NANNY'S SPAGHETTI SAUCE
This is my Sicilian great-grandmother's recipe. I've never tasted better. Serve with meatballs and Italian sausage; it's also terrific as a marinara sauce.
Provided by MELHARVEY
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Vegetarian
Yield 6
Number Of Ingredients 8
Steps:
- In a large skillet combine the crushed tomatoes, tomato paste, tomato sauce, garlic, sugar, vinegar, oregano and red pepper flakes. Stir all together and simmer over low heat for at least 30 minutes (for the best flavor). Stir frequently to prevent burning.
Nutrition Facts : Calories 96.8 calories, Carbohydrate 22.3 g, Fat 0.7 g, Fiber 5 g, Protein 4.5 g, SaturatedFat 0.1 g, Sodium 787.9 mg, Sugar 8.6 g
NANCY'S SPAGHETTI
The spaghetti recipe is just one I made up, but the meatballs was a recipe I believe I got from Country Magazine. I make them up and freeze to use when I'm ready for them. They can be used for sweet and sour meatballs also.
Provided by Nancy Faivre
Categories Pasta
Time 6h
Number Of Ingredients 11
Steps:
- 1. If you're not using meat balls, cook hamburger and onion, and garlic. Drain. Spray crock pot with Pam or put in a liner. Put chopped tomatoes in crock pot. Add tomato sauce, tomato paste, spaghetti sauce mix, hamburger mixture {or meatballs}, water and seasonings. Stir and cook on low for 6 to 8 hours or on high for 4. Remove bay leaves. Cook spaghetti noodles and pour sauce over. Add Parmesan cheese.
- 2. Make ahead Meatballs: 4 eggs 2 cups dry breadcrumbs 1/2 cup finely chopped onion 1 tbsp. salt 2 tsp. Worcestershire sauce 1/2 tsp. white pepper 4 lbs. lean ground beef In large bowl, beat eggs. Add the next five ingredients. Add beef; mix well. Shape into 1-in balls, about 12 dozen. Place in single layers in ungreased 15 x 10 x 1 inch baking pan. Bake at 400 degrees for 10 to 15 minutes or until no longer pink, turning often; drain. Cool. Place about 30 meatballs each into freezer containers. May be frozen up to 3 months. Yield 5 batches{30 meatballs per batch}
SPAGHETTI AND MEATBALLS
Steps:
- For the meatballs: Preheat the oven to 425 degrees F.
- Combine the bread with the milk in a large bowl. Let soften for about 1 minute, then mash to a paste with a fork. Add the beef, pork, egg, Worcestershire, granulated garlic, granulated onion, 2 tablespoons pecorino, 2 teaspoons salt and 1/2 teaspoon pepper. Mix until well blended. Form into twelve 2-inch balls (about 1/4 cup each) and place on a plate or tray.
- Heat the olive oil in a large skillet over medium heat. Sear the meatballs on all sides until a crust forms, about 2 minutes per side. Transfer to a baking dish.
- Bake until cooked through, 20 to 25 minutes.
- For the pasta and sauce: In a large pot, cook the spaghetti according to package directions. Drain and set aside.
- To a pan over medium heat, add the olive oil, tomatoes, broth, butter, and basil and parsley. Simmer until the tomatoes are soft, 4 to 5 minutes. Add the pecorino to help thicken the sauce, and season with a pinch of salt and pepper. Stir in the cooked pasta and top with the meatballs. Garnish with some more pecorino and basil-parsley mix.
More about "nancys spaghetti sauce recipes"
GREAT-GRANDMA’S EASY HOMEMADE SPAGHETTI SAUCE …
Web Apr 22, 2023 Add onions to the meat mixture and continue cooking. Stir occasionally until onions are softened. Next, pour in the tomato cans …
From yourmodernfamily.com
4.4/5 (203)Total Time 5 hrsCategory Kid Friendly RecipesCalories 340 per serving
From yourmodernfamily.com
4.4/5 (203)Total Time 5 hrsCategory Kid Friendly RecipesCalories 340 per serving
EASY HOMEMADE SPAGHETTI SAUCE RECIPE - THE MEDITERRANEAN DISH
Web Apr 10, 2020 How to Make Spaghetti Sauce: Step-by-Step (Print-friendly recipe below) Time needed: 35 minutes. Guide for how to …
From themediterraneandish.com
4.9/5 (46)Calories 148 per servingCategory Main Course
From themediterraneandish.com
4.9/5 (46)Calories 148 per servingCategory Main Course
- In a pot or braiser, add a couple tablespoons of extra virgin olive oil. Heat over medium/medium-high until just shimmering. Add chopped onions, garlic and finely grated carrots. Cook, stirring regularly for 5 minutes or so.
- Now, add in crushed tomatoes and a little bit of water (about 1/2 cup). Season with kosher salt and black pepper to your liking. Stir in dry oregano, paprika and fresh herbs (basil and parsley). Bring this party to a boil briefly, then lower heat.
- Cover and let the sauce simmer for 15 to 20 minutes (I like to check on the sauce occasionally to give it a stir or add a tiny bit of my cooking pasta water if needed). You should end up with a gorgeous sauce that is the perfect thickness. Add a bit of fresh basil or parsley if you have some left.
- If you're after the best tasting pasta, add your just cooked pasta to the sauce and cook for another 5 minutes or so to allow the pasta to absorb the flavors and goodness of the sauce!
THE BEST ITALIAN-AMERICAN TOMATO SAUCE RECIPE
Web Sep 16, 2022 Bring to a simmer over high heat. Cover Dutch oven with lid slightly ajar and transfer to oven. Cook, stirring once every 1 to 2 hours, until reduced by about half and darkened to a deep red, 5 to 6 hours (reduce …
From seriouseats.com
From seriouseats.com
SPAGHETTI SAUCE {EASY RECIPE AUTHENTIC TASTE}
Web Aug 10, 2018 How to Make Spaghetti Sauce from Scratch Brown the beef: heating 1 Tbsp olive oil in a large deep skillet over medium-high heat. Add beef in large crumbles, leaving space between. Season with salt …
From cookingclassy.com
From cookingclassy.com
THE 20 BEST PASTA SAUCES, ACCORDING TO OUR READERS
Web Feb 24, 2023 Fra diavolo is a spicy tomato sauce traditionally seasoned with garlic, oregano, and crushed red pepper flakes or chile peppers. Typically, this sauce is paired with seafood — most often, shellfish — …
From allrecipes.com
From allrecipes.com
HOMEMADE SPAGHETTI SAUCE - TASTES BETTER FROM SCRATCH
Web Jul 25, 2018 Add tomato sauce, tomato paste, Italian seasoning, parsley, garlic powder, crushed red pepper, worcestershire, and sugar to the skillet. Stir well to combine and bring to a boil. Add water and stir well. Reduce …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
MILLION-DOLLAR SPAGHETTI RECIPE [WITH STEP BY STEP …
Web Jan 6, 2023 Directions Step 1: Prepare the pasta TMB Studio Cook the spaghetti in salted water according to the package directions until it’s al dente. Drain the spaghetti and hold it aside. Step 2: Cook the ground …
From tasteofhome.com
From tasteofhome.com
BEST BOLOGNESE RECIPE | BON APPéTIT
Web Jan 7, 2019 4 servings 1 medium onion, chopped 1 celery stalk, chopped 1 small carrot, peeled, chopped 3 Tbsp. extra-virgin olive oil 1 lb. ground beef chuck (20% fat), patted dry Kosher salt 3 oz. thinly...
From bonappetit.com
From bonappetit.com
THE BEST HOMEMADE SPAGHETTI SAUCE - BELLY FULL
Web Jan 3, 2019 Use a spoon to break up the meat into small pieces. Add in the onion and garlic and cook, stirring constantly, until the meat is browned and no pink remains. Drain off fat. Reduce heat to medium; add in the …
From bellyfull.net
From bellyfull.net
SPAGHETTI MEAT SAUCE RECIPE - NATASHASKITCHEN.COM
Web Mar 5, 2019 Seriously the best meat sauce! Sautee ground beef until no longer pink. Add chopped onion, 1 tsp salt, 1/2 tsp cumin, 1/4 tsp pepper, cook until soft then add garlic and sautee until fragrant. Add marinara …
From natashaskitchen.com
From natashaskitchen.com
NANA’S BEST MEAT SAUCE (WITH SPAGHETTI) RECIPE
Web Feb 15, 2023 Once the meat pieces are well browned, stir in the tomato sauce and crushed tomatoes. Cover and simmer for 30-60 minutes, stirring occasionally. Once the sauce is done, stir in the fresh chopped basil. …
From aspicyperspective.com
From aspicyperspective.com
NANCY'S SALSA
Web Nancy's Salsa is your number one site for salsa picante. Award winning Red Salsa or Zesty Green salsa. Buy Hot Sauce online. Nancy's salsa is the best hot sauce. Texas made …
From nancyssalsa.com
From nancyssalsa.com
TOM KERRIDGE’S BUDGET RECIPES FOR PEANUT NOODLES AND CHEESY …
Web May 1, 2023 Reserve half a cup of the cooking water, then drain the noodles. In a small bowl, make a paste by mixing the peanut butter, crumbled stock cube and reserved hot …
From theguardian.com
From theguardian.com
NANCY'S - EASY APPETIZERS, EASY ENTREES AND EASY DESSERT
Web RECIPES . FAQ'S . Search. Nancys. Tips and Pairings. Discover delicious food and beverage pairings and great menu tips for your next party! ... Nancy's easy party food …
From nancys.com
From nancys.com
BECHAMEL SAUCE RECIPE (SAUCE BéCHAMEL) | THE RECIPE CRITIC
Web 2 days ago Add the flour and whisk constantly for about 2 minutes, until thick and bubbly and just starting to lightly brown. Slowly add the milk a little at a time while whisking …
From therecipecritic.com
From therecipecritic.com
HOW TO MAKE THE PERFECT PASTA PRIMAVERA – RECIPE
Web May 3, 2023 Pour in the cream, bring to a simmer, then add the lemon zest and juice to taste. Loosen the cream with a little of the pasta cooking water, taste and adjust the …
From theguardian.com
From theguardian.com
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
Web May 4, 2023 Some sneaky parents have been known to blend spinach or steamed cauliflower into the cottage cheese mixture. Recipe: Creamy Macaroni and Cheese. 3. …
From nytimes.com
From nytimes.com
NANCY'S SPAGHETTI SAUCE RECIPE BY CHEF.TIM.LEE | IFOOD.TV
Web Granny Grant's Crock Pot Pot Roast. By: RecipeBoxTV Ginger Garlic - Slow Cooker Meatballs
From ifood.tv
From ifood.tv
NANCY SILVERTON'S EPIC EGGPLANT LASAGNA - THE AMATEUR GOURMET
Web Dec 9, 2020 Preheat the oven to 500 degrees. Prep the eggplants by discarding the tip and stem ends; then cut the eggplants into 1-inch cubes. Divide between two baking sheets. …
From amateurgourmet.com
From amateurgourmet.com
BEST SPAGHETTI WITH MEAT SAUCE RECIPE | KITCHN
Web Dec 16, 2021 Reduce the heat to medium-low and gently simmer uncovered until the sauce is slightly thickened, about 20 minutes. Meanwhile, bring a large pot of salted …
From thekitchn.com
From thekitchn.com
NANCY SILVERTON RECIPES - FOOD & WINE
Web Mar 13, 2023 To make this rich pasta, 1990 F&W Best New Chef Nancy Silverton sautés guanciale (cured pork jowl) and then cooks the radicchio and red onions in the rendered …
From foodandwine.com
From foodandwine.com
SUN-DRIED TOMATO PASTA RECIPE - HOW TO MAKE SUN DRIED TOMATO …
Web May 3, 2023 Cook until fragrant, 1 minute. Whisk in the chicken broth and reduce heat to medium-low. Simmer and reduce the sauce by one third, about 10 minutes. Step. 4 …
From thepioneerwoman.com
From thepioneerwoman.com
GRANDMA BARB'S HOMEMADE SPAGHETTI SAUCE - FAMILY RECIPE!
Web Apr 3, 2022 2 (14 oz cans) diced tomatoes (I used the basil, garlic, and oregano flavor from Hunt's brand) 1 (30 oz can) tomato sauce ( I used Hunt's brand) Spice Mix 2 …
From divascancook.com
From divascancook.com
You'll also love