Non Alcoholic Mojito Recipes

Steps:

• Fill a pint glass 1/3 full with ice, then add mint leaves.
• Add the lime juice and sugar syrup.
• Lightly mash the leaves together with the liquid using a muddle stick or wooden pestle, careful not to tear the leaves.
• Fill the glass with more ice, then add club soda.
• Garnish with mint, serve, and enjoy!

Steps:

• Combine 2 cups water and the sugar in a microwave-safe bowl; heat in microwave on High for 5 minutes. Stir the mint into the water; let stand for 5 minutes. Strain and discard the mint leaves from the syrup; set aside.
• Stir the lime sherbet, lime juice, and 1 cup water together in a large pitcher until well combined. Pour the mint-infused syrup into the mixture. Add club soda and stir. Serve over ice. Garnish with lime slices.

Steps:

• Put all the ingredients except the soda water into a highball glass, and add a few ice cubes. Stir well until cold, then top up with the soda water. Garnish with a mint sprig and lime slice to serve.

Steps:

• Muddle the sugar with leaves from the mint using a pestle and mortar (or use a small bowl and the end of a rolling pin).
• Put a handful of crushed ice into 2 tall glasses. Divide the lime juice between the glasses with the mint mix. Add a straw and top up with soda water.