Natchez Cookie Recipes
NATCHEZ COOKIE
This was adapted from a recipe from a Bed & Breakfast recipes from a newspaper years ago--very addicting
Provided by Sharon Perez
Categories Crackers
Time 20m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees. Lightly butter 11 x 17 inch cookie sheet. Arrange graham crackers side by side, edges touching on coookie sheet. Place butter and brown sugar in a saucepan over medium heat until buttermelts and sugar dissolves. Mix in vanilla. Increase heat to high and boil one minute. Pour caramel over graham crackers. Sprinkle with nuts. Bake until caramel toppping bubbles and turns dark brown, about 10 minutes. Remove from oven. Sprinkle with chocolate chips. Let cool 4 minutes. Transfer to a cooling rack. Break into pieces. Enjoy
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