Noodle Surprise Recipes

Steps:

• In large pot add olive oil and bacon, cook until well done.
• In large saute' pan add butter, cabbage and onion. Cook until tender. Add a drizzle of olive oil and season with salt and pepper.
• Transfer cabbage and onions to pot with bacon. Add parsley.
• Cook noodles according to package.
• Once noodles are cooked add pasta to cabbage pot. Add sour cream and stir to combine. Season with salt and pepper to taste. Serve immediately.

Steps:

• Saute the onions, sunflower seeds and mushrooms in the oil until the vegetables are soft and the seeds are crisp.
• Combine the noodles with the vegetables and seeds. Stir in 1 cup of cheese, eggs, yogurt and seasonings.
• Turn into an oiled casserole, top with bread crumbs and 1/4 cup cheese. Bake at 350 for 30 minutes or until firm and nicely browned on top.

Steps:

• Put water in a medium pot, filling pot about 1/3 to half full and set on a burner on medium heat.
• Take you 3 packages of Ramen Noodles and bust them up. Set the flavor packages to the side for the time being, and add the noodles to the water.
• Open the cans of corn and peas and drain them then add to the noodles. Let them cook until the noodles are tender, about 5 minutes.
• Once the noodles are tender remove from heat and drain the water off. Then add in the cream of chicken, 1/2 can of water, the flavor packets from the noodles, and the 3 cans of tuna.
• Stir everything together and serve in a bowl.

Steps:

• Cook noodles. Brown meat. Add onion and cook until tender. Stir in milk and cheese until well blended. Add remaining ingredients. Combine with noodles.
• Pour into casserole or glass 9 x 13 dish.
• Cook for 30 minutes at 350°F.