GARLICKY SHRIMP MANICOTTI
We love shrimp, we love pasta . . . this recipe combines the best of both! While these are perfectly delicious reheated the next day, I would advise baking any leftovers only when needed as the pasta does tend to soften after reheating, making removal from the baking dish (and therefore a pretty presentation) more difficult. Preparation time does not include time to make the marinara sauce or the home-made manicotti.
Provided by FlemishMinx
Categories Manicotti
Time 55m
Yield 9 manicotti
Number Of Ingredients 8
Steps:
- Pre-heat oven to 400°F.
- Heat the oil in a non-stick frying pan over medium heat (TIP: you can probably use the same pan as you made your manicotti in if you followed my recipe).
- Add the shrimp pieces and the garlic, and cook quickly, stirring, until the shrimp just turns pick; remove from heat.
- Stir in the parsley and season to taste with pepper; set aside.
- Divide the mozzarella in half; cut one of the halves in nine equally-sized strips and cut the other half in small cubes.
- Using a small amount of the marinara sauce, coat the bottom of as many oven-proof baking dishes as needed--manicotti expand during cooking, so don't overcrowd and also bear in mind whether you'll be eating them all at one meal or will have leftovers (see comment in description about re-heating).
- Divide the shrimp mixture equally between the 9 manicotti shells, placing it in a vertical strip on each.
- Lay one strip of mozzarella on each over the shrimp mixture.
- With the vertical strip facing you, bring the left and right sides of the crepe towards the center, folding one over the other and using your hands to make a nice compact tube.
- Place seam-side down in your baking dish and repeat with remaining.
- Top manicottis with the marinara sauce and sprinkle mozzarella cubes over all.
- Bake for 25-35 minutes, or until the cheese has melted and the marinara is bubbly.
- Allow to rest 5 minutes before serving.
OLIVE GARDEN MOSTACCIOLI QUATTRO FORMAGGIO
Make and share this Olive Garden Mostaccioli Quattro Formaggio recipe from Food.com.
Provided by Mirabeau Lamar
Categories European
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- For Quatro Formaggio Mix;.
- blend the 4 cheeses thoroughly and place in a covered container in the refrigerator until ready to use.
- Preheat a non-stick or heavy pan on medium heat.
- Add the cream and cheese mixture; mix and heat, stirring until cheese is completely melted and sauce is hot.
- Add the pasta, turn off the heat and blend the pasta into the sauce.
- Remove the sauced pasta to serving plates and garnish each plate with a parsley bouquet.
- Pass the Parmesan.
Nutrition Facts : Calories 986.2, Fat 85.8, SaturatedFat 51.9, Cholesterol 292.8, Sodium 1614.5, Carbohydrate 7.9, Sugar 1.5, Protein 47
MANICOTTI FORMAGGIO (STUFFED PASTA)
Delicious and simple plate. Great for holiday get togethers. So easy, even your children or grandchildren can join in for the preparation. A dish guaranteed to satisfy even the fussiest of them all.
Provided by Mamahotsauce
Categories Manicotti
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Bring a medium pot of water to a boil.
- Add large shells and 1 tbsp of oil to the pot so the shells do not stick.
- Mix ricotta choice of stuffing (prosciutto or hamburg) spinach, and egg in a large bowl. set aside for about 4 minutes.
- Strain pasta, let cool for approximately 4 minutes so you don't burn yourself while stuffing.
- Line a cooking sheet with alluminum foil.
- Fill shells or manicotti with your cheese meat and spinach stuffing mix, about 2 tbsp per shell
- Place stuffed shells on the cooking sheet, cover with alluminum foil, bake for 10 minutes.
- Bring shells out of oven, cover each shell with warmed sauce, sprinkle mozzarella over the sauce.
- Place shells back in the oven for the remaining time.
- Enjoy with friends and/or family.
OLIVE GARDEN FETTUCCINE WITH SHRIMP & ZUCCHINI
Make and share this Olive Garden Fettuccine With Shrimp & Zucchini recipe from Food.com.
Provided by Xiola Blue
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut zucchini into 2 in by 1/4 in sticks.
- Peel and devein shrimp.
- Cook fettuccine according to package directions.
- While pasta is cooking, heat oil in large saute pan over medium heat.
- Add chopped garlic and parsley.
- Cook for 1 minute.
- Add zucchini.
- Cook additional minute.
- Add shrimp, wine, salt, pepper and butter.
- Stir well and cook shrimp for 5 minutes or until they are no longer opaque.
- Add drained pasta to the mixture.
- Toss all ingredients to mix.
- Season with salt and pepper to taste.
- Use tongs to pull pasta onto serving platter.
- Top with shrimp, zucchini and seasonings.
- Squeeze two lemon wedges over dish; garnish with remaining wedges and parsley.
Nutrition Facts : Calories 964.4, Fat 45.7, SaturatedFat 12.8, Cholesterol 299.1, Sodium 720.6, Carbohydrate 88.8, Fiber 5.5, Sugar 3.6, Protein 40.5
More about "olive garden manicotti formaggio with shrimp recipe foodcom"
COPYCAT OLIVE GARDEN MANICOTTI - MADE IT. ATE IT. LOVED IT.
From madeitateitlovedit.com
4.3/5 (12)Total Time 1 hr 10 mins
OLIVE GARDEN MANICOTTI FORMAGGIO WITH SHRIMP RECIPE - FOOD.COM
From pinterest.com
5/5 (3)Total Time 40 minsServings 12
MANICOTTI DI MARE (CHEESE MANICOTTI WITH SEAFOOD)
From foodie.sysco.com
CREAMY SHRIMP PASTA - OLIVE GARDEN COPYCAT | RECIPES.NET
From youtube.com
OLIVE GARDEN MANICOTTI FORMAGGIO WITH SHRIMP RECIPE
From recipeofhealth.com
MANICOTTI FORMAGGIO WITH SHRIMP CALORIES, CARBS ... - MYFITNESSPAL
From myfitnesspal.com
OLIVE GARDEN | RESTAURANT MENU RECIPES
From restaurantmenurecipes.com
HOW TO MAKE: COPYCAT OLIVE GARDEN MANICOTTI …
From youtube.com
SHRIMP AND CRAB-STUFFED MANICOTTI WITH GARLIC CREAM …
From bhg.com
OLIVE GARDEN MANICOTTI FORMAGGIO WITH SHRIMP RECIPE …
From pinterest.com
THE DAILY MEAL
RECIPE: OLIVE GARDEN MANICOTTI FORMAGGIO WITH SHRIMP
From cooktime24.com
10 BEST SHRIMP MANICOTTI RECIPES | YUMMLY
From yummly.com
OLIVE GARDEN MANICOTTI FORMAGGIO WITH SHRIMP
From pinterest.com
MENU MANICOTTI FORMAGGIO WITH SHRIMP | RESTAURANT MENU RECIPES
From restaurantmenurecipes.com
SEAFOOD MANICOTTI WITH SHRIMP | MCCALLUM'S SHAMROCK …
From themccallumsshamrockpatch.com
SAVORING THE OCEAN'S BOUNTY: EXPLORING OLIVE GARDEN SEAFOOD …
From foodsforest.com
SEAFOOD MANICOTTI ALFREDO - SMARTYPANTSKITCHEN
From smartypantskitchen.com
You'll also love