One Pot Fried Potatoes With Sausage Recipes
ONE POT FRIED POTATOES WITH SAUSAGE
Steps:
- Par boil the potatoes in salted boiling water for about 10 minutes. Drain and let cool until you can slice them into thin rounds.
- Place some olive oil in a large skillet. Brown the sausage and remove to a plate. Place a little more olive oil in the skillet and add the potatoes, red bell pepper, and garlic. Season with salt and pepper.
- Cook until potatoes are browned. Add the sausage back and the lemon juice. Cook until warmed through
FRIED POTATOES AND SMOKED SAUSAGE
Make and share this Fried Potatoes and Smoked Sausage recipe from Food.com.
Provided by MamaRebe
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Put a large skillet on the stove on Med High. Put oil in the pan and add the chopped onions and garlic. Peel and cube the potatoes. The smaller the cube the less cooking time. Add salt and pepper to season accordingly to your taste. Turn the potatoes every few minutes till they are browned on all sides. Slice the smoked sausage (I use the skinless with cheese inside) and add to the pan. Cover then stir every few minutes. We like the meat really browned so I turn up the heat to high till the sausage slices are the right color.
- Serve with a salad and some sweet tea, and you have the perfect midweek meal.
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