Orange Lemon Grapefruit Honey Punch Recipes

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PINK GRAPEFRUIT PUNCH

Everyone who tastes this slightly sweet punch wants seconds, and then they ask for the recipe. It's great with breakfast or brunch, but also good just by itself as a thirst-quencher. When covered, it'll keep in the fridge for several days.-Terry Taylor-Heskett, Goliad, Texas

Provided by Taste of Home

Time 5m

Yield 8-10 servings (1-3/4 quarts).

Number Of Ingredients 6



Pink Grapefruit Punch image

Steps:

  • Combine 1/4 cup water and sugar in a small microwave-safe bowl. Microwave on high for 30 seconds or until the sugar dissolves; cool. In a large pitcher, combine the grapefruit juice, lemonade concentrate, cherry juice, sugar mixture and remaining water. Chill. Serve over ice. Garnish with orange or lemon slices and cherries if desired.

Nutrition Facts : Calories 89 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.

4 cups water, divided
2 tablespoons confectioners' sugar
2 cups pink grapefruit juice
1 can (12 ounces) frozen pink lemonade concentrate, thawed
3 tablespoons maraschino cherry juice
Orange or lemon slices and maraschino cherries, optional

CITRUS PUNCH

This zesty punch is a refreshing addition to my holiday table. I love its fruity flavor and the bright sunshiny color. You can easily double the recipe if you're expecting a larger group. -Dianne Conway, London, Ontario

Provided by Taste of Home

Time 5m

Yield 2 quarts.

Number Of Ingredients 5



Citrus Punch image

Steps:

  • In a large pitcher, combine the juices and lemonade. Refrigerate until chilled. Just before serving, pour into a punch bowl. Slowly add ginger ale.

Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.

2 cups pineapple juice
2 cups orange juice
1 cup grapefruit juice
1 cup lemonade
2 cups ginger ale, chilled

ORANGE PUNCH

I tried this recipe and thought "Oh, my Gosh, this is GOOD"! When I saw the ingredients, I couldn't believe that it had Kool Aid in it. The snob in me said, "you've got to be kidding". But this is the absolute best punch recipe I've EVER tried. I get rave reviews everytime I serve it.

Provided by Claudia Dawn

Categories     Punch Beverage

Time 5m

Yield 30 serving(s)

Number Of Ingredients 5



Orange Punch image

Steps:

  • Combine all ingredients.

1 package kool-aid powdered orange breakfast drink mix (made up)
3 3/4 cups pineapple juice
3 3/4 cups hi-c orange soda
6 cups Sprite or 6 cups 7-Up soda
3 -5 scoops pineapple sherbet

WHISKEY & ORANGE PUNCH

This is a recipe my mother has been been making for many, many (30 or more) years. We all enjoy it, hope your do too. pj

Provided by Lee PJ Newland

Categories     Punch Beverage

Time 20m

Yield 52 5 oz cups

Number Of Ingredients 6



Whiskey & Orange Punch image

Steps:

  • Mix orange juice, lemonade and Southern Comfort together in a large punch bowl and let it sit for an hour or so.
  • When ready to serve, add the chilled 7-Up.
  • Garnish with orange slices and the frozen orange juice ring (this helps to keep the punch chilled - you could use frozen o.j. cubes instead).
  • *Mom uses less when there are going to be kids around - they really like this stuff.

Nutrition Facts : Calories 54, Fat 0.1, Sodium 2.6, Carbohydrate 10.3, Fiber 0.1, Sugar 9.8, Protein 0.3

2 (12 ounce) cans frozen concentrated orange juice
1 (12 ounce) can frozen concentrated lemonade
1 -2 cup Southern Comfort
3 bottles 7-Up soda, chilled (2 liters each)
to taste frozen orange juice ring, for garnish
to taste orange, sliced, for garnish

ORANGE DREAM PUNCH

This is the easiest punch recipe ever. It was a big hit at my sister's bridal shower.

Provided by KJB357

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 15m

Yield 30

Number Of Ingredients 3



Orange Dream Punch image

Steps:

  • Place sherbet and frozen orange juice concentrate in a punch bowl. Allow to thaw for 10 to 15 minutes. Stir in ginger ale.

Nutrition Facts : Calories 34.3 calories, Carbohydrate 8.4 g, Fiber 0.1 g, Protein 0.2 g, Sodium 8.2 mg, Sugar 8.3 g

½ gallon orange sherbet
1 (6 ounce) can frozen orange juice concentrate
1 (2 liter) bottle ginger ale

LEMON SHERBET PUNCH

Make and share this Lemon Sherbet Punch recipe from Food.com.

Provided by Paula Maguire

Categories     Punch Beverage

Time 10m

Yield 40 serving(s)

Number Of Ingredients 5



Lemon Sherbet Punch image

Steps:

  • Mix Lemonade in very large punch bowl.
  • Add soda and frozen fruit.
  • Open sherbet and dump the entire package of it into punch (it will float on the top).
  • Due to the frozen fruit and Sherbet, there is really no need for ice until later, or unless it it very hot.

Nutrition Facts : Calories 32.6, Sodium 3.9, Carbohydrate 8.4, Sugar 4.4

2 liters ginger ale
1 (12 ounce) can frozen pink lemonade concentrate
1 gallon rainbow sherbet
frozen fruit
water

ORANGE LEMON GRAPEFRUIT MARMALADE

Trial and error using our neighbours fruit trees for free organic fruit and also can use oranges only as pilfered around the world

Provided by RM9003

Categories     Lemon

Time 2h

Yield 6 jars

Number Of Ingredients 5



Orange Lemon Grapefruit Marmalade image

Steps:

  • Squeeze juice from fruit and keep.
  • Slice fruit thinly.
  • Quickly wash sliced peel in cold water and rinse.
  • Add water and juice.
  • Keep for 3 hours in a cool place.
  • Cook in a heavy saucepan for 30 minutes medium heat.
  • Add sugar and cook and stir another 20-30 minutes on high heat.
  • Pour into sterilised jars.

3 oranges
1 lemons or 1 lime
3 grapefruits (total fruit weight 1 . 5kg)
1 1/2 liters water (equal to whole fruit)
1 1/2 kg sugar (equal to cooked fruit)

LEMON PUNCH

I found a cookbook that my mother in law Helen had. It is Better Homes and Gardens: So Good with Fruit and the date on the book is 1967. So I will be posting a bunch of recipes from the book so I don't lose them.

Provided by Lucky.Wife

Categories     Punch Beverage

Time 30m

Yield 4 quarts

Number Of Ingredients 6



Lemon Punch image

Steps:

  • Combine sugar and 2 cups of water; heat stirring constantly till sugar dissolves, cool.
  • Add 2 cups water, lemon peel and juice, chill.
  • Pour in chilled punch bowl, add scoops of sherbert stirring till partially melted.
  • Add ginger ale stirring in an up and down motion.

Nutrition Facts : Calories 688.9, Fat 3, SaturatedFat 1.7, Sodium 83.8, Carbohydrate 169.3, Fiber 5.3, Sugar 156, Protein 1.9

2 cups sugar
4 teaspoons grated lemon peel
1 cup lemon juice
1 -2 pint lemon sherbet
1 -2 pint Orange sherbet
3 1/2 cups ginger ale, chilled

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