Mrs Seikos Fried Rice Recipes

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MRS WILKES SAVANNAH RED RICE

Make and share this Mrs Wilkes Savannah Red Rice recipe from Food.com.

Provided by YungB

Categories     Low Protein

Time 40m

Yield 1 casserole, 4 serving(s)

Number Of Ingredients 8



Mrs Wilkes Savannah Red Rice image

Steps:

  • Preheat oven to 325 degrees f.
  • in a large skillet, fry the bacon over moderate heat till almost crisp and drain on paper towels, reserving grease in the skillet.
  • crumble bacon, add the onions and bell peppers to the skillet and cook, stirring, till slightly brown, about 10 minutes.
  • add the rice, tomatoes, plus the their juices, and tomatoe juice, salt and pepper, and tabasco sauce and cook,stirring,5 minutes longer.
  • scrape the mixture into a greases 2- quart casserole dish and bake, covered, till the rice is slightly dry about 30 minutes -- and serve with your main dish.

4 slices lean bacon
2 medium onions, chopped
2 medium green bell- bell peppers, seeded and chopped
2 cups cooked long-grain rice
1 (16 ounce) can stewed tomatoes, juices included
1 cup tomato juice
salt and pepper
Tabasco sauce, to your taste

MRS. SEIKO'S FRIED RICE

This came from a dear Japanese friend of mine who was also my daughter's piano teacher when we lived in Japan. A lot of times I will make this recipe with leftover meat. :) Do not let the oyster sauce scare you. :) It can be found in the Asian part of most grocery stores.

Provided by SweetsLady

Categories     One Dish Meal

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8



Mrs. Seiko's Fried Rice image

Steps:

  • Heat oil in frying pan.
  • Add rice, green onion, and meat.
  • Cook over medium high heat for 1-2 minutes trying to coat the rice with the oil.
  • Add sauces and mix well.
  • Push rice to sides and scramble eggs in hole made in middle until done.
  • Combine eggs with rice. Add in vegetables, if desired.
  • Season with salt and pepper, if desired.
  • Serve and enjoy!

Nutrition Facts : Calories 617.1, Fat 10.1, SaturatedFat 1.9, Cholesterol 97, Sodium 477.6, Carbohydrate 104.1, Fiber 2, Sugar 0.2, Protein 23.1

2 -3 tablespoons canola oil
3 tablespoons green onions, chopped
2 cups shrimp or 2 cups cooked beef, chopped
4 cups rice, cooked
2 -3 tablespoons light soy sauce (or to taste)
1 -1 1/2 tablespoon oyster sauce (or to taste)
2 -3 eggs
vegetables (cooked peas and or carrots, if desired)

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