NO-BAKE CHOCOLATE PEANUT BUTTER BALLS (BUCKEYES) RECIPE BY TASTY
No oven but need a dessert that satisfies your taste buds AND your stomach? Look no further than these no-bake Buckeyes. All you need are four easy-to-find ingredients and a decent sweet tooth - we know you've got it all. It's never not the time to throw together this quick and easy dessert that's perfect for entertaining or even just for yourself!
Provided by Tasty
Categories Desserts
Yield 6 balls
Number Of Ingredients 4
Steps:
- Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
- Make 1 inch balls and freeze for about 20 minutes or until firm.
- Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Adding some vegetable shortening can make the chocolate thinner and easier work with.
- Remove balls from freezer and dip most of the way into the chocolate, coating all but a small circle on top. Using a toothpick for this works well but simply dipping it in and pulling it out with a fork also works. Place completed buckeyes on wax paper and allow to harden. Refrigerate if needed.
- Enjoy!
Nutrition Facts : Calories 742 calories, Carbohydrate 73 grams, Fat 49 grams, Fiber 4 grams, Protein 12 grams, Sugar 60 grams
NO BAKE PEANUT BUTTER BALLS
These little treats are great for kids and anyone w/ a sweet tooth! They are fast and easy to make with great results! Good for those who are on WIC and get tons of cereal per month and don't know how to use the left over cereal!
Provided by buttercup0009
Categories Dessert
Time 10m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- Heat sugar and corn syrup in a sauce pan over med.
- until sugar is melted.
- Heat to boiling; boil thirty sec.
- and then remove from heat.
- Stir in PB and vanilla until smooth.
- Quickly fold in raisins, if using.
- **Stir in cereal!
- Shape into 1 inch balls w/ buttered hands.
- Must do this relatively quickly or mixture will start to harden!
Nutrition Facts : Calories 54.7, Fat 1.9, SaturatedFat 0.4, Sodium 35.2, Carbohydrate 9.2, Fiber 0.4, Sugar 4.6, Protein 1.1
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