SULTANA CAKE
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Lightly grease a 9 inch round cake pan.
- Put the raisins in a saucepan with enough water to cover and bring to a boil; reduce heat to medium low and allow to simmer for 15 minutes. Drain the water from the raisins. Stir the butter into the raisins until it melts and coats the raisins.
- Beat the sugar into the eggs in a bowl. Sift the flour and baking powder together in a separate bowl. Stir the raisins and vanilla into the egg mixture; add the flour mixture and stir until just mixed. Pour the batter into the prepared cake pan.
- Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 75 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 368 calories, Carbohydrate 68 g, Cholesterol 61.7 mg, Fat 9.7 g, Fiber 1.7 g, Protein 5 g, SaturatedFat 5.6 g, Sodium 130.6 mg, Sugar 42.7 g
OLD FASHIONED BOILED SULTANA CAKE
Make and share this Old Fashioned Boiled Sultana Cake recipe from Food.com.
Provided by Stardustannie
Categories Dessert
Time 1h50m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Place butter, sultana's, sugar and water in saucepan, bring to the boil, cover and let simmer for 3 minutes.
- Allow to cool.
- Add the eggs one at a time, then sifted flours and baking powder.
- Mix, pour into a lined 7" x 8" (18 x 20cm) square tin.
- Bake at 180 celcius or until a skewer comes out clean.
Nutrition Facts : Calories 4875.4, Fat 215.5, SaturatedFat 39.1, Cholesterol 423, Sodium 2738.3, Carbohydrate 722.3, Fiber 23.2, Sugar 445.4, Protein 54.6
SULTANA CAKE
An excellent alternative to traditional fruit cake for those who do not like peel etc.. Full of sultanas it keeps well and tastes great. This recipe is also easily doubled as shown in the birthday cake photo posted. Makes a lovely formal cake
Provided by awildpuppet
Categories Dessert
Time 1h15m
Yield 1 cake, 20 serving(s)
Number Of Ingredients 7
Steps:
- Put all sultanas in a large pot and cover with water, boil gently for 5 minutes.
- Strain sultanas in a colander then put sultanas back in pot.
- Add butter, stir and leave to cool.
- beat eggs in with the sugar then add to sultana mix then add essence, 2 large cups plain flour and the baking powder.
- Mix well with wooden spoon till combined.
- Line 9x9in cake tin (or other suitable tin)with greased paper on bottom and sides.
- Bake in 190 celsius oven for 30-45 mins till knife inserted in middle comes out clean.
- Ice with one layer of almond icing and one layer of royal icing and decorate as desired.
Nutrition Facts : Calories 216.4, Fat 5.6, SaturatedFat 3.2, Cholesterol 43.9, Sodium 82.5, Carbohydrate 40.3, Fiber 1.2, Sugar 26, Protein 3
OLD FASHIONED BOILED SULTANA (RAISIN) CAKE
I have been trusted with my grandmothers hand written recipes. This one has no date but comes from a Mrs MacDonald of Brisbane, Qld Australia. I am wondering if other fruit could be used (dried apricots or dates). It states to serve in slices with butter.
Provided by cookingpompom
Categories Dessert
Time 1h45m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- In a pot, over the sultanas with water and boil for 7 minutes.
- Drain the sultanas well, but keep them in the pot.
- Add cubed butter and stir until the butter is melted.
- In a bowl, beal the eggs and sugar until thick.
- Add the flour, powder and vanilla.
- Pour the fruit mix into the flour mix and fold to combine.
- Bake in a greased and lined large sqaure cake tin.
- Bake at 175oC for 1 1/2 hours, check after 1 1/4 minutes.
- Do not ice/frost.
- Serve warm with butter.
Nutrition Facts : Calories 331.2, Fat 13.4, SaturatedFat 8, Cholesterol 69.3, Sodium 148.2, Carbohydrate 50.5, Fiber 1.5, Sugar 28.5, Protein 4.5
More about "old fashioned sultana cake recipes"
SULTANA CAKE - BAKING WITH GRANNY
From bakingwithgranny.co.uk
4.5/5 (42)Category Dessert, Snack
- Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb loaf tin with greaseproof paper. Set aside.
- Add the eggs one at time, ensuring they are mixed through before adding the next. Add the lemon extract.
- Sift in the flour and gently fold to create a batter. Add the sultanas and mix to ensure they are evenly distributed.
EASY SULTANA CAKE RECIPE - TRADITIONAL HOME BAKING
From traditionalhomebaking.com
4.4/5 (30)Total Time 45 minsCategory Afternoon Tea, DessertCalories 277 per serving
- Grease and line the base and sides of a (7") 18cm loose bottomed sandwich cake tin with baking parchment, with an allowance of about 2 inch of baking parchment above the sides of the tin, as this will allow the cake batter to rise and not overflow. Alternatively you could use a deep sided cake tin.
- Place the Sultanas in a small dish add 1 tablespoon of hot preboiled water and the juice of half a lemon. This will allow the sultanas to become plump and juicy with a little lemon zing. Give everything a good stir and leave to one side while you get on with making the cake batter.
- Using a hand held mixer, beat together the butter and sugar until lighter in colour and a little fluffy.
SULTANA CAKE RECIPE | COOKING WITH NANA LING
From cookingwithnanaling.com
4.8/5 (11)Total Time 1 hr 25 minsCategory DessertCalories 263 per serving
SULTANA TEA LOAF - TRADITIONAL RECIPE - PENNY'S RECIPES
From pennysrecipes.com
SCOTTISH SULTANA LOAF CAKE RECIPE - SCOTTISH SCRAN
From scottishscran.com
MANOR HOUSE SULTANA CAKE - OLD ENGLISH RECIPE BY …
From flawlessfood.co.uk
THE SECRET OF SULTANA CAKE RECIPE {RAISIN CAKE} YOU …
From sultanarecipe.com
NANA JILL'S SULTANA CAKE - EAT WELL RECIPE - NZ HERALD
From nzherald.co.nz
SULTANA LOAF - JUST A MUM'S KITCHEN
From justamumnz.com
EASY SULTANA CAKE - KATY'S FOOD FINDS
From katysfoodfinds.com
4.9/5 (7)Total Time 1 hr 45 minsCategory Dessert, SweetPublished Dec 16, 2021
BOILED SULTANA CAKE RECIPE | CHELSEA SUGAR
From chelsea.co.nz
ONE BOWL GOLDEN SULTANA CAKE - WHAT SARAH BAKES
From whatsarahbakes.com
SULTANA CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EASY SULTANA SLICE CAKE - REAL RECIPES FROM MUMS - MOUTHS OF …
From mouthsofmums.com.au
SULTANA AND BUTTERMILK CAKE - RETROMUMMY.COM
From retromummy.com
OLD-FASHIONED SULTANA CAKE RECIPE | AUSTRALIA'S BEST RECIPES
From bestrecipes.com.au
#time-to-make #preparation #for-large-groups #number-of-servings #4-hours-or-less
You'll also love