CRISPY PARMESAN BROCCOLI
Steps:
- Preheat the oven to 400 degrees F.
- Combine the broccoli, garlic, 1 tablespoon oil and some salt and pepper in a medium bowl. Add the remaining tablespoon oil to coat the bottom of a large ovenproof skillet, preferably cast iron. Add the cheese in an even layer followed by the broccoli. Roast until the broccoli is slightly browned and the cheese is golden brown and crispy, about 15 minutes.
- Meanwhile, combine the ranch, sriracha, lime zest and juice in a small bowl. Remove the skillet from the oven and drizzle the sauce all over the broccoli.
PAN-ROASTED STEAK DINNER
Include fresh veggies and rice to round out this tangy steak dinner. Our Pan-Roasted Steak Dinner will be sure to surprise and excite the whole family.
Provided by My Food and Family
Categories Meal Recipes
Time 1h5m
Yield Makes 4 servings.
Number Of Ingredients 7
Steps:
- Pour 1/4 cup dressing over steak in shallow glass dish; turn to coat both sides of steak. Refrigerate 30 min. to marinate.
- Heat oven to 400°F. Spray large ovenproof nonstick skillet with cooking spray; heat on medium-high heat. Remove steak from marinade; discard marinade. Place steak in skillet; sprinkle with pepper. Place onions around steak. Cook 3 min. or until bottom of steak is well browned. Turn steak over; turn off heat. Toss broccoli and carrots with remaining dressing. Add to skillet; mix with onions. Place skillet in oven.
- Bake 18 to 20 min. or until steak is medium doneness (160°F). Meanwhile, cook rice as directed on package.
- Cut steak across the grain into thin slices. Place meat on serving plates; top with vegetable mixture. Serve with rice.
Nutrition Facts : Calories 360, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 26 g
PAN-ROASTED STEAK WITH CRISPY BROCCOLI RECIPE
Provided by charlotteh371
Number Of Ingredients 11
Steps:
- RECIPE PREPARATION Place racks in upper and lower thirds of oven; preheat to 425°. Cut broccoli into large florets with some stalk attached. Divide between 2 rimmed baking sheets lined with parchment or foil. Drizzle each with 3 Tbsp. olive oil; season generously with salt and some pepper. Toss to combine. Roast, tossing and rotating baking sheets halfway through, until crisp around the edges and charred in spots, 35-40 minutes. Season with more salt and pepper if desired. Meanwhile, mix shallot, lime juice, and ½ tsp. salt in a small bowl. Set aside. Season steaks generously all over with salt and pepper, pressing to adhere. Heat a dry large skillet, preferably cast iron, over medium-high. Swirl vegetable oil in pan to coat. Pat steaks dry; cook 2 steaks, undisturbed, until undersides are browned, about 5 minutes. Turn; cook until other sides are browned and an instant-read thermometer inserted into the thickest part registers 130° for medium-rare, about 5 minutes. Turn steaks onto fat cap and cook until browned, about 3 minutes. Transfer to a cutting board and let rest 10 minutes. Wipe out skillet, leaving just enough fat to coat pan. Repeat with remaining steak. Mix cilantro, capers, jalapeño, and remaining ¾ cup olive oil into reserved shallot mixture. Reserve 1 steak and ¼ cup cilantro salsa verde for making the Steak Sandwiches another night. Thinly slice remaining steaks against the grain. Top with salsa verde and serve with broccoli.
PAN-ROASTED BROCCOLI
Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated.
Provided by Roxygirl in Colorado
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Stir water, salt, and pepper together in small bowl, til salt dissolves.
- In a large skillet, heat oil over medium high then add the broccoli stems in an even layer.
- Don't stir for about two minutes until they get light browned.
- Add the florets and toss to combine and don't stir for another two minutes, until they just begin to brown.
- Add water spice mixture and cover pan with lid, cooking for two minutes.
- Uncover and cook until desired doneness.
- Note: I eyeballed my broccoli measurements and it worked fine. I did add a little water to mine.
CRISPY SHEET-PAN BROCCOLI
Three heads of broccoli spread across two sheet pans may seem like a lot. But when broccoli is this tender, crispy, and caramelized, it's hard to stop eating it right off the pan.
Provided by Mindy Fox
Categories Broccoli Sheet Pan Olive Oil #cook90 Vegetarian Vegan Wheat/Gluten-Free
Number Of Ingredients 4
Steps:
- Set the racks in the upper and lower thirds of the oven and preheat it to 425°F.
- Line two large rimmed baking sheets with parchment paper. Divide the broccoli between the sheets, arranging them in a single layer. Drizzle each sheet of broccoli with ¼ cup oil, then season each with ½ teaspoon salt and a few grinds of pepper. Roast, stirring once and rotating the sheets halfway through, until the broccoli is crispy and charred in spots, 35 to 40 minutes. Taste and adjust the seasoning, if desired.
More about "pan roasted steak with crispy broccoli recipes"
15 MINUTE SHEET PAN STEAK AND BROCCOLI DINNER | LEMONS …
Web Jul 23, 2019 Instructions. Turn oven to Broil on high. In a medium bowl, whisk together marinade ingredients: vinegar, olive oil, Worcestershire …
From lemonsandzest.com
Cuisine AmericanCategory Main CourseServings 4Total Time 15 mins
From lemonsandzest.com
Cuisine AmericanCategory Main CourseServings 4Total Time 15 mins
- In a medium bowl, whisk together marinade ingredients: vinegar, olive oil, Worcestershire sauce, garlic, pepper, red pepper and salt. Dip flank steak and allow it to absorb the marinade on both sides. Place steak int he center of a baking sheet.(Another option: Transfer to a large ziplock bag if desired and place steak in to allow to coat.)
- Toss the broccoli in remaining marinade and place evenly around the steak. ( I also like to sprinkle a little bit of garlic powder on my broccoli but this is not necessary.)
- Broil for about 5 minutes, remove the pan and flip the steak. Broil for approximately 5 more minutes or until cooked to your desired level. Remove for the oven and allow to rest for about 5 minutes before cutting. Slice steaks against the grain of the meat and enjoy with your broccoli and rice or desired side dish!
ROASTED BROCCOLI STEAKS WITH TOMATO BUTTER AND …
Web Aug 25, 2020 Directions Preheat oven to 475°F. Toss together bread, 2 tablespoons oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper on a …
From foodandwine.com
Ratings 2Category Dinner
From foodandwine.com
Ratings 2Category Dinner
- Preheat oven to 475°F. Toss together bread, 2 tablespoons oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper on a rimmed baking sheet. Bake in preheated oven until bread is golden brown and crisp, 4 to 6 minutes, stirring once after 3 minutes. Remove from oven; set aside. Reduce oven temperature to 425°F.
- Place a rimmed baking sheet in oven; let warm at 425°F 10 minutes. Toss together broccoli steaks, tomatoes, onion wedges, 2 teaspoons salt, 1 teaspoon pepper, and remaining 1/4 cup oil in a large bowl. Arrange mixture in a single layer on preheated pan. Bake at 425°F until broccoli is tender and charred in spots, 20 to 25 minutes, flipping broccoli and onion after 10 minutes. Remove from oven.
- Transfer tomatoes, onion, and 1/4 cup stock to a blender. Secure lid on blender, and remove center piece to allow steam to escape. Place a clean towel over opening. Process until smooth, about 30 seconds, adding remaining 1/4 cup stock, 1 tablespoon at a time, as needed to thin sauce to a pourable consistency. With blender running, gradually add butter, processing until sauce is glossy and thick, about 20 seconds. Stir in remaining 1 teaspoon salt and remaining 1/2 teaspoon pepper.
- Spoon about 1/4 cup tomato sauce onto each of 4 plates. Top with broccoli steaks, tapenade, and toasted breadcrumbs.
SHEET PAN FLANK STEAK WITH CRISPY POTATOES AND BROCCOLINI
Web Apr 24, 2017 Place steak on top of the broccolini and discard the remaining marinade in the bag. Change oven setting to BROIL. Return pan to the oven for 6 minutes. Turn steak, stir vegetables, and broil 6 more …
From theseasonedmom.com
From theseasonedmom.com
ROASTED FROZEN BROCCOLI - FAST, EASY METHOD FOR CRISPY …
Web Jan 24, 2020 The Directions. Add the broccoli to a mixing bowl and top with the oil, sugar, and seasonings. Toss to combine. Remove the baking sheet from the oven, and add the broccoli in an even layer. Bake for 16 …
From wellplated.com
From wellplated.com
PAN ROASTED STEAK • A SWEET PEA CHEF
Web Heat a large, oven-safe skillet over high heat. Once hot, add the oil and allow to get hot. Once oil is hot, place the seasoned steak in the pan and sear for 1 minute. Flip and sear for an additional minute on the other …
From asweetpeachef.com
From asweetpeachef.com
STEAK SANDWICHES WITH FENNEL SLAW RECIPE | BON APPéTIT
Web Jan 8, 2019 Ingredients 1 chilled leftover steak (from Pan-Roasted Steak with Crispy Broccoli) 1 small fennel bulb, very thinly sliced, plus coarsely torn fronds ½ small red onion, very thinly...
From bonappetit.com
From bonappetit.com
ROASTED BROCCOLI – WELLPLATED.COM
Web Apr 3, 2023 Toss the broccoli pieces with oil, sugar, and spices. Arrange the broccoli in an even layer on a baking sheet. Give them lots of room! Roast broccoli for 20 to 30 minutes at 425 degrees F. Flip the broccoli …
From wellplated.com
From wellplated.com
THE BEST CRISPY ROASTED BROCCOLI - THE CASTAWAY KITCHEN
Web Jan 28, 2019 Drizzle with olive oil, add the salt and garlic powder. Massage the oil and seasonings into the broccoli. Arrange the florets with the stems up on the sheet pan and put the broccoli in the oven. Then …
From thecastawaykitchen.com
From thecastawaykitchen.com
CRISPY BAKED BROCCOLI - SLENDER KITCHEN
Web Feb 28, 2023 Toss the broccoli with olive oil, salt, pepper, and a couple of minced garlic cloves. Lay the broccoli out in a single layer on a baking sheet. Leave some space between florets to ensure they brown instead …
From slenderkitchen.com
From slenderkitchen.com
STEAK SHEET PAN DINNER - ONE PAN! - RACHEL COOKS®
Web Sep 10, 2021 Heat oven to 375°F. Place oven rack in the middle of the oven. Toss the baby potatoes on a sheet pan with 1 tablespoon olive oil, 1 teaspoon minced garlic, ½ …
From rachelcooks.com
Ratings 4Calories 610 per servingCategory Sheet Pan Dinners
From rachelcooks.com
Ratings 4Calories 610 per servingCategory Sheet Pan Dinners
TOP BRASSICA: ALICE ZASLAVSKY’S RECIPES FOR BROCCOLINI, CAVOLO NERO …
Web 1 hour ago Serves 4. 80ml extra-virgin olive oil 3 anchovy fillets, finely chopped 25g parmesan, finely grated 1 garlic clove, finely grated 150g stale rye bread, thinly sliced 3 …
From theguardian.com
From theguardian.com
OUR MOST POPULAR BROCCOLI RECIPES COMES FROM INA GARTEN
Web 1 day ago Crisp, tender, and coated in Parmesan, basil, pine nuts, and lemon—of course Ina Garten’s Parmesan-Roasted Broccoli is our most popular broccoli recipe of all …
From food52.com
From food52.com
SHEET PAN SPICY GINGER SESAME BEEF AND BROCCOLI.
Web Apr 10, 2023 1. Preheat the oven to 475° F. Line a baking sheet with parchment paper or rub with oil. 2. On the sheet pan, toss together the steak, shallots, pepper, and flour. …
From halfbakedharvest.com
From halfbakedharvest.com
40 BEST AIR-FRYER RECIPES | POPSUGAR FOOD
Web 20 hours ago Air-Fryer Fried Chicken. One of the best things to make in an air fryer is chicken, and this recipe proves that to be true. All you have to do to nosh on homemade …
From popsugar.com
From popsugar.com
PAN-ROASTED BROCCOLI WITH GARLIC | WILLIAMS SONOMA
Web May 4, 2021 Directions: Trim and peel the broccoli stems. Cut the florets into 1-inch (2.5-cm) pieces, and cut the stems on the bias 1/4 inch (6 mm) thick In a 10-inch (25-cm) …
From williams-sonoma.com
From williams-sonoma.com
PERFECT PAN-ROASTED BROCCOLINI | FORK IN THE KITCHEN
Web Feb 16, 2021 Toss until completely coated and spread the broccolini evenly across the pan. Space them out, avoiding crowding them together, so that they will roast up, …
From forkinthekitchen.com
From forkinthekitchen.com
PAN-ROASTED BROCCOLINI | WILLIAMS SONOMA
Web Directions: In a nonstick fry pan over medium heat, warm the olive oil. Add the garlic and red pepper flakes and cook, stirring constantly, until fragrant, about 1 minute. Add the …
From williams-sonoma.com
From williams-sonoma.com
LEMON COUSCOUS WITH ROASTED BROCCOLI AND CHICKPEAS
Web 2 days ago Roast broccoli and chickpeas at 400F 20-25 minutes until broccoli is tender and chickpeas are crispy. Remove from oven and set aside for a moment. Melt butter …
From wholeandheavenlyoven.com
From wholeandheavenlyoven.com
STEAK WITH CRISPY GARLIC BROCCOLI | OUR FAVOURITE RECIPES - BECKETTS …
Web Jan 20, 2020 Preheat the oven to 180°. Cut broccoli into large florets with some stalk attached. Place the 8 tbsp. rapeseed oil, the rice vinegar, crushed garlic, and a generous …
From beckettsfarm.co.uk
From beckettsfarm.co.uk
PAN-ROASTED STEAK WITH CRISPY BROCCOLI | PUNCHFORK
Web 3 12-oz sirloin, boneless rib-eye, or New York strip steaks (about 1 1/4" thick); 2 large heads of broccoli (about 2 1/2 lb total); 1/2 cup finely chopped shallot or red onion; 1 cup finely …
From punchfork.com
From punchfork.com
CRISPY BAKED TOFU WITH SUGAR SNAP PEAS RECIPE - NYT COOKING
Web Apr 12, 2023 Place tofu on one side of the prepared sheet pan. Sprinkle with 4 tablespoons Parmesan. Step 5. In a large bowl, toss together the red onion wedges, …
From cooking.nytimes.com
From cooking.nytimes.com
OVEN-ROASTED BROCCOLI RECIPE - NATASHASKITCHEN.COM
Web Oct 3, 2022 Instructions. Preheat the oven to 425°F and line a baking sheet with parchment paper. On the prepared baking sheet, toss the broccoli florets with the oil, …
From natashaskitchen.com
From natashaskitchen.com
TWO ASSORTMENT RECIPES TO GET ANYONE TO ENJOY THEIR GREENS
Web Apr 15, 2023 1. Preheat the oven to 200C fan bake. 2. Add the cherry tomatoes to a small baking dish with the onion, peeled garlic cloves and a generous drizzle of olive oil; …
From nzherald.co.nz
From nzherald.co.nz
You'll also love