Orange Honey Vinaigrette Recipes

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ORANGE VINAIGRETTE

A low-fat vinaigrette recipe

Provided by Candice

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 5



Orange Vinaigrette image

Steps:

  • In a small jar with a tight-fitting cover, combine the orange juice, vinegar, mustard, honey and pepper. Cover and shake well until combined. To store, refrigerate for up to 1 week. Shake well before serving.

Nutrition Facts : Calories 27.3 calories, Carbohydrate 6.7 g, Fiber 0.1 g, Protein 0.2 g, Sodium 96 mg, Sugar 5.5 g

¼ cup orange juice
2 tablespoons balsamic vinegar
1 tablespoon Dijon-style prepared mustard
2 teaspoons honey
⅛ teaspoon cracked black pepper

ORANGE CITRUS VINAIGRETTE

This is a delightful salad dressing. It tastes great through any season.

Provided by Stephanie C.

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 10m

Yield 10

Number Of Ingredients 7



Orange Citrus Vinaigrette image

Steps:

  • Whisk together the vinegar, orange juice, oil, cilantro, mustard, garlic, and honey in a bowl; store in refrigerator.

Nutrition Facts : Calories 32.4 calories, Carbohydrate 2 g, Fat 2.7 g, Protein 0.1 g, SaturatedFat 0.4 g, Sodium 38 mg, Sugar 1.3 g

⅔ cup rice wine vinegar
⅓ cup orange juice
2 tablespoons olive oil
2 tablespoons chopped fresh cilantro
1 tablespoon Dijon mustard
2 teaspoons minced garlic
1 teaspoon honey

ORANGE HONEY VINAIGRETTE

A simple yet complex vinaigrette found in the Fall '09 Simply Homemade flyer. Use any of your favourite herbs.

Provided by Katzen

Categories     Salad Dressings

Time 10m

Yield 1 1/2 Cups, 12 serving(s)

Number Of Ingredients 7



Orange Honey Vinaigrette image

Steps:

  • Place all ingredients in a jar. Cover and shake until well combined.
  • Store in refrigerator for up to one week.

Nutrition Facts : Calories 135.9, Fat 13.7, SaturatedFat 1, Sodium 97.2, Carbohydrate 4, Sugar 3.7, Protein 0.1

3/4 cup canola oil or 3/4 cup vegetable oil
1/2 cup orange juice
1/4 cup white wine vinegar
2 tablespoons honey
1/4 cup fresh herb, chopped (mint, dill, basil, parsley)
1/2 teaspoon salt
1/4 teaspoon pepper

ORANGE HONEY VINAIGRETTE

My adaptation of a light salad dressing from the cookbook, "The New American Diet." I particularly enjoy this on a salad with baby spinach, wild rice or both.

Provided by justcallmetoni

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9



Orange Honey Vinaigrette image

Steps:

  • Combine all ingredients in a small bowl. Blend with a wire whisk.
  • Can be stored in the refrigerator for up to one week.

2 tablespoons cider vinegar
2 tablespoons orange juice, fresh squeezed
1 tablespoon honey (if you like sweet, add an extra teaspoon)
1 tablespoon canola oil
1/8 teaspoon onion powder
1/2 teaspoon Dijon mustard (more to aid emulsification than to add flavor) or 1/2 teaspoon brown mustard (more to aid emulsification than to add flavor)
1 dash garlic powder, to taste
1 dash cayenne, to taste
salt

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