Onion Souffle Spectacular Dip Recipes

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HOT ONION SOUFFLE DIP

Make and share this Hot Onion Souffle Dip recipe from Food.com.

Provided by Julie Bs Hive

Categories     Onions

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 4



Hot Onion Souffle Dip image

Steps:

  • Place all of the ingredients in a 1-qt casserole dish and mix very well. Bake in a 350°F oven for 20-25 minutes.
  • Serve with tortilla chips but I much prefer a simple cracker or thinly sliced and toasted french bread.

3 (8 ounce) packages cream cheese, softened
2 cups parmesan cheese
1/2 cup mayonnaise
1 (16 ounce) package frozen chopped onions

HOT ONION SOUFFLE

This recipe made the rounds in Memphis about fifteen years ago. I am not sure why it is called "Hot Onion Souffle," as it doesn't really taste like onion. It is very rich, easy to make, and people eat it like crazy! It is very forgiving, and just about any way one modifies it, it still turns out great. This is the original...

Provided by Ellen Stucker

Categories     Dips

Number Of Ingredients 4



Hot Onion Souffle image

Steps:

  • 1. Pre-heat oven to 400. Lightly grease medium baking dish.
  • 2. In dish, mix softened cream cheese,onion,parmesan and mayonnaise.
  • 3. Bake in pre-heated oven til bubbly and browned, about 30 mins. I usually serve this with Fritos Dip Chips, but it would also be good with Melba Cracker Rounds.
  • 4. (* Note: A friend who is a good cook modifies this by using yellow cheddar cheese in lieu of the cream cheese or sometimes mixing the two cheeses.)

3 (8 oz.) pkg cream cheese
1 lrg. onion or small pkg. frozen onions
* 2 c grated parmesan cheese
1/2 c mayonnaise

ONION SOUFFLE

This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Margaret Hicks). Excellent dish for parties or socials!

Provided by SouthernBell2627

Categories     Onions

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 5



Onion Souffle image

Steps:

  • Combine all ingredients.
  • Bake at 350 degrees for 15 minutes.
  • Serve as a dip with corn chips or a spread with crackers.

Nutrition Facts : Calories 480.3, Fat 41.8, SaturatedFat 23.7, Cholesterol 119.4, Sodium 739.8, Carbohydrate 11.2, Fiber 0.6, Sugar 3.2, Protein 16.6

3 (8 ounce) packages cream cheese
1/2 cup mayonnaise
1 (12 ounce) package frozen onions
1/2 teaspoon garlic powder
2 cups parmesan cheese, grated

ONION SOUFFLE SPECTACULAR DIP!

People will carry your pan around trying to find out who made this dip!

Provided by Carrie Rissler @CarrieFairy

Categories     Dips

Number Of Ingredients 6



Onion Souffle Spectacular Dip! image

Steps:

  • Mix all ingredients together. Red pepper is optional but a great kick to spice it up!
  • Bake at 375F for about 20 to 25 minutes.
  • Serve with pita or bagel chips. Can also half size the recipe for smaller gatherings.

1 medium yellow or white onion, chopped
2 package(s) cream cheese
2 cup(s) parmesan cheese
2 pinch(es) pepper
1/2 cup(s) mayonnaise
1 teaspoon(s) crushed red pepper (optional)

HOT ONION & CHEESE SOUFFLé DIP RECIPE - (4.4/5)

Provided by á-25138

Number Of Ingredients 7



Hot Onion & Cheese Soufflé Dip Recipe - (4.4/5) image

Steps:

  • Preheat oven to 425ºF. In the bowl of a food processor combine onion, cream cheese, Parmesan cheese and mayonnaise. Process until completely smooth. Add cayenne and fold in chives. Season to taste with salt and pepper. Transfer mixture to a 1-quart baking dish and smooth the top with the back of a spoon. Bake until browned and puffed, about 20 minutes. Cool slightly and garnish with chopped chives. Serve warm with crostini, crackers, or chips.

1 large sweet onion, chopped
3 (8 ounce) packages cream cheese, softened
2 cups Parmesan cheese, freshly grated
1/2 cup mayonnaise
1/2 teaspoon cayenne pepper, plus more to taste
1/4 cup fresh chives, finely chopped, plus more for garnish
Kosher salt and freshly ground black pepper

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