Orange Raspberry Vinaigrette Recipe 375

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TOSSED SALAD AND RASPBERRY VINAIGRETTE

Provided by Trisha Yearwood

Categories     side-dish

Time 10m

Yield 4 to 6 Servings

Number Of Ingredients 12



Tossed Salad and Raspberry Vinaigrette image

Steps:

  • For the salad: Place the salad greens in a large bowl. Mix in the cranberries, walnuts, mandarin oranges, grape tomatoes and feta.
  • For the vinaigrette: Combine the raspberries, vinegars, sugar and mustard in a blender until smooth. Slowly stream in the oil until combined.
  • Toss the salad with the vinaigrette before serving.

1 pound mixed field greens
1 cup dried cranberries
1 cup walnut pieces
One 22-ounce can mandarin oranges, drained and chilled
1 1/2 cups grape tomatoes, halved
1 1/2 cups crumbled feta cheese
1 cup fresh raspberries
1/2 cup apple cider vinegar
1/2 cup aged balsamic vinegar
2 teaspoons sugar
1 1/2 tablespoons Dijon mustard
1/2 cup extra-virgin olive oil

ORANGE RASPBERRY VINAIGRETTE RECIPE - (3.7/5)

Provided by á-48383

Number Of Ingredients 13



Orange Raspberry Vinaigrette Recipe - (3.7/5) image

Steps:

  • Directions Mix together. Mix together.

Suggested Salad:
3 tablespoons raspberry vinegar
1/3 cup fresh orange juice
2 teaspoons maple syrup or honey
1 teaspoon dijon style mustard
2 teaspoons finely minced shallots
6 tablespoons canola or olive oil
1/4 teaspoon kosher salt
6 cups baby spinach
1/2 jicama, peeled and cut into matchstick slices
2 oranges, peeled and cut into sections
2 Tbs. chopped walnuts
1 to 2 cups raspberried, blackberries or a combination

RASPBERRY VINAIGRETTE & ORANGE SALAD

Mandarin oranges and crispy jicama tossed with greens and raspberry vinaigrette bring a bright taste to a smart salad course.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 8 servings

Number Of Ingredients 5



Raspberry Vinaigrette & Orange Salad image

Steps:

  • Toss salad greens with next 3 ingredients in large bowl.
  • Sprinkle with sesame seed.

Nutrition Facts : Calories 70, Fat 3.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

1 pkg. (10 oz.) torn salad greens
1 can (11 oz.) mandarin oranges, drained
1 cup julienne-cut jicama
3/4 cup KRAFT Lite Raspberry Vinaigrette Dressing
2 Tbsp. sesame seed, toasted

RASPBERRY VINAIGRETTE

Provided by Food Network

Time 11m

Yield 2 c (480 ml)

Number Of Ingredients 7



Raspberry Vinaigrette image

Steps:

  • 1. Place water, vinegar, salt, honey, basil, and raspberries into the Vitamix container in the order listed and secure lid.
  • 2. Select Variable 1.
  • 3. Turn machine on and slowly increase speed to Variable 5. Remove lid plug and drizzle olive oil in a slow stream through the lid plug opening.
  • 4. Replace lid plug and turn to Variable 10, then High. Blend for an additional 10 seconds.

¼ cup (60 ml) water
¼ cup (60 ml) apple cider vinegar or raspberry vinegar
1 teaspoon salt
2 tablespoons (30 ml) honey
1 teaspoon dried basil
½ cup (60 g) raspberries, fresh or frozen, thawed
¾ cup (180 ml) olive oil

RASPBERRY ORANGE VINAIGRETTE

Light and fruity goes well with sweet types of greens such as red and green oak leaf lettuce and a bit of frisee.

Provided by JPsBarbie

Categories     Salad Dressings

Time 5m

Yield 1/2 cup, 6 serving(s)

Number Of Ingredients 6



Raspberry Orange Vinaigrette image

Steps:

  • Mix the orange juice and vinegar together in a small bowl.
  • Slowly add the oil, whisking constantly until smooth.
  • Season with salt and pepper to taste.
  • Stir in the chives.

Nutrition Facts : Calories 83, Fat 9, SaturatedFat 1.2, Sodium 0.3, Carbohydrate 0.8, Sugar 0.6, Protein 0.1

3 tablespoons fresh orange juice
1 tablespoon raspberry vinegar
1/4 cup light olive oil
salt
pepper
2 teaspoons fresh chives (snipped)

ORANGE RASPBERRY VINAIGRETTE

Make and share this Orange Raspberry Vinaigrette recipe from Food.com.

Provided by Dancer

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 4



Orange Raspberry Vinaigrette image

Steps:

  • Mix thoroughly.

Nutrition Facts : Calories 701.4, Fat 72.8, SaturatedFat 6.6, Sodium 1.6, Carbohydrate 14.2, Fiber 0.3, Sugar 10.7, Protein 0.9

1/2 cup orange juice
1/3 cup canola oil or 1/3 cup olive oil
1/4 cup raspberry vinegar
1 tablespoon lime juice

RASPBERRY VINAIGRETTE

Who knew you could add fruit to dressings? This raspberry vinaigrette is sweet and tart, making it the perfect summer dressing for any salad. -Debbie Jones, Hollywood, Maryland

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield about 3/4 cup.

Number Of Ingredients 4



Raspberry Vinaigrette image

Steps:

  • Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

Nutrition Facts : Calories 176 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 40mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

1/2 cup vegetable oil
1/4 cup Raspberry Vinegar
4 teaspoons sugar
2 teaspoons Dijon mustard

ORANGE CRANBERRY VINAIGRETTE

When I give jars of my Cranberry Vinegar, I'm certain to include this recipe. The vinaigrette pairs especially well with a green salad featuring dried cranberries, mandarin oranges and toasted walnuts. Or use it as a marinade for chicken and salmon.-Kathy Rairigh, Milford, Indiana

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 8



Orange Cranberry Vinaigrette image

Steps:

  • In a blender, combine the first six ingredients. Cover and process for 1 minute. While processing, gradually add oil in a steady stream. Stir in poppy seeds. Store in the refrigerator.

Nutrition Facts : Calories 120 calories, Fat 11g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 119mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.

1/2 cup Cranberry Orange Vinegar or raspberry vinegar
1/4 cup maple syrup
1/2 teaspoon salt
1/2 teaspoon grated orange zest
1/2 teaspoon ground mustard
1/8 teaspoon coarsely ground pepper
1/2 cup canola oil
1/2 teaspoon poppy seeds

FRESH RASPBERRY BALSAMIC VINAIGRETTE

Super quick and easy salad dressing to use up those extra berries. I'm sure this would be tasty with other berries too.

Provided by mommy2two

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 20m

Yield 16

Number Of Ingredients 6



Fresh Raspberry Balsamic Vinaigrette image

Steps:

  • Mix raspberries and sugar together in a bowl; set aside until mixture is juicy, about 10 minutes. Mash berries using a fork until liquefied. Pour berry mixture into a jar with a lid; add balsamic vinegar, olive oil, honey, and salt. Cover jar with lid and shake until dressing is mixed well. Store in refrigerator.

Nutrition Facts : Calories 47.1 calories, Carbohydrate 4.3 g, Fat 3.4 g, Fiber 0.5 g, Protein 0.1 g, SaturatedFat 0.5 g, Sodium 75.4 mg, Sugar 3.7 g

1 cup fresh raspberries
1 tablespoon white sugar
⅔ cup balsamic vinegar
¼ cup olive oil
1 tablespoon honey
½ teaspoon salt

ORANGE VINAIGRETTE

A low-fat vinaigrette recipe

Provided by Candice

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 5



Orange Vinaigrette image

Steps:

  • In a small jar with a tight-fitting cover, combine the orange juice, vinegar, mustard, honey and pepper. Cover and shake well until combined. To store, refrigerate for up to 1 week. Shake well before serving.

Nutrition Facts : Calories 27.3 calories, Carbohydrate 6.7 g, Fiber 0.1 g, Protein 0.2 g, Sodium 96 mg, Sugar 5.5 g

¼ cup orange juice
2 tablespoons balsamic vinegar
1 tablespoon Dijon-style prepared mustard
2 teaspoons honey
⅛ teaspoon cracked black pepper

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