
KEBAB RECIPES | BBC GOOD FOOD
Web Chicken souvlaki 172 ratings Marinate the chicken for these Greek-style spiced kebabs as long as possible to soak up all the flavour and make it really tender. Serve with warm …
From bbcgoodfood.com
From bbcgoodfood.com
LEMONY MONKFISH KEBABS RECIPE - BBC FOOD
Web Method. Soak the saffron in a bowl of warm water for 10 minutes. Drain and set aside. Meanwhile place the seeds into a pestle and mortar and grind.
From bbc.co.uk
From bbc.co.uk
MOROCCAN FISH SKEWERS / KEBABS - WAVERECIPES
Web 1 1/2 lbs firm white fish fillets (porgy, monkfish, cod, etc) Instructions Cut the fish into 1 inch cubes. Combine all the other ingredients then carefully mix in with the fish. Cover & let …
From waverecipes.com
From waverecipes.com
HOW TO GRILL THE BEST KEBABS FOR JULY 4 AND ALL SUMMER | AP NEWS
Web Jun 27, 2023 Thread the skewers with the lamb. Discard the remaining marinade. Heat an outdoor grill to high, or heat a grill pan over medium-high heat. Grill the kebabs 4 inches …
From apnews.com
From apnews.com
MOROCCAN KEBABS RECIPE - LAMB OR BEEF BROCHETTES - THE SPRUCE …
Web Dec 29, 2022 Gather the ingredients. Transfer the meat to a large bowl. Add the onion, parsley, cilantro, oil, lemon juice, paprika, salt, cumin, and pepper. Use your hands to …
From thespruceeats.com
From thespruceeats.com
10 VEGGIE KEBABS TO TOSS ON THE GRILL THIS WEEKEND
Web Jun 21, 2023 Ajwaini Paneer Tikka Skewers. Mild, squishy paneer drinks up all the bold flavors of the yogurt and mustard oil-based marinade in these vegetarian skewers. Soft …
From epicurious.com
From epicurious.com
12 FAB FISH SKEWERS TO SERVE AT YOUR PATIO DINNER - BRIT
You'll also love