NUTS OVER DOUBLE ESPRESSO MARTINI
This cocktail will keep you on your toes! Two ingredient drink that's so easy to make especially when your DH makes it for you! ;) Van Gogh Vodka is exceptional choice but for my pocketbook I went for Three Olive which is just as good and 1/3 rd the price. Then a touch of the Nocello walnut liqueur to give it that nuttiness we all (are) LOL need! A strong drink indeed. I start drinking straight up then 1/2 way I add a couple ice cubes! ;) OK I'm a wimp!
Provided by Rita1652
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- In a shaker filled with ice add the 2 ingredients and shake till hands are frozen. Pour into 2 martini glasses.
Nutrition Facts : Calories 364.4, Sodium 1.3
ESPRESSO MARTINI
Steps:
- In a martini shaker, combine vodka, coffee liqueur, coffee, and instant espresso. Shake. Add ice cubes. Shake again. Strain into martini glass.
NUTS AND BERRIES MARTINI
Steps:
- Chill martini glasses.
- Put ice cubes in a shaker. Pour in vodka, cream de cassis, amaretto, and lemon/lime soda.. Squeeze in lime juice. Shake. Strain into chilled martini glass. Garnish with a fresh cherry.
MELT-IN-THE-MIDDLE ESPRESSO MARTINI BROWNIES
Treat grown-up guests to these fabulous brownies inspired by a classic cocktail. They're a decadent ending to any dinner party
Provided by Good Food team
Categories Dessert
Time 50m
Yield MAKES 16
Number Of Ingredients 13
Steps:
- Tip the butter into a heatproof bowl with the dark chocolate. Fill a small pan about a quarter full with boiling water, then sit the bowl on top, not touching the water. Put over a low heat until the butter and chocolate have melted, stirring occasionally. Remove the bowl from the pan and leave the melted mixture to cool to room temperature.
- Heat the oven to 180C/160C fan/gas 4. Line a shallow 20cm square brownie tin. Using an electric whisk, whisk the eggs and sugar until they are thick and creamy and doubled in volume. This can take 3-8 mins, depending on how powerful your whisk is. Pour the cooled chocolate mixture over the eggy mousse, then gently fold together with a spatula, moving the bowl round after each folding so you can get at it from all sides, until the two mixtures are one and the colour is a dark brown. Try not to knock the air out.
- Sieve the flour and cocoa over the eggy chocolate mixture along with a good pinch of salt. Gently fold in this powder as well as the espresso mixture using the same figure-of- eight action as before. The mixture will look dry and dusty at first; keep going until it looks fudgy, but don't overdo this mixing. Pour the mixture into the tin and gently ease the mixture into the corners of the tin and paddle the spatula from side to side across the top to level it. Push the chocolate balls into the brownie at regular intervals.
- Bake for 30 mins or until the top has a shiny, papery crust and the sides are just beginning to come away from the tin. Remove from the oven. If you are serving these as a dessert, leave to cool a little.
- To make the sauce, heat the coffee and sugar together until the sugar dissolves. Mix a little of the cream with the cornflour, then add to the pan with the remaining cream. Bring to a simmer and stir over a medium heat until thickened. Add the vodka and turn off the heat. Serve each square of brownie with the sauce poured over.
Nutrition Facts : Calories 392 calories, Fat 24 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 32 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.07 milligram of sodium
More about "nuts over double espresso martini recipes"
BEST ESPRESSO MARTINI – A COUPLE COOKS
Web Jun 29, 2020 Kahlua or coffee liqueur Espresso or strong coffee Where’s the simple syrup? Many Espresso Martini recipes have simple syrup, including the official IBA definition. But we found that extra sweetener …
From acouplecooks.com
From acouplecooks.com
ESPRESSO MARTINI | RECIPETIN EATS
Web Sep 20, 2019 Instructions. Place the vodka, kahlua and espresso in a cocktail shaker with ice. Shake vigorously 10 times, then pour briskly into a cocktail glass. (Scrape out foam inside if necessary) Garnish wtih 3 …
From recipetineats.com
From recipetineats.com
ESPRESSO MARTINI RECIPE | STARBUCKS® COFFEE AT HOME
Web Sep 10, 2021 Shake vigorously 10 times, then strain briskly into a cocktail glass. STEP 04. Garnish with 3 coffee beans and serve immediately. (U.S. Only) Must be 21+. Enjoy …
From athome.starbucks.com
Servings 1Total Time 5 mins
From athome.starbucks.com
Servings 1Total Time 5 mins
HAZELNUT ESPRESSO MARTINI RECIPE - ANNA IN THE KITCHEN
From annainthekitchen.com
Cuisine BritishEstimated Reading Time 5 minsServings 1Published Nov 27, 2020
ORIGINAL ESPRESSO MARTINI RECIPE (WITH SIMPLE SYRUP) - PLATINGS
Web May 6, 2023 Add vodka, simple syrup, coffee liqueur and a shot of espresso to an ice-filled cocktail shaker. Shake vigorously for at least 20 seconds. Strain into a chilled …
From platingsandpairings.com
From platingsandpairings.com
CREAMY HAZELNUT ESPRESSO MARTINI - FOODIE AND WINE
Web Nov 23, 2020 1, Fill a cocktail shaker with ice. 2. Add espresso, vodka, Kahlua, and Frangelico hazelnut liqueur to the cocktail shaker. 3. Optionally, you can add Godiva …
From foodieandwine.com
From foodieandwine.com
10 BEST ESPRESSO VODKA MARTINI RECIPES | YUMMLY
Web May 22, 2023 3 Espresso Martini Recipes The Hungry Bites. espresso coffee, sugar, vodka, espresso coffee, vodka, brown sugar and 10 more.
From yummly.com
From yummly.com
ESPRESSO MARTINI RECIPE - MOM ON TIMEOUT
Web Jan 31, 2021 312 Jump to Recipe This Espresso Martini is pure sophistication! This classic cocktail is made with Kahlua, Vodka, and Espresso. Rich, bold, and delicious! …
From momontimeout.com
From momontimeout.com
ESPRESSO MARTINI (NO SUGAR AND LOW-CALORIE) COCKTAIL RECIPE
Web How to make: SHAKE all ingredients with ice and fine strain into chilled glass. 1 1/2 fl oz. Ketel One Vodka. 1 1/2 fl oz. Espresso coffee (freshly made & hot) 5/12 fl oz. Sugar-free …
From diffordsguide.com
From diffordsguide.com
BEST ESPRESSO MARTINI RECIPE - HOW TO MAKE ESPRESSO …
Web Dec 6, 2021 Directions. Step. 1 In a cocktail shaker, one-half full of ice, combine the vodka, coffee liquor, espresso and simple syrup. Shake very well, until a layer of foam develops …
From thepioneerwoman.com
From thepioneerwoman.com
WORLD BEST COCKTAIL RECIPES : NUTS OVER DOUBLE ESPRESSO MARTINI
Web Total Time: 5 mins Preparation Time: 5 mins Ingredients. Servings: 2 2 ounces vodka, three olives triple shot espresso ; 2 ounces nut liqueur, nocello ; Recipe. 1 in a shaker filled …
From worldbestcocktailrecipes.blogspot.com
From worldbestcocktailrecipes.blogspot.com
VAN GOGH VODKA | DOUBLE ESPRESSO MARTINI
Web Recipe 1 oz. Van Gogh Double Espresso Vodka 1 oz. coffee liqueur 1 oz. Irish cream Add all ingredients to a mixing glass with ice and shake vigorously until well chilled. Strain …
From vangoghvodka.com
From vangoghvodka.com
TOP 5 TWISTS ON AN ESPRESSO MARTINI | BBC GOOD FOOD
Web Make our classic espresso martini recipe with freshly brewed espresso, sugar syrup, vodka and coffee liqueur, all shaken together with ice until silkily combined for a perfect …
From bbcgoodfood.com
From bbcgoodfood.com
ESPRESSO MARTINI RECIPE | KITCHN
Web Oct 23, 2021 Instructions. Prepare 1 ounce espresso and let cool to room temperature or in the refrigerator. In a cocktail shaker filled with ice, add 1 1/2 ounces vodka, 1 ounce …
From thekitchn.com
From thekitchn.com
24 OF OUR NUTTIEST DESSERT BAR RECIPES | TASTE OF HOME
Web May 3, 2019 Caramel Nut Bars. No one can resist these chewy caramel and chocolate bars with a delightful oat crust and topping. They make a tempting dessert or a special …
From tasteofhome.com
From tasteofhome.com
NUTS OVER DOUBLE ESPRESSO MARTINI RECIPE - LIFE KI RECIPE
Web Nuts over Double Espresso Martini Recipe - Life Ki Recipe Indulge in the perfect balance of rich espresso and nutty flavors with our Double Espresso Martini recipe. Elevate …
From lifekirecipe.com
From lifekirecipe.com
You'll also love