Orange Liqueur Balls Recipes

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ORANGE BALLS -- ADULT

And, wow, does the Cointreau add a deliciousness! They are wonderful when initially made, even better after aging a couple of days.

Provided by BarbryT

Categories     Dessert

Time 10m

Yield 24 cookies

Number Of Ingredients 7



Orange Balls -- Adult image

Steps:

  • Mix first six ingredients.
  • Form into one- to one-and-a-half-inch balls.
  • Roll in powdered sugar.
  • Store in covered container.

3 cups vanilla wafer crumbs or 3 cups shortbread, crumbs
3/4 cup powdered sugar
3/4 cup grated sweetened coconut
1 cup chopped pecans
1 (6 ounce) can orange juice concentrate, thawed
3 -4 tablespoons Cointreau liqueur (I recommend 4 !)
powdered sugar, additional for rolling

ORANGE LIQUEUR

I've been researching liqueur recipes to make as hostess gifts for Rosh Hashana. This one is delicious, great drizzled on some vanilla ice cream.

Provided by Mirj2338

Categories     Beverages

Time P30D

Yield 1 quart

Number Of Ingredients 3



Orange Liqueur image

Steps:

  • Wash the oranges well with soap and water.
  • Pare very thinly the bright-colored rind from the oranges (no white).
  • Blot the peel on paper towels to remove any excess oil.
  • Put the peel in a 4 cup screw-top jar.
  • Add 2 cups vodka.
  • Close jar.
  • Store in a cool, dark place for 2 days or until the vodka has absorbed the flavor.
  • Remove the peel and add the remaining vodka, along with the superfine sugar.
  • Close the jar and store in a cool dark place at least 1 month to age.

3 large oranges
3 cups vodka
1 1/3 cups superfine sugar

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