NEW ORLEANS BARBECUE SHRIMP DIP
This super-flavorful dip is inspired by the spicy shrimp dishes of New Orleans.
Provided by Food Network Kitchen
Categories appetizer
Time 5h
Yield 8 to 10 servings
Number Of Ingredients 17
Steps:
- Special equipment: 5-cup broiler-safe casserole dish
- Melt 4 tablespoons of the butter in a large skillet over medium heat. Whisk in the chili sauce, lemon juice, garlic, Worcestershire, cayenne, oregano, paprika and hot sauce. Bring to a low simmer and cook, stirring frequently, until slightly reduced, about 5 minutes. Add the shrimp and cook until they are pink and just cooked through, flipping once, 4 to 5 minutes. Remove from the heat and let cool.
- When cool, place the shimp mixture in a food processor and pulse until roughly chopped. (The shrimp mixture can be made up to a day in advance and refrigerated.)
- Combine the cream cheese and sour cream in a large bowl and stir vigorously with a rubber spatula until smooth. Add the shrimp mixture, scallion whites, parsley, 1 1/4 teaspoons salt and a few grinds of pepper and stir to combine. Place in a 5-cup broiler-safe casserole dish and spread evenly.
- Melt the remaining 4 tablespoons of butter and pour over the top of the shrimp dip, making sure to cover the entire surface with a thin layer of butter. Sprinkle with the scallion greens. Chill for at least 4 hours and up to overnight.
- Just before serving, position an oven rack in the top third of the oven and preheat the broiler. Broil the dip until the butter layer just begins to melt. Serve with the crackers and crunchy bread.
BLUE CRAB DIP
Steps:
- Mix the crabmeat, mayonnaise and grated cheese in the top of a double boiler. Cook over medium heat until melted through. Stir in scallions and black pepper. Spoon onto toasted baguette or crackers. Serve hot.
More about "new orleans crab dip recipes"
THE BEST CRAB DIP (HOT OR COLD) - TASTES BETTER FROM …
Web Dec 17, 2020 Instructions. Preheat oven to 350 degrees F. Add cream cheese to a mixing bowl and beat until smooth. Stir in mayo, sour cream, …
From tastesbetterfromscratch.com
4.9/5 (335)Calories 304 per servingCategory Appetizer
From tastesbetterfromscratch.com
4.9/5 (335)Calories 304 per servingCategory Appetizer
- Preheat oven to 350 degrees F. Add cream cheese to a mixing bowl and beat until smooth. Stir in mayo, sour cream, garlic, green onion, Old Bay seasoning, salt, Worcestershire, and lemon juice.
- Spread into a 9″ pie dish or similar size baking pan and sprinkle remaining cheddar cheese on top. Bake for about 20 minutes or until the top is golden and bubbly.
CAJUN CRAB DIP - SOUTH YOUR MOUTH
Web Feb 11, 2019 2/11/19 Cajun Crab Dip Kick your party up a notch with this fun but simple Cajun spread recipe made with crab meat - serve hot or …
From southyourmouth.com
Cuisine CajunCategory AppetizersServings 10-12Total Time 10 mins
From southyourmouth.com
Cuisine CajunCategory AppetizersServings 10-12Total Time 10 mins
HOT CRAB DIP | LOUISIANA KITCHEN & CULTURE
Web Hot Crab Dip Appetizers Recipe courtesy of My Recipes Serves a crowd Ingredients: Method: Preheat oven to 325˚F. Combine all of the ingredients in a casserole dish and gently stir until thoroughly mixed. Adjust …
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
INSANELY DELICIOUS HOT CRAB DIP | THE RECIPE CRITIC
Web Feb 20, 2021 Cheddar Cheese: Finely shredded Garlic Powder: Garlic is an impeccable flavor in the dish. Paprika: You will love the color and flavor it adds. Worcestershire Sauce: This adds depth and a great umami flavor. …
From therecipecritic.com
From therecipecritic.com
REAL MARYLAND CRAB DIP (THE BEST!) - SALLY'S BAKING …
Web Apr 25, 2023 Beat on medium-high speed until combined. Using a spoon or rubber spatula, gently fold in the lump crab meat. If you used hot sauce, taste, then add more hot sauce if desired. Transfer to a 9-inch (or slightly …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CREOLE CRAB DIP FOR THE BEST PARTY IN NEW ORLEANS
Web Avo #9 of 2221 seafood restaurants in New Orleans , USA Address: 5908 Magazine St, New Orleans, Louisiana, USA Italian traditions with an American twist! Get inspiration for the best party bites with a detailed …
From restaurantguru.com
From restaurantguru.com
THE CHEW: NEW ORLEAN’S CRAB DIP RECIPE - FOODUS.COM
Web 1 hardboiled egg – finely chopped 2 heads endive – root end removed, leaves separated, to serve kosher salt and freshly ground black pepper The Chew: New Orlean’s Crab Dip Recipe Directions In a large mixing …
From foodus.com
From foodus.com
CREOLE CRAB DIP RECIPE | EAT YOUR BOOKS
Web Save this Creole crab dip recipe and more from Kevin Belton’s New Orleans Celebrations to your own online collection at EatYourBooks.com. Toggle navigation. EYB; ... Creole …
From eatyourbooks.com
From eatyourbooks.com
25 EASY CAJUN RECIPES FOR A TASTE OF LOUISIANA - INSANELY GOOD
Web Jul 19, 2022 The best way to cook these is to melt the butter in the pan with the Cajun spices to let them cook a little, releasing all their flavor. Keep the heat on medium and …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
NEW ORLEANS CRAB DIP RECIPE - PAPERBACKSWAP.COM
Web Preparation. In a bowl, microwave cream cheese on high for 30 seconds until softened; whisk in mayonnaise. Chop crab meat. Chop celery & pepper. Add crab meat, celery, …
From paperbackswap.com
From paperbackswap.com
CAJUN CRAB DIP - BISCUITS & BURLAP
Web Jan 8, 2019 This delicious hot Cajun crab dip is an update on a family favorite made in a cast iron skillet with cream cheese, cheddar cheese, juicy lump crab meat, and a Cajun …
From biscuitsandburlap.com
From biscuitsandburlap.com
CRAB DIP RECIPE RECIPE | RECIPES.NET
Web Jun 4, 2023 Preheat oven to 350°F. In a mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream until smooth. Add in the cheddar cheese, parmesan …
From recipes.net
From recipes.net
CRABMEAT AND BRIE DIP - NEW ORLEANS MENU
Web Instructions. Heat the butter over medium heat in a saucepan until it bubbles. Cook onions, peppers, celery and garlic until all the vegetables are soft and just beginning to brown. …
From nomenu.com
From nomenu.com
APPETIZING COLD CRAB DIP RECIPE - COOKING NEW ORLEANS STYLE
Web 1 cup mayonnaise. 1 tablespoon Worcestershire sauce. 1 teasopn cayenne pepper. 1 teaspoon salt. Directions. Combine cream cheese and lemon juice in mixer. Add green …
From cooking-new-orleans-style.com
From cooking-new-orleans-style.com
CRAB DIP | EXPERIENCE NEW ORLEANS!
Web Home Book Your Stay! Adults: Rooms: Crab Dip This recipe is from Smokey Korn of Free Cajun Recipes. Ingredients: 1/2 lb. cooked flaked Crab 1 8 oz. pkg. softened Cream …
From experienceneworleans.com
From experienceneworleans.com
OUR BEST RECIPES FROM TOP NEW ORLEANS CHEFS - FOOD & WINE
Web Jun 6, 2023 Chef Alon Shaya of New Orleans' Shaya restaurant makes these beautiful pita breads in a 700°F wood-burning oven. You can recreate the heat at home with a …
From foodandwine.com
From foodandwine.com
NEW ORLEANS CRAB DIP - MELISSA JO REAL RECIPES
Web Mar 5, 2023 New Orleans Crab Dip - Melissa Jo Real Recipes cajun crab dip, creole crab dip, crawfish dip at the W Hotel French Quarter BEST New Orleans Crab dip. …
From melissajorealrecipes.com
From melissajorealrecipes.com
CREOLE CRAB DIP RECIPE | LOUISIANA RECIPES
Web Remove from heat, add the green onions and cool. 1. Brush each baguette slice with butter and season lightly with salt and pepper. Toast in a 350 degree oven. 2. Heat the crab …
From visitjeffersonparish.com
From visitjeffersonparish.com
CREOLE CRAB DIP : RALPH BRENNAN RESTAURANT GROUP
Web Instructions Brush each baguette slice with butter and season lightly with salt and pepper. Toast in a 350 degree oven. Heat the crab dip base and gently fold in the crabmeat. …
From neworleans-food.com
From neworleans-food.com
L.A. MEETS NEW ORLEANS IN THIS SPRINGTIME CRAB SALAD SANDWICH
Web Jun 1, 2023 L.A. meets New Orleans when you put some zing in this springtime crab salad sandwich. (Ricardo DeAratanha / Los Angeles Times) By Ben Mims Cooking …
From latimes.com
From latimes.com
WARM CRAB DIP WITH FOUR CHEESES | LOUISIANA KITCHEN & CULTURE
Web Preheat oven to 375°F. Using non-stick vegetable spray the gratin dish or individual ramekins and set them aside. On a rimmed baking sheet arrange the bread slices in a …
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
LOUISIANA HOT CRAB DIP RECIPE | MYRECIPES
Web Recipes Louisiana Hot Crab Dip 2 Ratings 2 Reviews Fresh crab meat is the star of this classic New Orleans appetizer. By Emma Crist Recipe by MyRecipes January 2016 …
From myrecipes.com
From myrecipes.com
NEW ORLEANS CRAB DIP RECIPE | RECIPEGOLDMINE.COM
Web New Orleans Crab Dip Ingredients 4 ounces fat-free cream cheese, softened 1/2 cup fat-free mayonnaise 1 (8 ounce) package imitation crab meat, chopped 1/4 cup celery, …
From recipegoldmine.com
From recipegoldmine.com
You'll also love