Turkey Gyros Pizzas Recipes

Steps:

• Preheat oven to 425°. In a small bowl, combine biscuit mix, water and oregano to form a soft dough. Press dough to fit a greased 12-in. pizza pan; pinch edge to form a rim. Bake 10-12 minutes or until lightly browned., Brush 1/4 cup vinaigrette over crust; top with olives, red pepper and cheeses. Bake 8-10 minutes or until cheese is melted and crust is lightly browned., Sprinkle with cucumber and tomato before serving. If desired, drizzle with additional vinaigrette.

Steps:

• Finely chop a third of the cucumber. For sauce, mix sour cream, onion, dill, lemon juice and chopped cucumber. Thinly slice remaining cucumber., In a nonstick skillet, heat oil over medium-high heat; saute turkey until no longer pink, 4-6 minutes. Stir in Greek seasoning. Serve turkey, lettuce, tomato and sliced cucumber on pitas; top with sauce and cheese.

Steps:

• Heat oven to 400°.
• Place pita breads on ungreased cookie sheet. Mix sour cream and mint; spread evenly over pitas. Sprinkle each pita with 1/4 cup of the mozzarella cheese. Top with turkey, cucumber, tomato and feta cheese. Sprinkle with remaining 1/2 cup mozzarella cheese.
• Bake about 10 minutes or until pizzas are hot and cheese is melted.

Steps:

• Preheat oven to 400°; put the pita breads on an ungreased baking sheet.
• Mix together the sour cream and mint; spread evenly over pitas.
• Sprinkle each pita with 1/4 cup mozzarella cheese.
• Top with turkey, cucumber, tomtao, and feta cheese; may sprinkle with a little salt and pepper, if desires.
• Sprinkle with remaining 1/2 cup mozzarella.
• Bake for 10 minutes or until pizzas are hot and cheese is melted.

Steps:

• Heat oven to 425°F Spray 13x9-inch pan with cooking spray. Press pizza dough in bottom and slightly up sides of pan to form crust. Bake about 7 minutes or until crust just begins to turn brown on edges.
• Meanwhile, in 6-inch skillet, cook turkey and garlic over medium-high heat 5 to 7 minutes, stirring occasionally, until turkey is no longer pink. Stir in oregano and salt.
• Spread sour cream over warm crust. Sprinkle with 1 cup of the mozzarella cheese. Evenly top cheese with cooked turkey. Sprinkle with cucumber and tomato. Separate red onion into rings; arrange over tomato. Sprinkle with remaining 1/2 cup mozzarella cheese and the feta cheese.
• Bake 13 to 14 minutes or until edges of crust are golden brown and cheese is melted.

Steps:

• 1. Heat oven to 425. Stir bisquick mix, spice and cold water; beat vigorously 20 strokes until soft dough forms.
• 2. Press dough into an ungreased 12 inch pizza pan; using fingers dipped in bisquick mix. Pinch edges to form a 1/2 inch rim. Bake about 15 mins. or till golden brown.
• 3. Top crust with the turkey, olives and peppers. Sprinkle with the cheeses. Bake about 10 min. or until cheese melts.
• 4. Sprinkle with tomato and cucumber.