Overnight Banana Oatmeal Recipes

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OVERNIGHT OATMEAL

Alton Brown's Overnight Oatmeal recipe couldn't be easier: Combine the ingredients before you go to bed, and breakfast will be waiting for you in the morning.

Provided by Alton Brown

Categories     main-dish

Time 9h10m

Yield 4 servings

Number Of Ingredients 5



Overnight Oatmeal image

Steps:

  • In a slow cooker, combine all ingredients and set to low heat. Cover and let cook for 8 to 9 hours.
  • Stir and remove to serving bowls. This method works best if started before you go to bed. This way your oatmeal will be finished by morning.

1 cup steel cut oats
1 cup dried cranberries
1 cup dried figs
4 cups water
1/2 cup half-and-half

BANANA OVERNIGHT OATS

Rustle up these easy overnight oats made with bananas, nut butter and almonds for a tasty breakfast. Prepped the night before, they're ideal for busy mornings

Provided by Anna Glover

Categories     Breakfast

Time 5m

Number Of Ingredients 8



Banana overnight oats image

Steps:

  • Mash 1 banana in a bowl with a fork until smooth. Stir in the oats, cinnamon, maple syrup, milk and peanut butter. Mix well, then cover and chill overnight.
  • The next morning, stir the porridge, adding another splash of milk if the mixture is quite stiff. Divide between two bowls. Slice the remaining banana and scatter this over the porridge, drizzle with more nut butter and sprinkle over the almonds. Top with spoonfuls of yogurt, if using, and sprinkle with a pinch more cinnamon before serving.

Nutrition Facts : Calories 557 calories, Fat 23 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 65 grams carbohydrates, Sugar 28 grams sugar, Fiber 6 grams fiber, Protein 20 grams protein, Sodium 0.3 milligram of sodium

2 bananas, peeled
100g porridge oats
¼ tsp ground cinnamon, plus a pinch to serve
1 tbsp maple syrup
300ml milk of your choice, plus a splash
2 tbsp peanut or almond butter, plus extra to serve
2 tbsp flaked or chopped almonds
2-4 tbsp natural yogurt, to serve (optional)

OVERNIGHT BANANA OATMEAL

Save some time in the morning by making our Overnight Banana Oatmeal. This Overnight Banana Oatmeal includes sliced almonds, Greek yogurt and more!

Provided by My Food and Family

Categories     Home

Time 12h10m

Yield 4 servings

Number Of Ingredients 6



Overnight Banana Oatmeal image

Steps:

  • Beat pudding mix and milk in medium airtight container with whisk 2 min.
  • Stir in oats, yogurt and bananas; cover with lid.
  • Refrigerate overnight.
  • Stir half the nuts into oat mixture just before serving; top with remaining nuts.

Nutrition Facts : Calories 390, Fat 11 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 17 g

1 pkg. (3.4 oz.) JELL-O Banana Cream Flavor Instant Pudding
2-1/2 cups cold milk
1 cup old-fashioned or quick-cooking oats
1 cup plain nonfat Greek-style yogurt
1 banana, sliced
1/2 cup sliced almonds, divided

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