My Dads Candy Recipes

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DAD'S FAMOUS FUDGE

My dad made this every christmas for as long as I can remember, and now I do..and if I dont, well, I hear about it, especially from my sister!

Provided by Dee Robinson

Categories     Chocolate

Time 1h5m

Number Of Ingredients 7



Dad's Famous Fudge image

Steps:

  • 1. Mix together sugar,evaporated milk,and marshmellows in large heavy pan. Cook on low heat til it starts to bubble, stir constantly. After it starts to bubble, cook for 6 minutes.
  • 2. stir in butter, chocolate chips, stir til melted and mixed well. Add vanilla and walnuts and mix well. Pour into buttered 13x9 glass dish. Cool.

4 c sugar
2 can(s) (small cans)evaporated milk
320 miniature marshmellows
2 stick butter
2 pkg (12 oz.) semi sweet chocolate chips
2 tsp pure vanilla extract
2 c chopped walnuts (or pecans)

MY DAD'S FUDGE

My dad was not a cook but he did have a sweet tooth and loved chocolate! This was his recipe and when we were teens we learned to make it. If you only boil it, (oh, no- I don't remember how long), 3 - 5 minutes?, you can use it as a quick and simple hot fudge sauce over ice cream. Yum.

Provided by Mom10

Categories     Candy

Time 35m

Yield 1 platter, 36 serving(s)

Number Of Ingredients 5



My Dad's Fudge image

Steps:

  • Butter platter.
  • Combine sugar, cocoa, and milk in saucepan. Bring to boil and cook to soft ball.
  • Remove from heat and stir in vanilla and butter.
  • Beat with a wooden spoon until it begins to thicken and lose gloss.
  • Pour onto platter. Cool, cut, and enjoy.

Nutrition Facts : Calories 53.9, Fat 0.9, SaturatedFat 0.6, Cholesterol 2.3, Sodium 7, Carbohydrate 11.8, Fiber 0.3, Sugar 11.1, Protein 0.3

2 cups sugar
6 tablespoons baking cocoa
2/3 cup milk
1 teaspoon vanilla
2 tablespoons butter

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