Oops Trifle Parfaits Recipes

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OOPS TRIFLE PARFAITS

Provided by Melissa Clark

Categories     easy, quick, weekday, dessert

Time 15m

Yield 6 servings

Number Of Ingredients 8



Oops Trifle Parfaits image

Steps:

  • Whip together crème fraîche and heavy cream until light and fluffy.
  • Divide half the cake or cookie crumbs among 6 wine or parfait glasses, and sprinkle with half the liquor. Top with a dollop of cream, and a few berries and small dollops of jam if using. Add more crumbs, liquor, cream, berries and jam, then end with a final layer of cream. Top with chocolate shavings and a pinch of sea salt if desired.

Nutrition Facts : @context http, Calories 820, UnsaturatedFat 22 grams, Carbohydrate 79 grams, Fat 53 grams, Protein 9 grams, SaturatedFat 28 grams, Sodium 480 milligrams, Sugar 2 grams

1 cup crème fraîche
1/2 cup heavy cream
4 cups crumbled cake or cookies
1/3 cup dark rum or bourbon
Fresh berries, optional
Jam, optional
Chocolate shavings, for garnish
Flaky sea salt, for garnish

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