Old Fashioned Pralines Recipes

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OLD-FASHIONED PRALINES

Planning to try this for the holidays. I've never made pralines before! Cook time includes optional pecan-roasting minutes. Prep time is an approximation of how long it will take to get all your ingredients in the pot, and on their way to soft-ball stage.

Provided by spatchcock

Categories     Drop Cookies

Time 1h

Yield 15-20 serving(s)

Number Of Ingredients 6



Old-Fashioned Pralines image

Steps:

  • Combine all ingredients and bring to soft ball stage (230 to 240 degrees), stirring constantly.
  • Remove from heat.
  • Stir until mixture thickens, becomes creamy and cloudy, and pecans stay suspended in mixture.
  • Spoon out on aluminum foil or parchment paper.
  • Makes approximately fifteen to twenty pralines, depending on size.
  • Note: To roast pecans, bake them on a sheet pan at 275 degrees for 20 to 25 minutes until slightly brown.

Nutrition Facts : Calories 165.6, Fat 4.9, SaturatedFat 3.1, Cholesterol 13.3, Sodium 41, Carbohydrate 31.1, Sugar 30.6, Protein 0.3

1 1/2 cups sugar
3/4 cup light brown sugar (packed)
1/2 cup milk
3/8 cup butter
1 1/2 cups pecans (roasted) (optional)
1 teaspoon vanilla

PECAN PRALINES

This family recipe for pecan pralines comes courtesy of fashion designer Tom Ford.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes about 2 dozen

Number Of Ingredients 5



Pecan Pralines image

Steps:

  • Line 2 baking sheets with parchment paper; set aside. In a 3-quart saucepan, mix together sugar and baking soda. Add cream and place over medium-high heat. Cook, whisking occasionally, until golden brown and mixture reaches 235 degrees on a candy thermometer, 25 to 30 minutes. Add butter and pecans and mix together until butter has melted and mixture is well combined, about 1 minute. Using a tablespoon, drop mixture onto prepared baking sheets about 2 inches apart; let cool completely.

2 cups sugar
3/4 teaspoon baking soda
1 cup light cream
1 tablespoon unsalted butter
2 cups pecan halves

PECAN PRALINES (OLD FASHIONED)

Make and share this Pecan Pralines (Old Fashioned) recipe from Food.com.

Provided by Mona Theriot

Categories     Candy

Time 35m

Yield 20-24 pralines

Number Of Ingredients 5



Pecan Pralines (Old Fashioned) image

Steps:

  • Combine sugar, margarine and milk.
  • Cook to a soft ball stage.
  • (when a little placed in a cup of cold water forms a soft ball) Remove from heat and stir in vanilla and pecans.
  • Stir until it begins to thicken (doesn't take long, will have to work fast).
  • Drop by tablespoons on waxed paper or buttered dish.
  • Ready to eat when cooled.
  • Store remainder in airtight container.

Nutrition Facts : Calories 199.2, Fat 16.2, SaturatedFat 2.4, Cholesterol 3.6, Sodium 66.7, Carbohydrate 13.4, Fiber 1.4, Sugar 10.6, Protein 2.3

1 cup granulated sugar
1/2 cup margarine
1 cup evaporated milk
1 teaspoon vanilla flavoring
3 cups pecan halves

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