No Blender Milkshake With Pudding Recipes

Steps:

• Place ingredients in large pitcher with tight-fitting lid; cover.
• Shake vigorously 1 minute or until well blended.
• Pour into 4 glasses. Serve immediately. (Mixture thickens as it stands. Thin with additional milk, if desired.)

Steps:

• 1. Pour the milk into the blender or shaker. Add the 2 T. pudding mix. Add the ice cream. Put lid on blender or shaker, making sure it's on tight enough.
• 2. Blend until well mixed.
• 3. Pour into glass and enjoy!!
• 4. *You can add banana if using a blender. Sprinkle some chocolate flakes or chocolate milk mix on top for a special treat.

Steps:

• Blend ice, milk, sugar, and vanilla extract together in a blender until smooth.

Steps:

• Pour milk into blender. Add dry pudding mix and ice cream; blend on high speed 15 sec. or until well blended.
• Serve immediately. (Or, refrigerate until ready to serve, stirring just before serving. Mixture thickens as it stands. Thin with additional milk, if desired.)

Steps:

• Place all ingredients in blender and blend on high until there are no chunks of ice left. ** but make sure you're using ONE OR THE OTHER of either cocoa powder OR chocolate milk mix, NOT BOTH.
• (My blender makes a grumbling sound and then the sound changes when there are no more ice chunks.)** You can change this recipe so many ways to create your own-- add an 1/8 tsp of peppermint extract for a chocolate mint milkshake.
• Add some coffee or 1/2 teaspoon instant espresso powder to make a "Mocha" flavor.
• Omit the chocolate and powdered coffee creamer altogether to make vanilla.
• With a vanilla base, add any kind of berries-- or replace the milk with 1-1/2 cups orange juice & 1/2 cup water to make the best orange julius just like you get in the mall!
• (I don't advise using milk and orange juice together as the acid in the juice will curdle the milk in your stomach!) Play with the amount of sugar, cocoa, etc to create the best taste for you and your family.