Munch N Crunch Party Mix Recipes

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REINDEER MUNCH

Easy and fun to make this snack with the kids. Ideal replacement to the cookies for Santa!

Provided by Melinda Johnson

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 40m

Yield 24

Number Of Ingredients 5



Reindeer Munch image

Steps:

  • Stir cereal squares, pretzel sticks, peanuts, and milk chocolate pieces together in a large bowl.
  • Melt the vanilla baking chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Drizzle melted chips over cereal mixture. Pour mixture out onto a large piece of aluminum foil and cool for 30 minutes. Break into bite-size pieces.

Nutrition Facts : Calories 174 calories, Carbohydrate 18.8 g, Cholesterol 4.2 mg, Fat 9.9 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 4.5 g, Sodium 187.6 mg, Sugar 13.9 g

2 cups crispy rice cereal squares (such as Rice Chex®)
2 cups thin pretzel sticks
1 cup cocktail peanuts
1 cup candy-coated milk chocolate pieces (such as M&M's®)
1 (12 ounce) package white vanilla baking chips

CRUNCH AND MUNCH

This recipe is from topsecretrecipes and tastes just like the Crunch n Munch you buy.. maybe even better.

Provided by BrendaM

Categories     Candy

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5



Crunch and Munch image

Steps:

  • Spread popcorn and peanuts on a baking sheet and keep warm in your oven set to 300 degrees while you prepare the butter toffee.
  • You don't need to preheat the oven.
  • Melt the butter in a medium saucepan over medium/low heat.
  • Add sugar and corn syrup and simmer, stirring occasionally.
  • Pop a candy thermometer into the mixture and watch it closely.
  • When the thermometer reaches 300 degrees pour the candy over the warm popcorn and peanuts.
  • Stir well so that the candy coats the popcorn.
  • Put the popcorn back into the oven for 5 minutes, then stir it again to coat the popcorn.
  • Repeat if necessary to thoroughly coat all of the popcorn.
  • Pour coated popcorn and peanuts onto wax paper.
  • When cool, break up the chunks into bite-size pieces and store it all in a covered container.

8 cups popped microwave popcorn (natural flavor)
1/4 cup Spanish peanuts or 1/4 cup regular unsalted peanuts
1/2 cup butter
1/2 cup sugar
1/4 cup light corn syrup

MUNCH 'N CRUNCH PARTY MIX

This makes a good snackie! It's a nice alternative to Chex Mix. It's also a good replacement for croutons, sprinkled on your salad or bowl of soup.

Provided by Toby Jermain

Categories     Lunch/Snacks

Time 35m

Yield 3 cups

Number Of Ingredients 8



Munch 'n Crunch Party Mix image

Steps:

  • Toss first 3 ingredients together in a shallow pan.
  • Thoroughly combine remaining ingredients.
  • Drizzle over top and toss to coat well.
  • Heat at 350 degrees F for 25-30 minutes, stirring regularly.
  • Cool on paper towels.
  • Recipe can be doubled or tripled.

Nutrition Facts : Calories 393.4, Fat 33.2, SaturatedFat 7.7, Cholesterol 20.4, Sodium 526.5, Carbohydrate 22, Fiber 3.9, Sugar 1, Protein 6.2

2 cups chow mein noodles
1/2 cup pecans
2 tablespoons sesame seeds
1/2 teaspoon chili powder
1/2 teaspoon garlic salt
1/2 teaspoon dry mustard
2 tablespoons butter, melted
1 tablespoon soy sauce

MINION MUNCH CHEX® PARTY MIX

Nuts about peanut butter and banana together? This new dynamite party mix, with banana, peanut butter and just a touch of chocolate tossed in for good measure, is one tasty treat!

Provided by Betty Crocker Kitchens

Categories     Snack

Yield 17

Number Of Ingredients 9



Minion Munch Chex® Party Mix image

Steps:

  • In large microwaveable bowl, measure cereals and peanuts.
  • In 2-cup microwavable measuring cup, microwave butter until melted, about 30 seconds. Stir in brown sugar and peanut butter; microwave 30 seconds longer or until mixture is boiling. Pour over cereal mixture, stirring until evenly coated
  • Microwave uncovered on High about 3 minutes, stirring every minute, until mixture is glazed. Cool 5 minutes. Stir in dried bananas and candies. Spread on waxed paper to cool. Store in airtight container.

Nutrition Facts : Calories 230, Carbohydrate 25 g, Cholesterol 10 mg, Fat 2 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1/2 cup, Sodium 210 mg, Sugar 14 g, TransFat 0 g

2 cups Honey Nut Chex™ cereal
2 cups Chocolate Chex™ cereal
2 cups Banana Nut Cheeerios® cereal
1 cup dry-roasted peanuts
1/4 cup butter or margarine
1/4 cup packed brown sugar
1/4 cup peanut butter
1 cup freeze-dried banana chips
1/2 cup candy-coated chocolate candies

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