ONE POT PENNE POMODORO RECIPE
Provided by á-5080
Number Of Ingredients 10
Steps:
- 1. In pot with tall sides, preferably a non-stick pot, combine pasta, chopped tomatoes, water, diced tomatoes with their juices, butter, garlic, basil, kosher salt and pepper. 2. Bring to a boil over medium-high heat. 3. Boil 10 minutes or until pasta is al dente and a brothy sauce has formed, stirring occasionally. 4. Serve with shaved Parmesan cheese.
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